trishmurphy.blogspot.com
THE DISH: END OF SUMMER CALORIE SALE!
http://trishmurphy.blogspot.com/2009/09/end-of-summer-calorie-sale_27.html
An online food basket by Trish Murphy. How and Why to Eat Well. Food is the new record collection: I can tell a lot about someone by what's in their pantry. As popular as cooking is, though, it's still somewhat of a lost art, because as Nigella Lawson says, it's easier to impress people with food than it is to give them real pleasure with it. You could say the same of music, really. Flavor is a valuable thing, and like most valuable things it takes care and attention to create. Sunday, September 27, 2009.
trishmurphy.blogspot.com
THE DISH: Cheese that goes "BOING!"
http://trishmurphy.blogspot.com/2010/02/cheese-that-goes-boing.html
An online food basket by Trish Murphy. How and Why to Eat Well. Food is the new record collection: I can tell a lot about someone by what's in their pantry. As popular as cooking is, though, it's still somewhat of a lost art, because as Nigella Lawson says, it's easier to impress people with food than it is to give them real pleasure with it. You could say the same of music, really. Flavor is a valuable thing, and like most valuable things it takes care and attention to create. Cheese that goes "BOING!
trishmurphy.blogspot.com
THE DISH: September 2009
http://trishmurphy.blogspot.com/2009_09_01_archive.html
An online food basket by Trish Murphy. How and Why to Eat Well. Food is the new record collection: I can tell a lot about someone by what's in their pantry. As popular as cooking is, though, it's still somewhat of a lost art, because as Nigella Lawson says, it's easier to impress people with food than it is to give them real pleasure with it. You could say the same of music, really. Flavor is a valuable thing, and like most valuable things it takes care and attention to create. Sunday, September 27, 2009.
trishmurphy.blogspot.com
THE DISH: February 2010
http://trishmurphy.blogspot.com/2010_02_01_archive.html
An online food basket by Trish Murphy. How and Why to Eat Well. Food is the new record collection: I can tell a lot about someone by what's in their pantry. As popular as cooking is, though, it's still somewhat of a lost art, because as Nigella Lawson says, it's easier to impress people with food than it is to give them real pleasure with it. You could say the same of music, really. Flavor is a valuable thing, and like most valuable things it takes care and attention to create. Cheese that goes "BOING!
trishmurphy.blogspot.com
THE DISH: EATING LIKE CRAZY
http://trishmurphy.blogspot.com/2010/03/eating-like-crazy.html
An online food basket by Trish Murphy. How and Why to Eat Well. Food is the new record collection: I can tell a lot about someone by what's in their pantry. As popular as cooking is, though, it's still somewhat of a lost art, because as Nigella Lawson says, it's easier to impress people with food than it is to give them real pleasure with it. You could say the same of music, really. Flavor is a valuable thing, and like most valuable things it takes care and attention to create. Wednesday, March 10, 2010.
trishmurphy.blogspot.com
THE DISH: A LOAF OF BREAD, A JUG OF WINE, AND Y'ALL
http://trishmurphy.blogspot.com/2010/03/loaf-of-bread-jug-of-wine-and-yall.html
An online food basket by Trish Murphy. How and Why to Eat Well. Food is the new record collection: I can tell a lot about someone by what's in their pantry. As popular as cooking is, though, it's still somewhat of a lost art, because as Nigella Lawson says, it's easier to impress people with food than it is to give them real pleasure with it. You could say the same of music, really. Flavor is a valuable thing, and like most valuable things it takes care and attention to create. Thursday, March 25, 2010.
trishmurphy.blogspot.com
THE DISH: How do you take your sugar?
http://trishmurphy.blogspot.com/2010/02/how-do-you-take-your-sugar.html
An online food basket by Trish Murphy. How and Why to Eat Well. Food is the new record collection: I can tell a lot about someone by what's in their pantry. As popular as cooking is, though, it's still somewhat of a lost art, because as Nigella Lawson says, it's easier to impress people with food than it is to give them real pleasure with it. You could say the same of music, really. Flavor is a valuable thing, and like most valuable things it takes care and attention to create. Friday, February 19, 2010.
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