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Someone's in the Kitchen

Tuesday, June 10, 2008. 3 oz pkg of flavoured Jelly Powder (gelatin). 2 1/2 cups flour. 1 Beat shortening, sugar and jelly powder in a large bowl until light and creamy. Beat in eggs, one at a time, until well blended. 2 Combine flour, baking powder and salt in medium bowl. Add 1/2 cup at a time to shortening mixture, mixing well after each addition. Add milk, if necessary, to make the dough the consistency for rolling. Divide dough into 8 portions. Give each child one portion. Posted by Amanda Franks.

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Someone's in the Kitchen | someonesinthekitchen.blogspot.com Reviews
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Tuesday, June 10, 2008. 3 oz pkg of flavoured Jelly Powder (gelatin). 2 1/2 cups flour. 1 Beat shortening, sugar and jelly powder in a large bowl until light and creamy. Beat in eggs, one at a time, until well blended. 2 Combine flour, baking powder and salt in medium bowl. Add 1/2 cup at a time to shortening mixture, mixing well after each addition. Add milk, if necessary, to make the dough the consistency for rolling. Divide dough into 8 portions. Give each child one portion. Posted by Amanda Franks.
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3 superstore cookies
4 ingredients
5 1/2 cup shortening
6 1/2 cup sugar
7 2 eggs
8 1/2 tsp salt
9 2 tbsp milk
10 directions
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Someone's in the Kitchen | someonesinthekitchen.blogspot.com Reviews

https://someonesinthekitchen.blogspot.com

Tuesday, June 10, 2008. 3 oz pkg of flavoured Jelly Powder (gelatin). 2 1/2 cups flour. 1 Beat shortening, sugar and jelly powder in a large bowl until light and creamy. Beat in eggs, one at a time, until well blended. 2 Combine flour, baking powder and salt in medium bowl. Add 1/2 cup at a time to shortening mixture, mixing well after each addition. Add milk, if necessary, to make the dough the consistency for rolling. Divide dough into 8 portions. Give each child one portion. Posted by Amanda Franks.

INTERNAL PAGES

someonesinthekitchen.blogspot.com someonesinthekitchen.blogspot.com
1

Someone's in the Kitchen: Mediterranean Grilled Chicken

http://www.someonesinthekitchen.blogspot.com/2007/07/mediterranean-grilled-chicken.html

Wednesday, July 11, 2007. 1 cup oil based Italian salad dressing. 1 can frozen orange juice. 4 skinless, boneless chicken breasts; pounded. 1 Preheat grill. Blend salad dressing, orange juice and salt in a medium bowl. Remove 1/3 of the marinade and reserve for basting. 2 Trim any fat from chicken: pierce with a fork. Add chicken to marinade, turn to coat. 3 Remove chicken from marinade: drain well. Discard marinade in bowl. Posted by Amanda Franks. Subscribe to: Post Comments (Atom).

2

Someone's in the Kitchen: Chocolate Pecan Cookies

http://www.someonesinthekitchen.blogspot.com/2007/07/chocolate-pecan-cookies.html

Wednesday, July 11, 2007. 4 ounces unsweetened chocolate. 12 ounces semisweet chocolate. 1/4 cup butter or margarine. 1 1/2 cups sugar. 2 tsp vanilla extract. 1 1/2 cups all purpose flour. 2 tsp baking powder. 1 cup chopped pecans. 1 Preheat oven to 350. Combine chocolates and butter in a double boiler set over hot water. Heat stirring frequently; until melted and well blended. Pour into a bowl. Add sugar, mix well. 3 Line two baking sheets with foil. Spray with cooking spray. Posted by Amanda Franks.

3

Someone's in the Kitchen: Savoury Vegetable and Turkey Medley

http://www.someonesinthekitchen.blogspot.com/2007/01/savoury-vegetable-and-turkey-medley.html

Monday, January 29, 2007. Savoury Vegetable and Turkey Medley. 1 cup zucchini, thinly sliced. 1 red pepper, cut into strips. 1 onion, cut into strips. 1/4 cup sundried tomatoes in oil. 3 cloves garlic, minced. 2 tsp oregano leaves. 1 tsp ground cumin. 1 cup Real Whipping Cream. 2 tbsp red wine vinegar. Pinch of cayenne pepper. 2 cups turkey or chicken, cooked and cubed. 3 cups couscous or rice, cooked. 1/4 cup pine nuts toasted. 3 Serve over couscous or rice, sprinkle with pine nuts.

4

Someone's in the Kitchen: Orange Sandwich Cookies

http://www.someonesinthekitchen.blogspot.com/2007/07/orange-sandwich-cookies.html

Wednesday, July 11, 2007. 1 1/2 cup icing sugar. 2 Tbsp orange marinade. 1/2 tsp vanilla extract. 48 thin gingersnap cookies. 1 Beat butter in a small bowl with an electric mixer set at high speed until fluffy: about 1 minute. 2 Add confectioner's sugar: beat until mixture is crumbly. 3 Add orange marmalade and vanilla to bowl; beat until smooth. 4 Spread one heaping tsp of orange filling of one gingersnap, top with another. Repeat with remaining cookies until all are assembled. Posted by Amanda Franks.

5

Someone's in the Kitchen: Glazed Turkey Picante

http://www.someonesinthekitchen.blogspot.com/2007/07/glazed-turkey-picante.html

Wednesday, July 11, 2007. 1/2 cup pepper jelly. 2 turkey breast tenderloins. 2 Tbsp melted butter or margarine. 1 Brush grill rack with oil. Preheat grill to medium low. Melt pepper jelly in a small saucepan over medium heat. 2 Pat turkey dry with paper towels. Sprinkle evenly with salt. 3 Place turkey on grill rack. Brush turkey with some butter, then some pepper jelly. Cook about ten minutes, turn. Compliments of Easy Everyday Cooking. Posted by Amanda Franks. Subscribe to: Post Comments (Atom).

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cookingwithjenandamanda.blogspot.com cookingwithjenandamanda.blogspot.com

Amen. Let's Eat!

http://cookingwithjenandamanda.blogspot.com/2006_03_01_archive.html

Tis an ill cook that cannot lick his own fingers." William Shakespeare. All About the Master Chef, Jen. All About the Lame Co-Chef Who Never Posts Recipes, Amanda. Spicy Asian Chicken with Brussel Sprouts. Sesame Seed Coated Falafel w/ Tahini Yogurt Dip. Roasted Vegetable and Pesto Panino. Creamy Broccoli Soup with Cheddar Cheese. Jumbo Blueberry Sour Cream Scones. Chicken Greek Tikka Salad. Asian Chicken w/ Brussel Sprouts. Chicken with Sundried Tomato Sauce. Easy As Pie Pork Chops. Falafel w/ Tahini Dip.

cookingwithjenandamanda.blogspot.com cookingwithjenandamanda.blogspot.com

Amen. Let's Eat!

http://cookingwithjenandamanda.blogspot.com/2006_04_01_archive.html

Tis an ill cook that cannot lick his own fingers." William Shakespeare. All About the Master Chef, Jen. All About the Lame Co-Chef Who Never Posts Recipes, Amanda. Spicy Asian Chicken with Brussel Sprouts. Sesame Seed Coated Falafel w/ Tahini Yogurt Dip. Roasted Vegetable and Pesto Panino. Creamy Broccoli Soup with Cheddar Cheese. Jumbo Blueberry Sour Cream Scones. Chicken Greek Tikka Salad. Asian Chicken w/ Brussel Sprouts. Chicken with Sundried Tomato Sauce. Easy As Pie Pork Chops. Falafel w/ Tahini Dip.

cookingwithjenandamanda.blogspot.com cookingwithjenandamanda.blogspot.com

Amen. Let's Eat!

http://cookingwithjenandamanda.blogspot.com/2010/04/creamy-broccoli-soup-with-cheddar.html

Tis an ill cook that cannot lick his own fingers." William Shakespeare. All About the Master Chef, Jen. All About the Lame Co-Chef Who Never Posts Recipes, Amanda. Jumbo Blueberry Sour Cream Scones. Chicken Greek Tikka Salad. Asian Chicken w/ Brussel Sprouts. Chicken with Sundried Tomato Sauce. Easy As Pie Pork Chops. French Onion Pork Chops. Salmon Cakes with Lemon Vinaigrettes. Tilapia with Citrus Bagna Cauda. Ginger Glazed Mahi Mahi. Shrimp and Sausage Jambalaya. Buffalo Shrimp w/ Blue Cheese Dip.

cookingwithjenandamanda.blogspot.com cookingwithjenandamanda.blogspot.com

Amen. Let's Eat!

http://cookingwithjenandamanda.blogspot.com/2010/04/roasted-vegetable-pesto-panino.html

Tis an ill cook that cannot lick his own fingers." William Shakespeare. All About the Master Chef, Jen. All About the Lame Co-Chef Who Never Posts Recipes, Amanda. Creamy Broccoli Soup with Cheddar Cheese. Jumbo Blueberry Sour Cream Scones. Chicken Greek Tikka Salad. Asian Chicken w/ Brussel Sprouts. Chicken with Sundried Tomato Sauce. Easy As Pie Pork Chops. French Onion Pork Chops. Salmon Cakes with Lemon Vinaigrettes. Tilapia with Citrus Bagna Cauda. Ginger Glazed Mahi Mahi. Maple Glazed Salmon Filets.

cookingwithjenandamanda.blogspot.com cookingwithjenandamanda.blogspot.com

Amen. Let's Eat!

http://cookingwithjenandamanda.blogspot.com/2010/04/sesame-seed-coated-falafel-w-tahini.html

Tis an ill cook that cannot lick his own fingers." William Shakespeare. All About the Master Chef, Jen. All About the Lame Co-Chef Who Never Posts Recipes, Amanda. Roasted Vegetable and Pesto Panino. Creamy Broccoli Soup with Cheddar Cheese. Jumbo Blueberry Sour Cream Scones. Chicken Greek Tikka Salad. Asian Chicken w/ Brussel Sprouts. Chicken with Sundried Tomato Sauce. Easy As Pie Pork Chops. French Onion Pork Chops. Salmon Cakes with Lemon Vinaigrettes. Tilapia with Citrus Bagna Cauda. Grilled Pineapp...

cookingwithjenandamanda.blogspot.com cookingwithjenandamanda.blogspot.com

Amen. Let's Eat!

http://cookingwithjenandamanda.blogspot.com/2010/06/easy-cinnamon-buns.html

Tis an ill cook that cannot lick his own fingers." William Shakespeare. All About the Master Chef, Jen. All About the Lame Co-Chef Who Never Posts Recipes, Amanda. Sesame Seed Coated Falafel w/ Tahini Yogurt Dip. Roasted Vegetable and Pesto Panino. Creamy Broccoli Soup with Cheddar Cheese. Jumbo Blueberry Sour Cream Scones. Chicken Greek Tikka Salad. Asian Chicken w/ Brussel Sprouts. Chicken with Sundried Tomato Sauce. Easy As Pie Pork Chops. French Onion Pork Chops. Salmon Cakes with Lemon Vinaigrettes.

cookingwithjenandamanda.blogspot.com cookingwithjenandamanda.blogspot.com

Amen. Let's Eat!

http://cookingwithjenandamanda.blogspot.com/2006_06_01_archive.html

Tis an ill cook that cannot lick his own fingers." William Shakespeare. All About the Master Chef, Jen. All About the Lame Co-Chef Who Never Posts Recipes, Amanda. Spicy Asian Chicken with Brussel Sprouts. Sesame Seed Coated Falafel w/ Tahini Yogurt Dip. Roasted Vegetable and Pesto Panino. Creamy Broccoli Soup with Cheddar Cheese. Jumbo Blueberry Sour Cream Scones. Chicken Greek Tikka Salad. Asian Chicken w/ Brussel Sprouts. Chicken with Sundried Tomato Sauce. Easy As Pie Pork Chops. Falafel w/ Tahini Dip.

cookingwithjenandamanda.blogspot.com cookingwithjenandamanda.blogspot.com

Amen. Let's Eat!

http://cookingwithjenandamanda.blogspot.com/2010/04/pineapple-cheesecake.html

Tis an ill cook that cannot lick his own fingers." William Shakespeare. All About the Master Chef, Jen. All About the Lame Co-Chef Who Never Posts Recipes, Amanda. Jumbo Blueberry Sour Cream Scones. Chicken Greek Tikka Salad. Asian Chicken w/ Brussel Sprouts. Chicken with Sundried Tomato Sauce. Easy As Pie Pork Chops. French Onion Pork Chops. Salmon Cakes with Lemon Vinaigrettes. Tilapia with Citrus Bagna Cauda. Ginger Glazed Mahi Mahi. Shrimp and Sausage Jambalaya. Buffalo Shrimp w/ Blue Cheese Dip.

cookingwithjenandamanda.blogspot.com cookingwithjenandamanda.blogspot.com

Amen. Let's Eat!

http://cookingwithjenandamanda.blogspot.com/2009/09/jumbo-blueberry-sour-cream-scones.html

Tis an ill cook that cannot lick his own fingers." William Shakespeare. All About the Master Chef, Jen. All About the Lame Co-Chef Who Never Posts Recipes, Amanda. Chicken Greek Tikka Salad. Asian Chicken w/ Brussel Sprouts. Chicken with Sundried Tomato Sauce. Easy As Pie Pork Chops. French Onion Pork Chops. Salmon Cakes with Lemon Vinaigrettes. Tilapia with Citrus Bagna Cauda. Ginger Glazed Mahi Mahi. Shrimp and Sausage Jambalaya. Buffalo Shrimp w/ Blue Cheese Dip. Maple Glazed Salmon Filets. Signey's H...

cookingwithjenandamanda.blogspot.com cookingwithjenandamanda.blogspot.com

Amen. Let's Eat!

http://cookingwithjenandamanda.blogspot.com/2006_01_01_archive.html

Tis an ill cook that cannot lick his own fingers." William Shakespeare. All About the Master Chef, Jen. All About the Lame Co-Chef Who Never Posts Recipes, Amanda. Spicy Asian Chicken with Brussel Sprouts. Sesame Seed Coated Falafel w/ Tahini Yogurt Dip. Roasted Vegetable and Pesto Panino. Creamy Broccoli Soup with Cheddar Cheese. Jumbo Blueberry Sour Cream Scones. Chicken Greek Tikka Salad. Asian Chicken w/ Brussel Sprouts. Chicken with Sundried Tomato Sauce. Easy As Pie Pork Chops. Falafel w/ Tahini Dip.

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Someone's In the Kitchen | Grits and Magnolias Blog

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Someone's in the Kitchen

Tuesday, June 10, 2008. 3 oz pkg of flavoured Jelly Powder (gelatin). 2 1/2 cups flour. 1 Beat shortening, sugar and jelly powder in a large bowl until light and creamy. Beat in eggs, one at a time, until well blended. 2 Combine flour, baking powder and salt in medium bowl. Add 1/2 cup at a time to shortening mixture, mixing well after each addition. Add milk, if necessary, to make the dough the consistency for rolling. Divide dough into 8 portions. Give each child one portion. Posted by Amanda Franks.

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someonesinthekitchen.org - This website is for sale! - someonesinthekitchen Resources and Information.

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