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What's Cooking at Soomeenshee's

What's Cooking at Soomeenshee's. Sunday, April 29, 2012. The Bristol - Chicago, IL. I brought Jeanie and Mary to Bristol for dinner when they visited me last summer. I had heard great things about it but it's one of those places that was on my radar for a bit but never became realized. Thankfully I used their visit as an excuse to come. You would think the combo of ricotta, egg yolk and brown butter would be too heavy but it just works. Mary loves chicken so we had to try the roasted chicken, which was r...

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What's Cooking at Soomeenshee's | soomeenshee.blogspot.com Reviews
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What's Cooking at Soomeenshee's. Sunday, April 29, 2012. The Bristol - Chicago, IL. I brought Jeanie and Mary to Bristol for dinner when they visited me last summer. I had heard great things about it but it's one of those places that was on my radar for a bit but never became realized. Thankfully I used their visit as an excuse to come. You would think the combo of ricotta, egg yolk and brown butter would be too heavy but it just works. Mary loves chicken so we had to try the roasted chicken, which was r...
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What's Cooking at Soomeenshee's | soomeenshee.blogspot.com Reviews

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What's Cooking at Soomeenshee's. Sunday, April 29, 2012. The Bristol - Chicago, IL. I brought Jeanie and Mary to Bristol for dinner when they visited me last summer. I had heard great things about it but it's one of those places that was on my radar for a bit but never became realized. Thankfully I used their visit as an excuse to come. You would think the combo of ricotta, egg yolk and brown butter would be too heavy but it just works. Mary loves chicken so we had to try the roasted chicken, which was r...

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What's Cooking at Soomeenshee's: April 2012

http://soomeenshee.blogspot.com/2012_04_01_archive.html

What's Cooking at Soomeenshee's. Sunday, April 29, 2012. The Bristol - Chicago, IL. I brought Jeanie and Mary to Bristol for dinner when they visited me last summer. I had heard great things about it but it's one of those places that was on my radar for a bit but never became realized. Thankfully I used their visit as an excuse to come. You would think the combo of ricotta, egg yolk and brown butter would be too heavy but it just works. Mary loves chicken so we had to try the roasted chicken, which was r...

2

What's Cooking at Soomeenshee's: Root's Pizza - Chicago, IL

http://soomeenshee.blogspot.com/2012/02/roots-pizza-chicago-il.html

What's Cooking at Soomeenshee's. Sunday, February 26, 2012. Root's Pizza - Chicago, IL. For a city that deeply prides itself on deep dish pizzas, you would think a Quad City style pizza place would not flourish here but from the looks of it, it's been doing pretty well. For those that aren't into pizza, they also have hot dogs, sausages, bratwurst, sandwiches and pasta options on their menu. I've tried some of their other salads during other subsequent visits and I have to say most of Root's salads are p...

3

What's Cooking at Soomeenshee's: Zed451 - Chicago, IL

http://soomeenshee.blogspot.com/2011/11/zed451-chicago-il.html

What's Cooking at Soomeenshee's. Tuesday, April 17, 2012. Zed451 - Chicago, IL. I am so behind on my posts, but here's a quick shot of one of my last dessert stops in Chicago. When I asked my foodie friends what was a must eat before I leave Chicago, they raved about the butterscotch bread pudding at Zed451, which I thought was a brazillian bbq spot so I would have never guessed they have excellent desserts. Ok maybe Tartine's bread pudding but we'll have to wait a few more posts for that one. I went hom...

4

What's Cooking at Soomeenshee's: July 2011

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What's Cooking at Soomeenshee's. Thursday, July 14, 2011. Seadog Sushi - Chicago, IL. Ive been eyeing this sushi restaurant since it opened near our neighborhood and was so happy that there was a sushi restaurant near by.  Within the past six months, Ive only been there twice now and its not because I didnt like it, I just keep forgetting that its there.  I failed to take pictures the first time, but heres what I had for dinner with Aleen awhile back.  . What's Cooking at Soomeenshee's. Links to this post.

5

What's Cooking at Soomeenshee's: May 2011

http://soomeenshee.blogspot.com/2011_05_01_archive.html

What's Cooking at Soomeenshee's. Sunday, May 29, 2011. Which is a great cafe in LA that Ive been too so I decided to try it. What's Cooking at Soomeenshee's. Links to this post. Subscribe to: Posts (Atom). Auntie Em's Kitchen's Oatmeal Raisin Cookies. My friend Wonster lives really close to Auntie Ems and weve frequented the place for their red velvet cupcakes, which they are fam. Yoogane - Seoul, Korea (Myeongdong). BLD's Blueberry Ricotta Pancakes. Kangnung Yetnal Jip - Seoul, Korea (Nonhyung-Dong).

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Engaged with a plate: April 2010

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Engaged with a plate. Cook eat. love. Tuesday, April 6, 2010. Haven’t written anything in a while! Well, case, in-depth, and feasibility studies; those stuffs really eaten up most of my time in the past months. Luckily, my hard work paid off well. So to treat ourselves (me and my friends finished this semester with flying colors, should I say? We went into this restaurant that we have been hearing for quite some time. As a bonus treat, they toured us in their herb garden located at the back of the restau...

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Engaged with a plate: November 2009

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Engaged with a plate. Cook eat. love. Sunday, November 15, 2009. A trip to the RICEWORLD. It was definitely not our first time there, probably third or fourth. It was the always towards the end of the semester that we take time to visit the place. I have heard about the place before but. A free bus ride will take you to the International Rice Research Institute (IRRI). Yes, you read it right, it’s FREE! The bus. You will just anticipate. For around five minutes, then voila! Rely love. Yum, yum! Ybe deadl...

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Engaged with a plate: September 2009

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Engaged with a plate. Cook eat. love. Sunday, September 27, 2009. Bad service sums it up. My friends ordered spicy chicken wings and roadhouse porkchop. I cannot remember what I originally ordered at that tim. E, but for sure it. Is something different. My friend’s orders came together with the free iced tea. We waited for awhile, thinking that my or. Der may take a longer time to prepare. We waited patiently. 5 minutes. 10 minutes. We are quite annoyed since it’s alre. I was expecting some kind of inten...

engagedwithaplate.blogspot.com engagedwithaplate.blogspot.com

Engaged with a plate: December 2009

http://engagedwithaplate.blogspot.com/2009_12_01_archive.html

Engaged with a plate. Cook eat. love. Saturday, December 26, 2009. Cakes (those that are decadent) can really be sinful, especially when they are named like this:. I have long been curious about Ahl’s Cakes, especially after hearing these cakes. Finally I got the chance to taste what seems to be a very controversial cake. It costs pretty fine, and tastes good as well. They also offer cheesecakes, brownies, and several other sinful cakes. Labels: Better than Sex Cake. Death by Choco Cake. Jilian joven@yah...

engagedwithaplate.blogspot.com engagedwithaplate.blogspot.com

Engaged with a plate: bread lover

http://engagedwithaplate.blogspot.com/2010/01/bread-lover.html

Engaged with a plate. Cook eat. love. Sunday, January 17, 2010. This love of mine for breads have taken me into other food trips in and around the town. I tasted some of the breads of, well, more high-end bakeshops and loved their products too. But of course, they are relatively costly than the breads we all grew up with. The experience overall was really fun. "Meeting" new breads was a very great experience. Though I haven’t tasted much, I can consider this as a good start! G/L Corte dela Palmas. A nutr...

engagedwithaplate.blogspot.com engagedwithaplate.blogspot.com

Engaged with a plate: October 2009

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Engaged with a plate. Cook eat. love. Tuesday, October 27, 2009. R which, we should consult our professor regarding our plans before carrying it out. Cool inside. We were all excited with our recipe but when we proposed it to our professor, she didn’t accept it because the other group will be making a “lumpia” type of dish, which is not really the same as that of ours. So we have to change our initial plans and to think of something else, since we have no other choice. Copying of such will be plagiarism!

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Engaged with a plate: Bibingka o Puto Bumbong?

http://engagedwithaplate.blogspot.com/2009/12/bibingka-o-puto-bumbong.html

Engaged with a plate. Cook eat. love. Saturday, December 26, 2009. Bibingka o Puto Bumbong? Subscribe to: Post Comments (Atom). There was an error in this gadget. How to Cook Anything. Healthy Eating and Nutrition News. Bread and honey : a food blog. What's Cooking at Soomeenshee's. A nutrition student and a food lover by heart.loves anything related to food and cooking.currently enjoys trying new stuffs and cooking it as well. *oohh so crazy with cinnamon rolls (or anything with cinnamon :D)!

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Engaged with a plate: mini foodie adventures!

http://engagedwithaplate.blogspot.com/2009/12/mini-foodie-adventures.html

Engaged with a plate. Cook eat. love. Monday, December 21, 2009. Here are some great snackables! Butterscotch - Westbrook Dormitory, UPLB (it tastes really good! Belgian Fries - Slammer Burger, ATC. Peanut Butter Choco Donut - Happy House Donuts (fair enough). Potato Salad - College Coop, UPLB (just got curious actually). Silvanas - Brownies Unlimited, SM (yum! Mocha Caramel Ice Cream Cake - Bake and Churn, Grove (YUMMY! Mocha Caramel Ice Cream Cake. Peanut Butter Choco Donut. How to Cook Anything.

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Engaged with a plate: January 2010

http://engagedwithaplate.blogspot.com/2010_01_01_archive.html

Engaged with a plate. Cook eat. love. Sunday, January 17, 2010. This love of mine for breads have taken me into other food trips in and around the town. I tasted some of the breads of, well, more high-end bakeshops and loved their products too. But of course, they are relatively costly than the breads we all grew up with. The experience overall was really fun. "Meeting" new breads was a very great experience. Though I haven’t tasted much, I can consider this as a good start! G/L Corte dela Palmas. For th...

engagedwithaplate.blogspot.com engagedwithaplate.blogspot.com

Engaged with a plate: sinful!

http://engagedwithaplate.blogspot.com/2009/12/sinful.html

Engaged with a plate. Cook eat. love. Saturday, December 26, 2009. Cakes (those that are decadent) can really be sinful, especially when they are named like this:. I have long been curious about Ahl’s Cakes, especially after hearing these cakes. Finally I got the chance to taste what seems to be a very controversial cake. It costs pretty fine, and tastes good as well. They also offer cheesecakes, brownies, and several other sinful cakes. Labels: Better than Sex Cake. Death by Choco Cake.

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What's Cooking at Soomeenshee's

What's Cooking at Soomeenshee's. Sunday, April 29, 2012. The Bristol - Chicago, IL. I brought Jeanie and Mary to Bristol for dinner when they visited me last summer. I had heard great things about it but it's one of those places that was on my radar for a bit but never became realized. Thankfully I used their visit as an excuse to come. You would think the combo of ricotta, egg yolk and brown butter would be too heavy but it just works. Mary loves chicken so we had to try the roasted chicken, which was r...

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