snarkfinsoup.blogspot.com

Snark Fin Soup

Sunday, September 11, 2011. So I'm going to gloss over - Qu'Importe. So that's my first foray. We'll see if MP can convince me to be more daring over the days and months to come. Wednesday, August 31, 2011. Last Week in Paquis. So a few updates from our last week in Paquis, in descending order of preference -. Coming soon: our first meal in Lyon, which puts everything else to shame in terms of value and quality, and a neighborhood wine bar in Carouge. Tuesday, August 23, 2011. Red Meat and Cheese. Ok, no...

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Snark Fin Soup | snarkfinsoup.blogspot.com Reviews

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Sunday, September 11, 2011. So I'm going to gloss over - Qu'Importe. So that's my first foray. We'll see if MP can convince me to be more daring over the days and months to come. Wednesday, August 31, 2011. Last Week in Paquis. So a few updates from our last week in Paquis, in descending order of preference -. Coming soon: our first meal in Lyon, which puts everything else to shame in terms of value and quality, and a neighborhood wine bar in Carouge. Tuesday, August 23, 2011. Red Meat and Cheese. Ok, no...

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2 swiss edition

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8 only en suisse

9 miss persnick

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Snark Fin Soup | snarkfinsoup.blogspot.com Reviews

https://snarkfinsoup.blogspot.com

Sunday, September 11, 2011. So I'm going to gloss over - Qu'Importe. So that's my first foray. We'll see if MP can convince me to be more daring over the days and months to come. Wednesday, August 31, 2011. Last Week in Paquis. So a few updates from our last week in Paquis, in descending order of preference -. Coming soon: our first meal in Lyon, which puts everything else to shame in terms of value and quality, and a neighborhood wine bar in Carouge. Tuesday, August 23, 2011. Red Meat and Cheese. Ok, no...

INTERNAL PAGES

snarkfinsoup.blogspot.com

1

Snark Fin Soup: Only en Suisse

http://www.snarkfinsoup.blogspot.com/2011/08/only-en-suisse.html

Monday, August 22, 2011. A notice at the cash register of the gelato place near our hotel warns that certain bills are not accepted. No, not the 20 franc note, not the 100 franc note - not even the 200 franc note. The tiny neighborhood gelato place won't accept one THOUSAND franc notes. Heh. Ok, now that that's out of the way, on to the gelato itself. How does it measure up to Pitango, our fave from Logan Circle / DC days? Total scores for the evening: Gelato Mania - 2, Pitango - 2. Last Week in Paquis.

2

Snark Fin Soup: The Reluctant Cheese-Eater

http://www.snarkfinsoup.blogspot.com/2011/09/reluctant-cheese-eater.html

Sunday, September 11, 2011. So I'm going to gloss over - Qu'Importe. So that's my first foray. We'll see if MP can convince me to be more daring over the days and months to come. Subscribe to: Post Comments (Atom). Vivre à Genève: Snark with a French Accent. Simple template. Powered by Blogger.

3

Snark Fin Soup: Coop Wines

http://www.snarkfinsoup.blogspot.com/2011/08/migros-wines.html

Wednesday, August 17, 2011. So a quick break from all the eating to discuss one of the few semi-reasonably-priced things in Geneva - the wine! Is one of two nearby supermarkets (and one of two principal Geneva supermarkets, the other being Migros. We've been exploring their (limited) wine selection and wanted to write a few words about the two different bottles of Chateau Saint-Andre we've tried - one a Gigondas and the other a Rasteau. Subscribe to: Post Comments (Atom). Last Week in Paquis.

4

Snark Fin Soup: Bains des Paquis

http://www.snarkfinsoup.blogspot.com/2011/08/bains-de-paquis.html

Wednesday, August 17, 2011. I also thought a word might be in order about the food at Bains des Paquis. I'll update further once we've had occasion to sample other plats du jour, but for now, let me just say that you come for the views and to be on the water, but the food doesn't drive you away. Subscribe to: Post Comments (Atom). Vivre à Genève: Snark with a French Accent. Last Week in Paquis. Red Meat and Cheese. Our (Interim) Hood, Part the First. Simple template. Powered by Blogger.

5

Snark Fin Soup: Vivre à Genève: Snark with a French Accent

http://www.snarkfinsoup.blogspot.com/p/our-project-on-eating-out-and-ordering.html

Vivre à Genève: Snark with a French Accent. A prior version of this blog was styled as a forum for our DC Restaurant-slash-Take Out reviews. But being overly exhausted and lame DC government lawyers, our project quickly devolved, along with our eating habits (endless meals of cereal and/or frozen burritos accompanied by gin-and-tonics, all while watching re-runs of the Daily Show). Subscribe to: Posts (Atom). Vivre à Genève: Snark with a French Accent. Simple template. Powered by Blogger.

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theskillettakes.blogspot.com

The Skillet Takes: November 2011

http://theskillettakes.blogspot.com/2011_11_01_archive.html

Wednesday, November 16, 2011. Needless to say, we left it chunky. Links to this post. Saturday, November 12, 2011. Caramel Gala Apples with Rice Pudding. Links to this post. Tuesday, November 8, 2011. Butternut Squash, Spinach, and Goat Cheese Pizza. Yay for homemade pizza! Links to this post. Saturday, November 5, 2011. Tuscan Kale Caesar Slaw. Its good to be green. Links to this post. Labels: Mr. Waterboilers Favs. Subscribe to: Posts (Atom). Giant Peanut Butter Sandwich Cookies. Tuscan Kale Caesar Slaw.

theskillettakes.blogspot.com

The Skillet Takes: August 2012

http://theskillettakes.blogspot.com/2012_08_01_archive.html

Friday, August 10, 2012. Salad = healthy, right? Links to this post. Labels: Mr. Waterboilers Favs. Tuesday, August 7, 2012. Best Granola of Your Life. Links to this post. Friday, August 3, 2012. Curried Chicken Pasta Salad. Dont judge a book by its cover. Links to this post. Subscribe to: Posts (Atom). Giant Peanut Butter Sandwich Cookies. Hatch chile chocolate chip cookies. Baked Gnocchi with Pesto, Kale and Sausage. Blueberry Lemon Cheesecake Tarts. Mashed Potatoes in the Summer?

theskillettakes.blogspot.com

The Skillet Takes: July 2011

http://theskillettakes.blogspot.com/2011_07_01_archive.html

Sunday, July 31, 2011. Avocado and Grapefruit Salad (Take Two). One of my summer favs. Links to this post. Wednesday, July 27, 2011. This picture makes me feel like I need more greens in my life. Links to this post. Sunday, July 24, 2011. Why oh why must Indian food be sooooo unphotogenic? Links to this post. Tuesday, July 5, 2011. Impressiveness Amount of Effort. Links to this post. Saturday, July 2, 2011. Yep, I made up that name myself, can you tell? Links to this post. Subscribe to: Posts (Atom).

theskillettakes.blogspot.com

The Skillet Takes: October 2011

http://theskillettakes.blogspot.com/2011_10_01_archive.html

Sunday, October 30, 2011. Oh yeah, look at those layers of cheesy goodness. Links to this post. Subscribe to: Posts (Atom). Giant Peanut Butter Sandwich Cookies. Hatch chile chocolate chip cookies. Baked Gnocchi with Pesto, Kale and Sausage. Blueberry Lemon Cheesecake Tarts. Mashed Potatoes in the Summer? When It's Greek Skordalia, Absolutely. My 5-Point Strategy for Packing a Week of School Lunches on Sunday — The Victorious School Lunch. The Militant Carnivore Cooks for his Vegetarian Wife.

theskillettakes.blogspot.com

The Skillet Takes: July 2012

http://theskillettakes.blogspot.com/2012_07_01_archive.html

Tuesday, July 31, 2012. Lemon Ricotta Pancakes with Blueberry Sauce. Now, this is what I call brunch. Links to this post. Friday, July 27, 2012. Roasted Tomatoes With Shrimp and Feta. Looks like a hot mess, tastes delish. Links to this post. Tuesday, July 24, 2012. Peach Pie with Pecan Streusel Topping. Apologies for generic-pie-picture; it would have been weird for me to cut a slice before delivering this to friends . . . Links to this post. Friday, July 20, 2012. Links to this post. Links to this post.

theskillettakes.blogspot.com

The Skillet Takes: Chili

http://theskillettakes.blogspot.com/2012/10/chili.html

Sunday, October 28, 2012. It's going to be a glorious, glorious day when I finally figure out how to take adequate pictures of chilis and stews. Adapted from Simply Recipes. 1/2 lb. Bacon, cut into small ( approx. 1/2". 1 large Onion, chopped. 1 1/2 lbs. Ground Beef. 6 Garlic Cloves, chopped. 16 oz can of Tomato Sauce. 1 T ground Cumin. 1 T Chili Powder. Chopped red onion and shredded cheddar, for garnish. This time two years ago: Broccoli Cheddar Soup. Subscribe to: Post Comments (Atom).

theskillettakes.blogspot.com

The Skillet Takes: Banana Muffins

http://theskillettakes.blogspot.com/2013/05/banana-muffins.html

Friday, May 3, 2013. Before they all disappear! Adapted from Ina Garten. 3 very ripe Bananas, mashed. 1/2 C Light Brown Sugar, lightly packed. 1/2 C Vegetable Oil. 1/2 C Greek Yogurt. 1 t Vanilla Extract. 1 t Baking Soda. 1/2 t Kosher Salt. 1/2 C Walnuts, coarsely chopped. Preheat the oven to 350 degrees. Grease a popover pan. In the bowl of an electric mixer, mix the bananas, sugar, and brown sugar on low speed until combined. Add the oil, eggs, Greek yogurt and vanilla. Mix until smooth.

theskillettakes.blogspot.com

The Skillet Takes: Marbled Pumpkin Brownies

http://theskillettakes.blogspot.com/2012/10/marbled-pumpkin-brownies.html

Thursday, October 25, 2012. You gots to get rid of? And the back of the brownie box ( I'm so ashamed. 1 box of Brownie Mix ( your choice. Egg, oil, water, according to box. 4 T Unsalted Butter. 1/2 t Baking Powder. 1/4 t Cayenne Pepper ( optional. 1/2 T Vanilla Extract. 1 C Pumpkin Puree. 1/4 C Vegetable Oil. 1 t Ground Cinnamon. 1/4 t Ground Nutmeg. Chocolate Chips ( as many as you can stand - I used almost a full bag. Preheat oven to 350 degrees. Butter a 12-inch rectangular baking dish. The Periodic A...

theskillettakes.blogspot.com

The Skillet Takes: Pumpkin Pancakes with Cinnamon Syrup

http://theskillettakes.blogspot.com/2012/10/pumpkin-pancakes-with-cinnamon-syrup.html

Thursday, October 18, 2012. Pumpkin Pancakes with Cinnamon Syrup. Served in bed to be extra super nice. Pumpkin Pancakes with Cinnamon Syrup. Adapted from Tastes Better From Scratch. 1/2 C White Sugar. 1/2 C packed Brown Sugar. 1 t Ground Cinnamon. 1 t Vanilla Extract. 1 1/2 T. Brown Sugar. 1 t Baking Powder. 1/2 t Baking Soda. 1/2 t Ground Allspice. 1/2 t Ground Cinnamon. 1/2 C Pumpkin Puree. 1 T Vegetable Oil. 1 T White Vinegar. Mix together remaining ingredients in a bowl. Stir just enough to combine.

theskillettakes.blogspot.com

The Skillet Takes: June 2011

http://theskillettakes.blogspot.com/2011_06_01_archive.html

Tuesday, June 28, 2011. 160; How fun is that to say? 160; Rah, rah, rah! Links to this post. Saturday, June 25, 2011. Lentil and Feta Salad. 160; (And I think mine is better . . .). Links to this post. Tuesday, June 21, 2011. Pearl Couscous with Mint and Pecans. My attempt to replicate a fav from the Breadline. Links to this post. Subscribe to: Posts (Atom). Giant Peanut Butter Sandwich Cookies. Hatch chile chocolate chip cookies. Baked Gnocchi with Pesto, Kale and Sausage. Mashed Potatoes in the Summer?

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Snark Fin Soup

Sunday, September 11, 2011. So I'm going to gloss over - Qu'Importe. So that's my first foray. We'll see if MP can convince me to be more daring over the days and months to come. Wednesday, August 31, 2011. Last Week in Paquis. So a few updates from our last week in Paquis, in descending order of preference -. Coming soon: our first meal in Lyon, which puts everything else to shame in terms of value and quality, and a neighborhood wine bar in Carouge. Tuesday, August 23, 2011. Red Meat and Cheese. Ok, no...

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