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s'kat and the food

S'kat and the food. It's all about the food in the 'blues'. yes, that exciting culinary niche of Virginia known as Newport News. Get over yourself, Jean-George! Wednesday, June 14, 2006. My new home is at bistro613. Check it out. Or feel free to browse around through my blospot archives. Hello, good reader-folk, old and new. Some stuff is about to rock the shizz-bah, and its time to come clean. For the folks who have followed me since the beginning of ". S'kat and the food. It's been an incredibly fun jo...

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s'kat and the food | skatandthefood.blogspot.com Reviews
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S'kat and the food. It's all about the food in the 'blues'. yes, that exciting culinary niche of Virginia known as Newport News. Get over yourself, Jean-George! Wednesday, June 14, 2006. My new home is at bistro613. Check it out. Or feel free to browse around through my blospot archives. Hello, good reader-folk, old and new. Some stuff is about to rock the shizz-bah, and its time to come clean. For the folks who have followed me since the beginning of . S'kat and the food. It's been an incredibly fun jo...
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1 movin' on
2 re update
3 here
4 cheers
5 shelley rauch
6 41 comments
7 italian tuna salad
8 11 comments
9 17 comments
10 10 comments
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movin' on,re update,here,cheers,shelley rauch,41 comments,italian tuna salad,11 comments,17 comments,10 comments,azzzurro ristorante,cheese and crackers,6 comments,memorialized,fresh strawberry sorbet,1/2 cup water,grand marnier optional,7 comments,name
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s'kat and the food | skatandthefood.blogspot.com Reviews

https://skatandthefood.blogspot.com

S'kat and the food. It's all about the food in the 'blues'. yes, that exciting culinary niche of Virginia known as Newport News. Get over yourself, Jean-George! Wednesday, June 14, 2006. My new home is at bistro613. Check it out. Or feel free to browse around through my blospot archives. Hello, good reader-folk, old and new. Some stuff is about to rock the shizz-bah, and its time to come clean. For the folks who have followed me since the beginning of ". S'kat and the food. It's been an incredibly fun jo...

INTERNAL PAGES

skatandthefood.blogspot.com skatandthefood.blogspot.com
1

s'kat and the food: A Winning Strategy

http://skatandthefood.blogspot.com/2006/05/winning-strategy.html

S'kat and the food. It's all about the food in the 'blues'. yes, that exciting culinary niche of Virginia known as Newport News. Get over yourself, Jean-George! Sunday, May 21, 2006. She smiles, and accepts. "My name's Mandy," she murmurs through chocolatey crumbs. So recently, I went walking into my new part-time job. While it's not exactly my first visit, it would be my first time really being part of the team. Thinking of that long ago schoolday, I'd spent the previous day browsing through a c...Final...

2

s'kat and the food: The Real Deal

http://skatandthefood.blogspot.com/2006/05/real-deal.html

S'kat and the food. It's all about the food in the 'blues'. yes, that exciting culinary niche of Virginia known as Newport News. Get over yourself, Jean-George! Wednesday, May 31, 2006. To read my Daily Press review of "FDR- Food Done Right". Posted by s'kat at 5/31/2006 07:02:00 AM. May 31, 2006 8:11 AM. Sounds right up my alley- no gelees or foams, just good, solid, artery-clogging vittles. Shoot, I could go for some chicken and waffles, now. May 31, 2006 11:07 AM. May 31, 2006 2:20 PM. The Moveable Fe...

3

s'kat and the food: Heading out for Holiday

http://skatandthefood.blogspot.com/2006/06/heading-out-for-holiday.html

S'kat and the food. It's all about the food in the 'blues'. yes, that exciting culinary niche of Virginia known as Newport News. Get over yourself, Jean-George! Thursday, June 01, 2006. Heading out for Holiday. Well, it's been five years since that first, unexpected time. I laid eyes on DucCat at a wine tasting. Life has been good, so we're packing up the car in a few hours, and heading over to Virginia wine country to celebrate four blissful years of marriage. Catch you cats sometime next week! I'm glad...

4

s'kat and the food: Our Italian Tuna Salad

http://skatandthefood.blogspot.com/2006/06/our-italian-tuna-salad.html

S'kat and the food. It's all about the food in the 'blues'. yes, that exciting culinary niche of Virginia known as Newport News. Get over yourself, Jean-George! Tuesday, June 13, 2006. Our Italian Tuna Salad. Last week, my husband and I returned from Virginia wine country with some of the best tuna salad. I've ever encountered. Luckily, my Momma didn't raise no fool, and I purchased a few precious cans of the oil-packed Italian tuna for further experimentation. DucCat chose to mix his with cooled pasta f...

5

s'kat and the food: January 2006

http://skatandthefood.blogspot.com/2006_01_01_archive.html

S'kat and the food. It's all about the food in the 'blues'. yes, that exciting culinary niche of Virginia known as Newport News. Get over yourself, Jean-George! Tuesday, January 31, 2006. A Knife, A Fork, A Bottle and a Cork. Pizza It's a lovely enough thing. One of my favourite foods, as a matter of fact. Just the name alone conjures up that golden crust, topped with vibrantly red and fragrant tomato sauce, melty cheese, and if you're like me, enough veggies to make yo' mamma proud. The words "stuffed c...

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themoveablefeastpcs.blogspot.com themoveablefeastpcs.blogspot.com

The Moveable Feast Food Blog: October 2005

http://themoveablefeastpcs.blogspot.com/2005_10_01_archive.html

The Moveable Feast Food Blog. The Moveable Feast is a Personal Chef Service that serves the Hampton Roads area of Southern Virginia. This blog is an extension of my web site www.themoveablefeastpcs.com and will go into more details about food and any food service industries. Any pictures and or recipes that are published here are all the property of The Moveable Feast unless otherwise noted. Monday, October 31, 2005. Wines and more wines.and those darned fruit flies! Posted by vlb5757 @ 4:47 PM. I have t...

themoveablefeastpcs.blogspot.com themoveablefeastpcs.blogspot.com

The Moveable Feast Food Blog: February 2006

http://themoveablefeastpcs.blogspot.com/2006_02_01_archive.html

The Moveable Feast Food Blog. The Moveable Feast is a Personal Chef Service that serves the Hampton Roads area of Southern Virginia. This blog is an extension of my web site www.themoveablefeastpcs.com and will go into more details about food and any food service industries. Any pictures and or recipes that are published here are all the property of The Moveable Feast unless otherwise noted. Sunday, February 26, 2006. Weekend Cat Blogging #38. Head over the Eat Stuff. Posted by vlb5757 @ 7:32 AM. 4-41/2 ...

themoveablefeastpcs.blogspot.com themoveablefeastpcs.blogspot.com

The Moveable Feast Food Blog: December 2005

http://themoveablefeastpcs.blogspot.com/2005_12_01_archive.html

The Moveable Feast Food Blog. The Moveable Feast is a Personal Chef Service that serves the Hampton Roads area of Southern Virginia. This blog is an extension of my web site www.themoveablefeastpcs.com and will go into more details about food and any food service industries. Any pictures and or recipes that are published here are all the property of The Moveable Feast unless otherwise noted. Monday, December 19, 2005. See you in 2006! Posted by vlb5757 @ 6:42 PM. Sunday, December 18, 2005. This cookie re...

christinaskitchen.blogspot.com christinaskitchen.blogspot.com

Christina's Kitchen: Hamburger What?!?

http://christinaskitchen.blogspot.com/2006/02/hamburger-what.html

View my complete profile. Life, a wedding, and other distractions. Comfort Food in a Bowl. One of those days. Culinary in the Desert. Busy Nights Real Food. S'kat and the food. Sarah Discovers How to Eat. Friday, February 10, 2006. I wasn't expecting R. to be home for dinner last night, so I just planned on eating some of the leftovers that have been accumulating in the fridge. So imagine my surprise when R. walks through the door at 4:30 with a grocery bag. He says. Guess what? I'm making dinner tonight!

christinaskitchen.blogspot.com christinaskitchen.blogspot.com

Christina's Kitchen: I've been MIA!

http://christinaskitchen.blogspot.com/2006/01/ive-been-mia.html

View my complete profile. Comfort Food in a Bowl. One of those days. Back in the Kitchen. Culinary in the Desert. Busy Nights Real Food. S'kat and the food. Sarah Discovers How to Eat. Friday, January 20, 2006. I received a nice little note from a fellow CLBBer wondering what my Thursday Night-Veggie Night dish would be this week (hi Mari! Crust) I wish I had a picture to show you, but our digital camera seems to have run out of batteries :(. I posted a plea for bean recipes on the Cooking Light. Seven T...

skatandthemisc.blogspot.com skatandthemisc.blogspot.com

s'kat and the miscellania: Comforting comfort food... in Portsmouth!

http://skatandthemisc.blogspot.com/2007/12/comforting-comfort-food-in-portsmouth.html

S'kat and the miscellania. Wednesday, December 05, 2007. Comforting comfort food. in Portsmouth! Everyone needs it, and every culture has it: comfort food. Jason Alley and Chris Chandler paid homage to that basic necessity in Richmond at Comfort: traditional Southern cookery with a side of panache. Now Portsmouth is home to a second Comfort same name, same game. Our waiter tucked us into a booth, leaving us to look over one of the simplest menus I've seen in some time. Was a familiar wine to us, chosen f...

skatandthemisc.blogspot.com skatandthemisc.blogspot.com

s'kat and the miscellania: January 2007

http://skatandthemisc.blogspot.com/2007_01_01_archive.html

S'kat and the miscellania. Tuesday, January 30, 2007. Raspberry-Blueberry Pancakes with Cinnamon-Cream Syrup. My mind strayed back to the pancakes. Cute, fluffy and a tabula rosa, for sure! They were certain to be the perfect platform for a berry-tinged labor of love. Doing so results in uneven distribution, and irregular-shaped pancakes. Keep the bowl griddle-side, and plop them into the freshly poured batter rounds individually. Fiddly? A little. But isn't true love worth it? 1 teaspoon baking powder.

skatandthemisc.blogspot.com skatandthemisc.blogspot.com

s'kat and the miscellania: Crannies Unite! It's time to relax, ya'all.

http://skatandthemisc.blogspot.com/2007/12/crannies-unite-its-time-to-relax-yaall.html

S'kat and the miscellania. Wednesday, December 12, 2007. It's time to relax, ya'all. I've made cinnamon rolls from scratch, and let me tell you: it is truly. An act of love. Dough is mixed, dough rises, dough is rolled just so, then coated with a buttery, sugary, cinnamon-heavy concoction that oozes when you try to (crookedly) roll it all up into a log. Then you slice, place in pan, coat with more sticky, sugary glaze, and finally FINALLY! In a word, no. In three words: Bridgford Parkerhouse Rolls. My si...

skatandthemisc.blogspot.com skatandthemisc.blogspot.com

s'kat and the miscellania: Front 'n' Center

http://skatandthemisc.blogspot.com/2007/11/front-n-center.html

S'kat and the miscellania. Wednesday, November 28, 2007. Williamsburg has New Town, and now it has the Center Street Grill. A name like that evokes a friendly, casual spot, enjoyed by locals and out-of-towners alike. Got it. Fusion food that's still familiar and appealing? Got that, too. Throw in a side of good service, and I'm wishing that Center Street was just a bit closer to home although the food is average. Dave's interest was instantly piqued by the Philly Roll ($7.25). Really, mine was to...A gir...

skatandthemisc.blogspot.com skatandthemisc.blogspot.com

s'kat and the miscellania: Sun-Dried Tomato Dip

http://skatandthemisc.blogspot.com/2007/12/sun-dried-tomato-dip.html

S'kat and the miscellania. Monday, December 10, 2007. This creamy dip featuring sun-dried tomatoes, basil, and garlic tastes great on EVERYTHING! Preparation Time: 10 minutes. 1/4 cu p(s) oil-packed sun-dried tomatoes, drained and chopped. 8 ounce(s) cream cheese, room temperature. 1/2 cup(s) sour cream. 2 clove(s) garlic, minced. 3/4 teaspoon(s) freshly ground black pepper. 1/4 cup(s) fresh basil. Hot pepper sauce to taste. Posted by s'kat at 5:34 PM. Take me back to s'kat! Burnt Orange Ice Cream.

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s'kat and the food

S'kat and the food. It's all about the food in the 'blues'. yes, that exciting culinary niche of Virginia known as Newport News. Get over yourself, Jean-George! Wednesday, June 14, 2006. My new home is at bistro613. Check it out. Or feel free to browse around through my blospot archives. Hello, good reader-folk, old and new. Some stuff is about to rock the shizz-bah, and its time to come clean. For the folks who have followed me since the beginning of ". S'kat and the food. It's been an incredibly fun jo...

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