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Tea Expedition

Let's start a fire to brew fresh tea! Friday, 16 April 2010. 近年坊間湧現無數日本茶，固然與香港人喜好日本文化不無關係，但如果你真正想去細意品嘗一杯真正的上等日本茶卻屬難事。市面上的日本茶價格各走極端，套用茶行最愛說的一句－「好茶一定貴，貴茶未必好」的定律，我們期待的與實際買回家的會否有落差？究竟正統日本茶應該帶出怎樣的味道呢？另外提起日本茶不能不提玉露。玉露幾乎是日本高級茶品的代名詞，動輒成千上萬一斤。高居不下的價格是由於其生產過程；除了全手工製作外，它的特殊味道來自於在採摘前整個茶園以竹簾籠罩遮光超過. 天，讓其在陰涼處成長以增加刺激細胞的葉綠素，將其柔潤的甜味＂谷＂出來。因此，玉露茶樹每年只能採摘一次，之後又要等沉睡過冬天後再次培養出絕佳的味道。喝玉露時需要有平靜的心情，享受與其名字相稱的甘醇美味，和豐厚如喝菠菜湯. 65292;當時日本僧人最澄作為遣唐使來到中國，在天台山＂留學＂時期被唐朝時盛行的茶道所感染，並將茶樹及種子帶回京都種植。去到南宋宋寧宗時. The Solei Tea Co. Tuesday, 30 March 2010.

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Let's start a fire to brew fresh tea! Friday, 16 April 2010. 近年坊間湧現無數日本茶，固然與香港人喜好日本文化不無關係，但如果你真正想去細意品嘗一杯真正的上等日本茶卻屬難事。市面上的日本茶價格各走極端，套用茶行最愛說的一句－「好茶一定貴，貴茶未必好」的定律，我們期待的與實際買回家的會否有落差？究竟正統日本茶應該帶出怎樣的味道呢？另外提起日本茶不能不提玉露。玉露幾乎是日本高級茶品的代名詞，動輒成千上萬一斤。高居不下的價格是由於其生產過程；除了全手工製作外，它的特殊味道來自於在採摘前整個茶園以竹簾籠罩遮光超過. 天，讓其在陰涼處成長以增加刺激細胞的葉綠素，將其柔潤的甜味＂谷＂出來。因此，玉露茶樹每年只能採摘一次，之後又要等沉睡過冬天後再次培養出絕佳的味道。喝玉露時需要有平靜的心情，享受與其名字相稱的甘醇美味，和豐厚如喝菠菜湯. 65292;當時日本僧人最澄作為遣唐使來到中國，在天台山＂留學＂時期被唐朝時盛行的茶道所感染，並將茶樹及種子帶回京都種植。去到南宋宋寧宗時. The Solei Tea Co. Tuesday, 30 March 2010.

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Tea Expedition | soleitea.blogspot.com Reviews

https://soleitea.blogspot.com

Let's start a fire to brew fresh tea! Friday, 16 April 2010. 近年坊間湧現無數日本茶，固然與香港人喜好日本文化不無關係，但如果你真正想去細意品嘗一杯真正的上等日本茶卻屬難事。市面上的日本茶價格各走極端，套用茶行最愛說的一句－「好茶一定貴，貴茶未必好」的定律，我們期待的與實際買回家的會否有落差？究竟正統日本茶應該帶出怎樣的味道呢？另外提起日本茶不能不提玉露。玉露幾乎是日本高級茶品的代名詞，動輒成千上萬一斤。高居不下的價格是由於其生產過程；除了全手工製作外，它的特殊味道來自於在採摘前整個茶園以竹簾籠罩遮光超過. 天，讓其在陰涼處成長以增加刺激細胞的葉綠素，將其柔潤的甜味＂谷＂出來。因此，玉露茶樹每年只能採摘一次，之後又要等沉睡過冬天後再次培養出絕佳的味道。喝玉露時需要有平靜的心情，享受與其名字相稱的甘醇美味，和豐厚如喝菠菜湯. 65292;當時日本僧人最澄作為遣唐使來到中國，在天台山＂留學＂時期被唐朝時盛行的茶道所感染，並將茶樹及種子帶回京都種植。去到南宋宋寧宗時. The Solei Tea Co. Tuesday, 30 March 2010.

INTERNAL PAGES

soleitea.blogspot.com

1

Tea Expedition: 養生茶道 (摘錄自新假期第551期)

http://soleitea.blogspot.com/2010/03/551.html

Let's start a fire to brew fresh tea! Tuesday, 30 March 2010. 個人對茶的追求只限於味道，但亦有很多朋友詢問關於茶的功效。剛好今期新假期有一篇關於茶饌的文稿，摘錄其養生茶道的供參考。綠茶　預防癌症和心血管疾病，有助抗氧化、提高免疫力、抑制、殺滅細菌及消除疲勞。白茶　不寒不熱，潤肺清熱、抗氧化功效、有助排出毒素及加速新陳代謝等功效。青茶　味甘，生津解渴、清熱解暑，有助降膽固醇及高血壓、清肝熱及消脂，對糖尿病患者有幫助。紅茶　促進血液循環及降低膽固醇等，其中茶多酚類物質的總量較高，有助降脂減肥。黑茶　可抑制體重增加，減少血液中的膽固醇及甘油三脂。花茶　花茶味道清甜，氣味芳香，有清肝明目、降低體溫及疏肝解鬱的功效，並可怡神及改善失眠。 The Solei Tea Co. Subscribe to: Post Comments (Atom). The Solei Tea Co. The Solei Tea Co.'s Fan Box. The Solei Tea Co.

2

Tea Expedition: April 2010

http://soleitea.blogspot.com/2010_04_01_archive.html

Let's start a fire to brew fresh tea! Friday, 16 April 2010. 近年坊間湧現無數日本茶，固然與香港人喜好日本文化不無關係，但如果你真正想去細意品嘗一杯真正的上等日本茶卻屬難事。市面上的日本茶價格各走極端，套用茶行最愛說的一句－「好茶一定貴，貴茶未必好」的定律，我們期待的與實際買回家的會否有落差？究竟正統日本茶應該帶出怎樣的味道呢？另外提起日本茶不能不提玉露。玉露幾乎是日本高級茶品的代名詞，動輒成千上萬一斤。高居不下的價格是由於其生產過程；除了全手工製作外，它的特殊味道來自於在採摘前整個茶園以竹簾籠罩遮光超過. 天，讓其在陰涼處成長以增加刺激細胞的葉綠素，將其柔潤的甜味＂谷＂出來。因此，玉露茶樹每年只能採摘一次，之後又要等沉睡過冬天後再次培養出絕佳的味道。喝玉露時需要有平靜的心情，享受與其名字相稱的甘醇美味，和豐厚如喝菠菜湯. 65292;當時日本僧人最澄作為遣唐使來到中國，在天台山＂留學＂時期被唐朝時盛行的茶道所感染，並將茶樹及種子帶回京都種植。去到南宋宋寧宗時. The Solei Tea Co. The Solei Tea Co.

3

Tea Expedition: November 2009

http://soleitea.blogspot.com/2009_11_01_archive.html

Let's start a fire to brew fresh tea! Wednesday, 25 November 2009. 置身忙亂的都市生活裡，呷一口茶，看看杯裡的輕煙徐徐上升，似乎是既寫意又遙遠的偷閒生活。我們盼望在忙碌裡把品茶跟人的生活拉近，這一場冒險之旅大概要從探索和認識茗茶本身作為開端。 Subscribe to: Posts (Atom). The Solei Tea Co. The Solei Tea Co.'s Fan Box. The Solei Tea Co.

4

Tea Expedition: 櫻花茶‧品味浪漫

http://soleitea.blogspot.com/2010/01/blog-post.html

Let's start a fire to brew fresh tea! Sunday, 24 January 2010. 漫天櫻花紛飛的節日浪漫，是日本春日獨有的氣息。櫻花散發著動人優雅的淡淡香氣、粉紅的柔和色調，讓幸福醉人的氣氛隨風飄散，除了讓人賞心悅目外，還吸引日本人以它來煮茶，作為相親、會友飲用之選。櫻花茶是用櫻花盛開時的花瓣腌製而成，日本人細心的在製茶過程中保持花的香味和形狀，讓櫻花經沖泡後在水中徐徐展開花瓣，象徵「吉祥」。所以，自古以來，櫻花茶也是日本人婚禮時常備的吉祥茶。 2月天，雖然櫻花還未盛開，你也能泡一杯暖暖的櫻花茶，享受甜蜜的抹茶巧克力，在情人節與戀人一同品味浪漫！ Subscribe to: Post Comments (Atom). The Solei Tea Co. The Solei Tea Co.'s Fan Box. The Solei Tea Co.

5

Tea Expedition: 品茗世界

http://soleitea.blogspot.com/2009/12/blog-post_09.html

Let's start a fire to brew fresh tea! Wednesday, 9 December 2009. 茶三、酒四。潮州人的一句俚語。直譯是一行三人就飲茶,四人則結伴飲酒。意謂品茶的人不宜多，三人足以。在優雅清靜的環境中細意品嘗，才能顯出茶的真味。在潮汕一帶飲功夫茶，一般亦只配上三個杯子，剛好構成＂品＂字形。在隔岸的台灣，用同一套功夫茶具，卻必須加上聞香杯，否則難免對不住當地名茶與眾不同的精緻芳香。去到日本,忘卻嚴謹的茶道，主人細心挑選的茶點亦能讓人不其然地沉靜下來細味生活。比起亞洲的品茗文化，歐洲人飲茶顯得趣味十足。早在十九世紀時已將由中國傳入的茶杯與啤酒杯結合，替茶杯加上茶柄，好讓他們享受紅茶時亦不忘社交。下午茶亦是英國一女公爵的創舉，至今變成上班族輕鬆充電的最佳時段。世界各地的愛茶人士對於何謂品茗自有個人演繹。新火茗茶引進各地過百種名茶，讓顧客足不出戶即能細嘗不同風味，與眾分享品茗的箇中真趣。 The Solei Tea Co. Subscribe to: Post Comments (Atom). The Solei Tea Co. The Solei Tea Co.

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Tea Expedition

Let's start a fire to brew fresh tea! Friday, 16 April 2010. 近年坊間湧現無數日本茶，固然與香港人喜好日本文化不無關係，但如果你真正想去細意品嘗一杯真正的上等日本茶卻屬難事。市面上的日本茶價格各走極端，套用茶行最愛說的一句－「好茶一定貴，貴茶未必好」的定律，我們期待的與實際買回家的會否有落差？究竟正統日本茶應該帶出怎樣的味道呢？另外提起日本茶不能不提玉露。玉露幾乎是日本高級茶品的代名詞，動輒成千上萬一斤。高居不下的價格是由於其生產過程；除了全手工製作外，它的特殊味道來自於在採摘前整個茶園以竹簾籠罩遮光超過. 天，讓其在陰涼處成長以增加刺激細胞的葉綠素，將其柔潤的甜味＂谷＂出來。因此，玉露茶樹每年只能採摘一次，之後又要等沉睡過冬天後再次培養出絕佳的味道。喝玉露時需要有平靜的心情，享受與其名字相稱的甘醇美味，和豐厚如喝菠菜湯. 65292;當時日本僧人最澄作為遣唐使來到中國，在天台山＂留學＂時期被唐朝時盛行的茶道所感染，並將茶樹及種子帶回京都種植。去到南宋宋寧宗時. The Solei Tea Co. Tuesday, 30 March 2010.

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