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Amuse-Bouche (tasty tidbits for your enjoyment): September 2012

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Amuse-Bouche (tasty tidbits for your enjoyment). Professional. Personalized Service. Delicious In-home Meals. Monday, September 24, 2012. Cheesy Squash Casserole Tweetcipe. My CSA basket has given up more than its fair share of squash this summer…butternut, patty pan, zucchini, trumpet and yellow squash. I grilled it, baked it, boiled it, saut. D it with onions, made ratatouille with it and stuffed it. I was pretty tired of it in all its culinary forms until I remembered my Mom’s squash casserole. Allow ...

chefcynthia.blogspot.com

Amuse-Bouche (tasty tidbits for your enjoyment): 12 Tastes and Aromas of Christmas

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Amuse-Bouche (tasty tidbits for your enjoyment). Professional. Personalized Service. Delicious In-home Meals. Friday, December 7, 2012. 12 Tastes and Aromas of Christmas. Richard Paul Evans wrote in The Christmas Box. That the “smells of Christmas are the smells of childhood.” Walk into Grandma’s kitchen during the holidays on a crisp, cold day and, more than likely, you will find yourself transported to a simpler yesterday that was full of mouthwatering sensory. On the first day of Christmas baking,.

chefcynthia.blogspot.com

Amuse-Bouche (tasty tidbits for your enjoyment): Thanksgiving Dressing Tweetcipe

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Amuse-Bouche (tasty tidbits for your enjoyment). Professional. Personalized Service. Delicious In-home Meals. Tuesday, November 20, 2012. Bread dressing is one of those rare dishes that allows one’s locality, family traditions and imagine create a delicious and unique compliment to the traditional Thanksgiving turkey and ham. Depending on the region of the country, popular additions to the mixture of bread (which might be white, dark and/or cornbread), saut é. This recipe can be stuffed in the bird, using.

chefcynthia.blogspot.com

Amuse-Bouche (tasty tidbits for your enjoyment): May 2012

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Amuse-Bouche (tasty tidbits for your enjoyment). Professional. Personalized Service. Delicious In-home Meals. Monday, May 21, 2012. Want a quick chicken recipe that everyone in the family will like and, if there’s any left over, makes a great afternoon or midnight snack? Chicken wings, tips removed (plan on 6-8 per person). Your favorite dry rub or a combination of 3-4 dried herbs/spices (use your imagination). Coarse sea salt and freshly ground pepper. Labels: austins personal chef. Monday, May 14, 2012.

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Amuse-Bouche (tasty tidbits for your enjoyment): December 2012

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Amuse-Bouche (tasty tidbits for your enjoyment). Professional. Personalized Service. Delicious In-home Meals. Thursday, December 13, 2012. Masala chai is an old Indian recipe and is translated as mixed spice (masala) tea (chai). The basic recipe uses Indian spices, milk, sweetener and black tea that are simmered and steeped to make a slightly sweet and spicy hot drink that is wonderfully satisfying. Like chili, there are lots of recipe variations for masala chai. 1 teaspoon whole fennel seeds. Put the sa...

chefcynthia.blogspot.com

Amuse-Bouche (tasty tidbits for your enjoyment): Smoking Bishop Tweetcipe

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Amuse-Bouche (tasty tidbits for your enjoyment). Professional. Personalized Service. Delicious In-home Meals. Tuesday, December 21, 2010. A number of years ago I attempted to cook a full semi-accurate Victorian Christmas meal. I couldn’t find a goose in all of Galveston so I cooked a traditional American turkey to go with Waldorf celery boats, savory tartlets, green peas, potatoes á la maitre d’hôtel, mincemeat pie and sugar plums. From Historical Foods Newsletter. 189; cup of brown sugar (demerara).