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Skigirl on Food

Ruminations of a mountain girl on cooking, eating and random stuff. Have you been to Lime? It's a Mexican restaurant with four locations in Denver. They have a killer cocktail menu and some pretty good food, but I must say, I think I'm too old to eat there. I have had the (unfortunate? I had the shrimp fajitas (despite the fact that whenever I (very infrequently) order fajitas, I feel like I must be in a freaking Applebee's or something). The portion was VERY generous and really quite tasty. Lots...And s...

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Skigirl on Food | skigirlonfood.blogspot.com Reviews
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Ruminations of a mountain girl on cooking, eating and random stuff. Have you been to Lime? It's a Mexican restaurant with four locations in Denver. They have a killer cocktail menu and some pretty good food, but I must say, I think I'm too old to eat there. I have had the (unfortunate? I had the shrimp fajitas (despite the fact that whenever I (very infrequently) order fajitas, I feel like I must be in a freaking Applebee's or something). The portion was VERY generous and really quite tasty. Lots...And s...
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Skigirl on Food | skigirlonfood.blogspot.com Reviews

https://skigirlonfood.blogspot.com

Ruminations of a mountain girl on cooking, eating and random stuff. Have you been to Lime? It's a Mexican restaurant with four locations in Denver. They have a killer cocktail menu and some pretty good food, but I must say, I think I'm too old to eat there. I have had the (unfortunate? I had the shrimp fajitas (despite the fact that whenever I (very infrequently) order fajitas, I feel like I must be in a freaking Applebee's or something). The portion was VERY generous and really quite tasty. Lots...And s...

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skigirlonfood.blogspot.com skigirlonfood.blogspot.com
1

Skigirl on Food: May 2008

http://skigirlonfood.blogspot.com/2008_05_01_archive.html

Ruminations of a mountain girl on cooking, eating and random stuff. It was 82 degrees yesterday. Blazing sunshine, singing birds, leaves budding on the trees, grass green on the lawns (well, not so much. Lawn) I was inspired to cook something very spring-ish. Given the temperature, I'm surprised I wanted to fire up the cooktop, but I had the ingredients on hand for a yummy spring risotto, so I went ahead and did it. A moment on fava beans. By Jack Bishop and experiment with the recipes therein. Or, b...

2

Skigirl on Food: April 2009

http://skigirlonfood.blogspot.com/2009_04_01_archive.html

Ruminations of a mountain girl on cooking, eating and random stuff. One of my favorite go-to meals on a cold night is Green Posole Soup, a recipe by Sarah Moulton. That I tweak to suit my mood. It's mind numbingly easy, and it requires little in the way of preparation and even less in the way of shopping. Hopefully, you generally have the basics in your pantry. 2 tbsp olive oil. Large pinch red pepper flakes (if you like heat). 1 medium white or yellow onion. 1c green (tomatillo) salsa. Overall this is a...

3

Skigirl on Food: October 2009

http://skigirlonfood.blogspot.com/2009_10_01_archive.html

Ruminations of a mountain girl on cooking, eating and random stuff. I once again find myself turning to Jack Bishop in my time of vegetative need. When you get a celery root in your CSA bag you sometimes need some inspiration. Luckily, Jack is usually there for me. This recipe comes from his superb ' Vegetables Every Day. Book which I have mentioned countless times on this site. I wish I hadn't been in a hurry yesterday so that I could produce a photo of the very dirty, very ugly (but very delicious!

4

Skigirl on Food: March 2010

http://skigirlonfood.blogspot.com/2010_03_01_archive.html

Ruminations of a mountain girl on cooking, eating and random stuff. Or add some lemon zest or freshly picked herbs other than rosemary (minced oregano? Give it a go - they're easy and they are perfect cocktail or pre dinner snacks! Modified from 'A Kitchen Safari' by Yvonne Short). 1 c raw almonds, cashews or mixed nuts (check the bulk aisle in your supermarket). 1/2 c soft brown sugar. Sea salt or Kosher salt. 2-3 sprigs fresh rosemary, minced. Delicious with a cocktail hour drink! The Verran Family Blog.

5

Skigirl on Food: Limey

http://skigirlonfood.blogspot.com/2010/05/limey.html

Ruminations of a mountain girl on cooking, eating and random stuff. Have you been to Lime? It's a Mexican restaurant with four locations in Denver. They have a killer cocktail menu and some pretty good food, but I must say, I think I'm too old to eat there. I have had the (unfortunate? I had the shrimp fajitas (despite the fact that whenever I (very infrequently) order fajitas, I feel like I must be in a freaking Applebee's or something). The portion was VERY generous and really quite tasty. Lots...And s...

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monroefarm.blogspot.com monroefarm.blogspot.com

Monroe Organic Farms: April 2009

http://monroefarm.blogspot.com/2009_04_01_archive.html

Thursday, April 2, 2009. Chicken Coop Construction.Wanna Help? It's been proven throughout history that the more pampered a chicken is, the better the eggs taste! Well okay.maybe not, but at least they are happier chickens. We wanted to share with you some of the current work being done out at the farm. These photos depict the fun time to be had by all, building new chicken coops. So, check it out:. Click on the photo to be taken directly to the slideshow). Wednesday, April 1, 2009. The consensus is in:.

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Monroe Organic Farms: March 2010

http://monroefarm.blogspot.com/2010_03_01_archive.html

Friday, March 12, 2010. Recently we had an Advisory Group meeting where we were able to form a Web Communications Work Group. The group has gotten together and decided to move the blog to WordPress.com! Come check out the new digs! Http:/ monroeorganicfarms.wordpress.com/. Make sure to bookmark our new site! Posted by Anisa @ the Schell Urban Homestead. Wednesday, March 10, 2010. New Faces at the Farm! This spring has brought a few new faces to Monroe organic Farms! Subscribe to: Posts (Atom).

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Monroe Organic Farms: Working Member Potluck and Recipes

http://monroefarm.blogspot.com/2009/10/working-member-potluck-and-recipes.html

Thursday, October 29, 2009. Working Member Potluck and Recipes. Well, the season's over, and we are all geting cozy with this big snowstorm. I thought I'd post a couple recipes to share as well as a few pictures from our last days at the farm (notice all the heavy winter coats! Be sure to click the pictures for the best view. The Tuesday working members had a potluck to celebrate a season well done, and Karen brought this awesome Pumpkin Ribbon Bread. She said:. 1 1/2 Tablespoons flour. 1/2 cup canola oil.

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Monroe Organic Farms: 10/19/09 Newsletter

http://monroefarm.blogspot.com/2009/10/101909-newsletter.html

Monday, October 19, 2009. Dear Friends of the Farm;. It is the last week of summer distribution and the time has flown by! Jerry and I would like to thank you for your generous support of this farm. We ended up with a great variety of produce under the circumstances! I understand there were other CSA farms in the area that did not fare as well. Winter Distribution will begin Wednesday, November 4th. This week you are getting French fingerling potatoes, Delicata winter squash, yellow onions, carrots, garl...

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Monroe Organic Farms: September 2009

http://monroefarm.blogspot.com/2009_09_01_archive.html

Wednesday, September 30, 2009. EMERGENCY Wednesday (today) Picking! A message from Jacquie. For those of you who get this message in time (we realize it's late) and are gracious enough to come help, we are on a picking tyraid! Jerry got word that there will be a FREEZE this Thursday, so we are rallying all members to drive on up to the farm, and anytime between 7am and 12pm, we will be picking what is left on the entire farm to prevent from freezing. Posted by Anisa @ the Schell Urban Homestead. Winter S...

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Monroe Organic Farms: We've Moved!

http://monroefarm.blogspot.com/2010/03/weve-moved.html

Friday, March 12, 2010. Recently we had an Advisory Group meeting where we were able to form a Web Communications Work Group. The group has gotten together and decided to move the blog to WordPress.com! Come check out the new digs! Http:/ monroeorganicfarms.wordpress.com/. Make sure to bookmark our new site! Posted by Anisa @ the Schell Urban Homestead. Subscribe to: Post Comments (Atom). Kersey, Colorado, United States. Here are our archived newsletters: [3.31.2009]. View my complete profile.

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Monroe Organic Farms: 10/12/09 Newsletter

http://monroefarm.blogspot.com/2009/10/101209-newsletter.html

Monday, October 12, 2009. It was cold this weekend! Our temperatures dropped to 15 degrees overnight. Just to return to a balmy 25 degrees during the day! I am really looking forward to our warmer days by the end of the week! Somebody tell me; is it supposed to be fall or winter? We hope to plant next years garlic by the end of the week. Working Members started separating garlic last week. This isn't a hard job, just a monotonous one! You have had everything before except the celery root. This is ver...

monroefarm.blogspot.com monroefarm.blogspot.com

Monroe Organic Farms: New Faces at the Farm!

http://monroefarm.blogspot.com/2010/03/new-faces-at-farm.html

Wednesday, March 10, 2010. New Faces at the Farm! This spring has brought a few new faces to Monroe organic Farms! The dog's name is Spot. She is a herding dog that is going to help out Jerry with moving the animals to different places. There are eight new baby lambs that were born on the farm this year but I only have pics of a few of them. The baby chicks are much bigger now and very healthy but they used to be this cute! Posted by Anisa @ the Schell Urban Homestead. Subscribe to: Post Comments (Atom).

monroefarm.blogspot.com monroefarm.blogspot.com

Monroe Organic Farms: March 2009

http://monroefarm.blogspot.com/2009_03_01_archive.html

Monday, March 30, 2009. Welcome to our Blog. Greetings friends of the Farm,. We are pleased to announce our new blog! This was put together for you, our members. For years you've been asking for a way to keep in touch with each other to share ideas, recipes, and more. Well, here it is! Be sure to bookmark this page for your easy return. We are happy to see you here and we appreciate your support of the farm. Subscribe to: Posts (Atom). Kersey, Colorado, United States. View my complete profile.

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Monroe Organic Farms: July 2009

http://monroefarm.blogspot.com/2009_07_01_archive.html

Sunday, July 26, 2009. 7/26/09 Newsletter and "A Week in the Life" Part 2. Dear Friends of the farm,. There is a Team Leader stationed at each vehicle. They call out the number of white, purple and red bags needed; egg coolers are loaded; fruit and honey too if available; corn, tomatoes and melons (depending on the time of year) for each Distribution Center until the entire truck is filled. During melon season, we have to pull a trailer because it cannot all fit on the truck! It can wash out the crop, bu...

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Skigirl on Food

Ruminations of a mountain girl on cooking, eating and random stuff. Have you been to Lime? It's a Mexican restaurant with four locations in Denver. They have a killer cocktail menu and some pretty good food, but I must say, I think I'm too old to eat there. I have had the (unfortunate? I had the shrimp fajitas (despite the fact that whenever I (very infrequently) order fajitas, I feel like I must be in a freaking Applebee's or something). The portion was VERY generous and really quite tasty. Lots...And s...

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