SOHGAVE.COM

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Sohgave! | Events

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More dates coming soon.

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Sohgave! | Agave Syrup Breakfast

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Morning Goodness in Blueberry or Maple. Whether you prefer to perk up your morning pancakes with something light and fruity or a bold shock of maple, Sohgave! Has you quite literally covered. Our organic breakfast syrups are known for their rich flavor, purity and smoothness. Blueberry Agave is perfect for days when you want something piqued with the tang of blueberries. Maple Agave puts a healthier twist on a timeless classic, touched with a unique woodiness beneath the sweetness.

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Sohgave! | Agave Syrup Light

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A Lighter Flavor with Hints of Caramel. Agave Syrup Light’s mild, faintly caramel-kissed sweetness is a perfect companion to delicate tisanes and teas, or as a drizzle on rich desserts. We also have it on good authority that infusing our pure, organic agave sweetener into a margarita or other tequila beverage adds an extra dimension to the flavor without overpowering other ingredients. A Lighter Flavor with Hints of Caramel.

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Sohgave! | Agave Syrup Amber

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Agave in the Raw. Agave Syrup Amber delivers intense bursts of sweetness with notes of maple and caramel. This pure, strong organic syrup makes for a smooth addition to heavy glazes and sauces, or the perfect partner to a plate of hearty pancakes. Try it stirred into savory dishes or even a simple cup of coffee for a small but mighty punch. Agave in the Raw.

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Sohgave! | Agave Syrup Honey

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Sorry, Bees. Agave Honey Just Tastes Better. Pure, sweet and thick, just like the best honey you’ve ever tasted. Slather this organic, bee-free delicacy on a biscuit or stir it into a cup of your favorite hot tea for a flavorful treat. Unlike traditional honey, however, Sohgave! Will never crystallize or cloud. It remains just as smooth and clear as the day you brought it home. Sorry, Bees. Agave Honey Just Tastes Better.

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Sohgave! | Agave Syrup Raw

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Suitable for raw food diets, Agave Syrup Raw is produced under temperatures under below 118°F, which ensures all their health-enhancing properties stay whole. A versatile delight, it features a more nuanced, subtle flavor and aroma as an enhancement to almost any organic meal or snack. We recommend you use a touch to enliven warm cups of invigorating herbal teas or bring life to a fresh spring salad.

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Sohgave! | About

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For the Love of Agave. We bottle all organic agave syrups right at the source in our state of the art production facility where we can control every step in the process delivering you the finest flavors and most consistent quality. It is our firm belief that every drop of agave nectar deserves to be savored, and Sohgave! Strives to innovate more and better ways to use its full, flavorful potential.

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Sohgave! | Sohgave Syrups

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Sweetness without the Sugar Rush. S distinctive line of premium organic syrups offers healthier alternatives to processed sugar without sacrificing any of the sweetness! From breakfast staples to a spot of honey for your daily tea, all of our products are bottled right at the agave’s source to maximize purity, consistency and freshness. Agave Syrup Light features a delightfully delicate, sweet flavor underscored with notes of caramel that doesn’t overpower other flavors.

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Sohgave! | Recipes

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2 ounces silver tequila. 1 ounce fresh lime juice. 1 ounce light agave nectar. Moisten half of the outer rim of a glass with the lime wedge (that way, you get salty on one side, but it doesn’t overpower the drink! And twist the edge into a saucer full of kosher salt . Fill a cocktail shaker with ice. Add the tequila, lime juice and agave nectar. Shake well and strain into the glass. Bottoms up! 6 ounces tomato paste. 1/4 cup honey or agave, or to taste*. 1/2 cup white vinegar. 1/4 to 1/2 cup water. In fo...