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Socado - Il buon cioccolato - The good chocolate - Home

Socado - Il buon cioccolato - The good chocolate. Stay logged in on this computer. Please enter a user name. Welcome Public Anonymous User. Socado, the art of making chocolate. Pralines and chocolates. Irresistible Pleasures. Dolcrem, your breakfast becomes special. Precious moments of pure delight. Socado, the Good Chocolate. Pralines and gift boxes. Chocolate bars and blocks. The entire production process is carefully followed in each plant, from the selection and mixing of the best raw materials.

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Socado - Il buon cioccolato - The good chocolate - Home | socado.com Reviews

https://socado.com

Socado - Il buon cioccolato - The good chocolate. Stay logged in on this computer. Please enter a user name. Welcome Public Anonymous User. Socado, the art of making chocolate. Pralines and chocolates. Irresistible Pleasures. Dolcrem, your breakfast becomes special. Precious moments of pure delight. Socado, the Good Chocolate. Pralines and gift boxes. Chocolate bars and blocks. The entire production process is carefully followed in each plant, from the selection and mixing of the best raw materials.

INTERNAL PAGES

socado.com socado.com
1

Socado - Il buon cioccolato - The good chocolate - Contacts

http://www.socado.com/contatti

Socado - Il buon cioccolato - The good chocolate. Stay logged in on this computer. Please enter a user name. Welcome Public Anonymous User. I agree with privacy policies* ( Read full privacy policy. Socado S.r.l. Http:/ www.socado.com. Via Spagna, 20. 37069 Villafranca di Verona (VR) - Italy. Terminal Via della Scienza. Via della Scienza, 10 Bassone. 37139 Verona - Italy. Via Pasubio, 49. 37069 Villafranca di Verona (VR) - Italy. Socado S.r.l. Via Spagna, 20 - 37069 Villafranca di Verona - Italy.

2

Socado - Il buon cioccolato - The good chocolate - Control and Certifications

http://www.socado.com/qualita/certificazioni

Socado - Il buon cioccolato - The good chocolate. Stay logged in on this computer. Please enter a user name. Welcome Public Anonymous User. Socado is equipped with a laboratory and skilled human resources specialized in Quality Assurance. Socado’s technicians, thanks to dedicated tools and technologies, constantly monitor the quality and safety of products, applying at each stage of the production process rigorous control protocols. British Retail Consortium) and IFS. International Food Standard) are int...

3

Socado - Il buon cioccolato - The good chocolate - Login

http://www.socado.com/Area-riservata.aspx

Socado - Il buon cioccolato - The good chocolate. Stay logged in on this computer. Please enter a user name. Welcome Public Anonymous User. Enter the reserved area. Socado wishes to provide always better services to its customers. However, we remain, as always, available at our offices. For any information or clarification you may require. Stay logged in on this computer. Please enter a user name. Please fill the 'User name' field. Socado S.r.l. Via Spagna, 20 - 37069 Villafranca di Verona - Italy.

4

Socado - Il buon cioccolato - The good chocolate - Pralines and gift boxes

http://www.socado.com/prodotti/praline-e-confezioni-regalo

Socado - Il buon cioccolato - The good chocolate. Stay logged in on this computer. Please enter a user name. Welcome Public Anonymous User. Pralines and gift boxes. Pralines and gift boxes. Socado offers neapolitans, gianduiotti and many chocolate mini eggs and pralines filled with different creams. The range includes several kinds of packaging, suitable for different needs: standing bags in many sizes, small bags, maxi bags, clip bags, precious gift boxes, practical re-usable jars and maxi gift boxes.

5

Socado - Il buon cioccolato - The good chocolate - Chocolate bars and blocks

http://www.socado.com/prodotti/tavolette-e-blocchi-di-cioccolato

Socado - Il buon cioccolato - The good chocolate. Stay logged in on this computer. Please enter a user name. Welcome Public Anonymous User. Chocolate bars and blocks. Chocolate bars and blocks. Chocolate bars and blocks for all needs: tasty 100g milk, dark or white chocolate bars, available also with chopped or whole hazelnuts, and dark chocolate Dolbloc, available in three different sizes. Cioccolato al latte con nocciole. Milk chocolate bar with hazelnuts. Cioccolato al latte con nocciole intere.

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LINKS TO THIS WEBSITE

baron-com.si baron-com.si

brands

http://www.baron-com.si/en/page/brands

Baron International d.o.o. 1433 Radeče, Slovenia. 386 3 56 80 851.

incucinaconlety.blogspot.com incucinaconlety.blogspot.com

in cucina con Lety: dicembre 2014

http://incucinaconlety.blogspot.com/2014_12_01_archive.html

In cucina con Lety. Benvenuti nella mia cucina.passione e semplicita':). Martedì 30 dicembre 2014. Lo so Natale è appena passato e di Pandori ne avrete mangiato di sicuro tanti,ma questo Pandoro che vi propongo è davvero semplice da fare e poi,diciamoci la verita',quelli fatti in casa sono un'altra cosa ;) La ricetta l'ho presa dal blog di Vittorio di Viva la Focaccia. Ho modificato solo le dosi dello zucchero,per il resto ho seguito alla lettera la sua ricetta,che dire un successone. 160g di uova intere.

incucinaconlety.blogspot.com incucinaconlety.blogspot.com

in cucina con Lety: Il Pandoro Semplice!!!

http://incucinaconlety.blogspot.com/2014/12/il-pandoro-semplice.html

In cucina con Lety. Benvenuti nella mia cucina.passione e semplicita':). Martedì 30 dicembre 2014. Lo so Natale è appena passato e di Pandori ne avrete mangiato di sicuro tanti,ma questo Pandoro che vi propongo è davvero semplice da fare e poi,diciamoci la verita',quelli fatti in casa sono un'altra cosa ;) La ricetta l'ho presa dal blog di Vittorio di Viva la Focaccia. Ho modificato solo le dosi dello zucchero,per il resto ho seguito alla lettera la sua ricetta,che dire un successone. 160g di uova intere.

incucinaconlety.blogspot.com incucinaconlety.blogspot.com

in cucina con Lety: gennaio 2014

http://incucinaconlety.blogspot.com/2014_01_01_archive.html

In cucina con Lety. Benvenuti nella mia cucina.passione e semplicita':). Martedì 28 gennaio 2014. Plumcake salato ai peperoni! Questo magnifico plumcake salato l'ho visto sul meraviglioso blog Il Mio Saper Fare. Della mia cara amica Marisa.Vi assicuro che è davvero buono e sfizioso e poi risolve il problema su cosa dobbiamo preparare per cena;)Servitelo come piu' vi piace,riscuotera' sempre un enorme successo! 400 gr.di peperoni arrostiti,io ho usato quelli gia' pronti nei barattoli. Complice un pomerigg...

incucinaconlety.blogspot.com incucinaconlety.blogspot.com

in cucina con Lety: luglio 2014

http://incucinaconlety.blogspot.com/2014_07_01_archive.html

In cucina con Lety. Benvenuti nella mia cucina.passione e semplicita':). Martedì 8 luglio 2014. Ed eccomi di nuovo qui dopo circa un mese e mezzo di assenza,molti di voi mi hanno scritto su fb dicendo di tornare al piu' presto,ma ho trovato bellissimi commenti anche qui sul blog.In principio avevo deciso di abbandonare tutto e dedicarmi solo alla mia famiglia,ma poi mi sono detta perchè abbandonare qualcosa che mi sono creata dal nulla? Ingredienti per uno stampo da 22cm.Per la frolla:. 250 g di farina00.

incucinaconlety.blogspot.com incucinaconlety.blogspot.com

in cucina con Lety: ottobre 2014

http://incucinaconlety.blogspot.com/2014_10_01_archive.html

In cucina con Lety. Benvenuti nella mia cucina.passione e semplicita':). Mercoledì 29 ottobre 2014. Non amo in particolar modo la festa di Halloween,ma adesso è di moda e con una bambina piccola devo per forza inventare qualcosa.Quest'anno ho deciso di preparare questi occhi "terrificanti" ma molto golosi.la ricetta l'ho presa Qui. E devo dire che sono di facile riuscita.ma adesso vediamo cosa ci occorrera' ;). 250 g di mascarpone. 200 g di biscotti secchi. 300-350 g. di cioccolato bianco. Una volta che ...

incucinaconlety.blogspot.com incucinaconlety.blogspot.com

in cucina con Lety: aprile 2014

http://incucinaconlety.blogspot.com/2014_04_01_archive.html

In cucina con Lety. Benvenuti nella mia cucina.passione e semplicita':). Mercoledì 30 aprile 2014. Gelato alla panna senza gelatiera! Oggi vi propongo un gelato furbissimo,che si prepara davvero in 5 minuti e che vi sorprendera' per la sua bonta'.Ho visto la ricetta sul blog della mitica Arabafelice in cucina. 1 lattina di latte condensato zuccherato da 397 gr. 500ml di panna fresca da montare (quella che trovate nel banco frigo senza zucchero). Ho mescolato il liquore con il latte condensato. Pubblicato...

incucinaconlety.blogspot.com incucinaconlety.blogspot.com

in cucina con Lety: novembre 2013

http://incucinaconlety.blogspot.com/2013_11_01_archive.html

In cucina con Lety. Benvenuti nella mia cucina.passione e semplicita':). Venerdì 22 novembre 2013. Sono sicura che molti di voi alla sola visione di questa crostata avranno la salivazione a mille! 250 gr. di Farina. 125 gr. di Burro. 1 tuorlo di uovo (se non si impasta bene usate anche l'albume.). 1/2 bustina di lievito. A piacere una spolverata di buccia di limone grattugiata). Nutella,marmellata o altro a piacere. Tra 2 fogli di carta da forno. Infine ho versato la nutella ed ho lasciato 30 minuti circ...

incucinaconlety.blogspot.com incucinaconlety.blogspot.com

in cucina con Lety: settembre 2014

http://incucinaconlety.blogspot.com/2014_09_01_archive.html

In cucina con Lety. Benvenuti nella mia cucina.passione e semplicita':). Venerdì 26 settembre 2014. Torta al latte caldo di Tish! Adatta anche per essere farcita e bagnata,ma soprattutto il giorno dopo resta sofficissima come appena fatta,ve lo assicuro ;). Ingredienti per una tortiera da 22cm:. 120 gdi latte intero. 60 g di burro. 165 g di zucchero. 165 g di farina 00. 6 g di lievito per dolci. 3 uova medie a temperatura ambiente. Un pizzico di sale. Sono riuscita o no ad invogliarvi? E mi hanno incurio...

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