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Smell My Olive Pits | A blog dedicated to my love affair with all things foodA blog dedicated to my love affair with all things food
http://smop.wordpress.com/
A blog dedicated to my love affair with all things food
http://smop.wordpress.com/
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Smell My Olive Pits | A blog dedicated to my love affair with all things food | smop.wordpress.com Reviews
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A blog dedicated to my love affair with all things food
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Ricotta hotcakes | Smell My Olive Pits
https://smop.wordpress.com/2009/05/10/ricotta-hotcakes
Smell My Olive Pits. A blog dedicated to my love affair with all things food. Ricotta hotcakes May 10, 2009. 8212; smop @ 3:20 pm. I can’t remember when or how the hype for ricotta hotcakes started. It was as if one moment the perfect pancake had only flour, butter, milk (or buttermilk) and eggs, and the next, to be perfect, it had to have ricotta and egg whites beaten to stiff peaks. And quite rightly so, because ricotta hotcakes are just so damn delicious! 1 1/3 cups ricotta. 4 eggs, separated. Cook ov...
May | 2009 | Smell My Olive Pits
https://smop.wordpress.com/2009/05
Smell My Olive Pits. A blog dedicated to my love affair with all things food. Pistachio, fig and lemon biscotti. May 27, 2009. 8212; smop @ 9:45 am. Shelling the pistachios was awfully tedious, but worth it for the bright green colours dotted in the biscotti. They didn’t turn out as crisp as I like my biscotti, but they still tasted pretty nice, and the natural sugar of the figs gave the biscotti enough sweetness. Having it with a nice pot of herbal tea made it a great afternoon snack. Combine flour and ...
Smell My Olive Pits | A blog dedicated to my love affair with all things food | Page 2
https://smop.wordpress.com/page/2
Smell My Olive Pits. A blog dedicated to my love affair with all things food. April 25, 2009. 8212; smop @ 10:20 am. 4-5 apples, peeled and roughly chopped into bite sized pieces. 4-5 tablespoons of caster sugar. Juice of half a lemon. Optional) pecans / walnuts / sultanas – personal preference. 90g butter, cold and cut into 1.5 cm cubes. 1/2 cup of tightly packed brown sugar. 1 1/4 cup self raising flour. 2/3 cup rolled oats. Preheat oven to 180C. April 21, 2009. 8212; smop @ 10:44 pm. In a medium bowl,...
Spicy Green Beans | Smell My Olive Pits
https://smop.wordpress.com/2009/05/04/spicy-green-beans
Smell My Olive Pits. A blog dedicated to my love affair with all things food. Spicy Green Beans May 4, 2009. 8212; smop @ 9:51 pm. Slightly adapted from Baking Addiction. Who slightly adapted hers from The Paupered Chef. 2 tablespoons soy sauce. 1 tablespoon white vinegar. 1/2 teaspoon chilli oil (or you could use chilli flakes). 350 grams green beans, topped and halved lengthwise. 2 spring onions, sliced however way you want. 2 medium cloves of garlic, minced. May 7, 2009 at 4:07 pm. You have a great we...
Green chicken curry | Smell My Olive Pits
https://smop.wordpress.com/2009/05/08/green-chicken-curry
Smell My Olive Pits. A blog dedicated to my love affair with all things food. Green chicken curry May 8, 2009. 8212; smop @ 12:16 pm. The amounts in this recipe are rough estimates as I usually make my meals off the cuff, though I’d say they are relatively good estimates.). 400g chicken thigh, cut into roughly 2cm pieces. 1 tablespoon soy sauce. 1 tablespoon cornstarch, optional. 2 tablespoon olive oil. 1 medium brown onion, sliced. 2 potatoes, peeled and cubed into 1.5 cm pieces. 300 mL coconut milk.
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Smell My Olive Pits | A blog dedicated to my love affair with all things food
Smell My Olive Pits. A blog dedicated to my love affair with all things food. Pistachio, fig and lemon biscotti. May 27, 2009. 8212; smop @ 9:45 am. Shelling the pistachios was awfully tedious, but worth it for the bright green colours dotted in the biscotti. They didn’t turn out as crisp as I like my biscotti, but they still tasted pretty nice, and the natural sugar of the figs gave the biscotti enough sweetness. Having it with a nice pot of herbal tea made it a great afternoon snack. Combine flour and ...
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