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Spampa Eats | The Culinary Meanderings of a Devout OmnivoreThe Culinary Meanderings of a Devout Omnivore
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The Culinary Meanderings of a Devout Omnivore
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The Culinary Meanderings of a Devout Omnivore
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The Culinary Meanderings of a Devout Omnivore. Skip to primary content. Skip to secondary content. Newer posts →. January 17, 2014. Another well planned adventure took place in the spring of 1970, my Senior year at the University of Arizona. My roommate, Eric Avery (now a noted artist and psychiatrist-check out his website at www.docart.com. December 17, 2013. Lured by the newer, fresher, more exciting dining options, we sometimes forget about places that have served us well. I recently rediscovered ...
Elvira’s -Tubac AZ | Spampa Eats
https://spampa.wordpress.com/2014/08/25/elviras-tubac-az
The Culinary Meanderings of a Devout Omnivore. Skip to primary content. Elvira’s -Tubac AZ. August 25, 2014. To my sorely tested readership, I am pleased to announce another return to the blogosphere. Like the Norwegian Blue Michael Palin described in Monty Python’s Dead Parrot sketch, Spampa “is not dead. He’s resting.” Admittedly there is little difference from the reader’s perspective. Forgive me once again. An array of traditional appetizers are offered. I am partial to the Chiles Toreados, yello...
spampa | Spampa Eats
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The Culinary Meanderings of a Devout Omnivore. Skip to primary content. Skip to secondary content. December 23, 2015. Inspired to attempt to create our own version of Faux Gras we picked up a couple of cookbooks, autographed by acclaimed mushroom hunter Jack Czarnecki. In. A Cook’s Book of Mushrooms,. I located this recipe. I have been making a version which we’ve served at my dear friends’ annual Christmas Party for many years. At the request of several, okay two, here it is. 1 large onion (sliced).
Athens on Fourth | Spampa Eats
https://spampa.wordpress.com/2014/03/27/athens-on-fourth
The Culinary Meanderings of a Devout Omnivore. Skip to primary content. March 27, 2014. Once again we showcase a relatively under the radar establishment, Athens on Fourth (athenson4thave.com/). Athens is a study in simple elegance. Founded by Andreas Delfakis in 1993, Athens is certainly among the best, most consistently excellent restaurants in Tucson. City Magazine has recognized is as one of the top restaurants in the county, a fact not well-known in this city. The mussels special was served in a sim...
Amigos Burgers and Beer | Spampa Eats
https://spampa.wordpress.com/2014/01/28/amigos-burgers-and-beer
The Culinary Meanderings of a Devout Omnivore. Skip to primary content. Amigos Burgers and Beer. January 28, 2014. Over the holidays I got into a discussion with a friend of mine about a new burger joint in Tucson, Amigos Burgers and Beer.(facebook.com/AmigosBurgersandBeer.). The photo above doesn’t fully convey the goodness of these little delicacies. Here’s another shot at it. Here is the Steak Burger with Mushrooms and A-1 Sauce. This is a hybrid of the Amigo and Bacon Burger. Note the char on the...
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Changer de mot de passe. Mot de Passe perdu. Was successfully added to your cart. Un choix vaste entre les massages ayurvédique, aromaspa, le kréole aux galets balinais et les rituels japonais et orientaux . Une large gamme de soins esthétiques à base de produits naturels. Un moment de plaisir autour d’un café, thé, un moment de complicité avec des astuces de coiffage que vous pourrez reproduire demain chez vous. Pour sublimer le regard et de le densifier en corrigeant des sourcils clairsemés. Pour propo...
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Skip to main content. Create interactive lessons using any digital content including wikis with our free sister product TES Teach. Get it on the web. Dos and Don'ts of Journal Writing! If you somehow found yourself here, you really want to be here: http:/ tj-spampinato.wikispaces.com/. Help on how to format text. Contributions to http:/ spamp.wikispaces.com/ are licensed under a Creative Commons Attribution Share-Alike 3.0 License. TES: The largest network of teachers in the world.
Spampa Eats | The Culinary Meanderings of a Devout Omnivore
The Culinary Meanderings of a Devout Omnivore. Skip to primary content. Skip to secondary content. September 2, 2014. Good things happen in August in the desert. Occasionally it rains. Fresh Hatch NM chiles are everywhere. (See Chile Rellenos post of September 9, 2013). And farm fresh white corn (elote) is abundant. This harmonic convergence of green chiles and corn centuries ago gave birth to one primitive yet magical creation: the green corn tamale. Here is a sampling of this year’s chile crop. Using t...
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The random ramblings of a bunch of random people. Saturday, September 27, 2008. Posted by Vivian at 1:15 PM. Friday, August 29, 2008. Here I am, in a geek place (24hr internet. Comic book shop) fulfilling. Guns and Roses, Hoodoo Gurus) on the internet. And longing to be home (nothing like music to make you nostalgic. Plus bopping around in my oh so comfy chair as I type. Finished work at 9pm, had dinner and read my Bible till 11:30 at a restaurant. Posted by Alicia at 1:27 AM. Wednesday, May 28, 2008.
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