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Sparrows & Oranges

Tuesday, April 20, 2010. 1 can chickpea or garbanzo beans, drained. 1/2 cup veggie broth. 1 cup onion, finely diced. 1/4 cup chopped cilantro. 1/2 teaspoon chili garlic sauce. 1/2 cup plain bread crumbs. Dash fresh ground black pepper. 1 bunch Radish Sprouts. 4 tablespoons spicy mayo. 1/2 teaspoon chili garlic sauce. Prepare the Spicy Mayo by combining veganaise and garlic sauce. Mix well and set aside. Monday, April 19, 2010. Sesame Orange Tofu Bowl. Sesame Orange Tofu Bowl. 1/2 cup Orange Juice. 2 tabl...

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Sparrows & Oranges | sparrowsandoranges.blogspot.com Reviews
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Tuesday, April 20, 2010. 1 can chickpea or garbanzo beans, drained. 1/2 cup veggie broth. 1 cup onion, finely diced. 1/4 cup chopped cilantro. 1/2 teaspoon chili garlic sauce. 1/2 cup plain bread crumbs. Dash fresh ground black pepper. 1 bunch Radish Sprouts. 4 tablespoons spicy mayo. 1/2 teaspoon chili garlic sauce. Prepare the Spicy Mayo by combining veganaise and garlic sauce. Mix well and set aside. Monday, April 19, 2010. Sesame Orange Tofu Bowl. Sesame Orange Tofu Bowl. 1/2 cup Orange Juice. 2 tabl...
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1 sparrows and oranges
2 foodie search engine
3 chickpea burgers
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7 dash sea salt
8 1 haas avocado
9 spicy mayo
10 1/4 cup veganaise
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Sparrows & Oranges | sparrowsandoranges.blogspot.com Reviews

https://sparrowsandoranges.blogspot.com

Tuesday, April 20, 2010. 1 can chickpea or garbanzo beans, drained. 1/2 cup veggie broth. 1 cup onion, finely diced. 1/4 cup chopped cilantro. 1/2 teaspoon chili garlic sauce. 1/2 cup plain bread crumbs. Dash fresh ground black pepper. 1 bunch Radish Sprouts. 4 tablespoons spicy mayo. 1/2 teaspoon chili garlic sauce. Prepare the Spicy Mayo by combining veganaise and garlic sauce. Mix well and set aside. Monday, April 19, 2010. Sesame Orange Tofu Bowl. Sesame Orange Tofu Bowl. 1/2 cup Orange Juice. 2 tabl...

INTERNAL PAGES

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1

Sparrows & Oranges: August 2009

http://www.sparrowsandoranges.blogspot.com/2009_08_01_archive.html

Tuesday, August 18, 2009. Subscribe to: Posts (Atom). View my complete profile. Simple template. Template images by blue baron.

2

Sparrows & Oranges: December 2008

http://www.sparrowsandoranges.blogspot.com/2008_12_01_archive.html

Tuesday, December 9, 2008. These holiday cookies were inspired by a thrifty find, given to me by a dear friend. The little red Turtle Dove cookie cutter (as shown above) had to be put to the test- but not with just any ordinary sugar cookie recipe. The recipe is adapted from my most treasured baking book 'Caprial's Desserts' by Caprial Pence and Melissa Carey. This book is a must have for any serious baker- for it is full of unique recipes ranging from breakfast sweets to special occasions. Coat a clean ...

3

Sparrows & Oranges: Strawberry & Orange Creamsicles

http://www.sparrowsandoranges.blogspot.com/2010/04/strawberry-orange-creamsicles.html

Saturday, April 17, 2010. Strawberry and Orange Creamsicles. The other day my wonderful husband surprised me with the Zoku. Ice Pop maker from William Sonoma. It has to be my new favorite kitchen gadgets! Today I made these cute little Strawberry and Orange Creamsicles. That are so yummy. The greatest thing about the Zoku. Is that it literally takes minutes to make ice pops, so it's perfect for spur of the moment snacks or treat! Smoothies will go a long way when making these pops, you don't need much.

4

Sparrows & Oranges: Grilled Tofu with Asian Slaw, Mashed Sweet Poatoes & Nori Burritos

http://www.sparrowsandoranges.blogspot.com/2010/04/grilled-tofu-with-asian-slaw-mashed.html

Monday, April 5, 2010. Grilled Tofu with Asian Slaw, Mashed Sweet Poatoes and Nori Burritos. I feel like she really reaches the average person through her words of wisdom, not to mention her yummy recipe for Peanut Butter Cups! Any way, back to Nori Burritos. Umeboshi Plum Sticky Rice. 1 cup short grain brown rice. 1 umeboshi plum, pitted and chopped. 2 tablespoons rice wine vinegar. Serve with remaining apple slices and a cup of miso for a healthy lunch or dinner! Here is my own spin on Asian Slaw.

5

Sparrows & Oranges: November 2008

http://www.sparrowsandoranges.blogspot.com/2008_11_01_archive.html

Thursday, November 27, 2008. These little mini pies are perfect for a small holiday gathering. Flavors burst with hints of cinnamon and orange. 2 1/4 cup all-purpose flour. 3/4 cup Butter Crisco. 2 tablespoon cold butter. 2-3 tablespoon cold water. 4 small Granny Smith apples, peeled and sliced. 1 cup Cranberry Orange sauce (see recipe below). 4 tablespoons all-purpose four. 1/4 cup all-purpose flour. 1/4 cup brown sugar, packed. 4 tablespoons cold butter. Tuesday, November 25, 2008. This recipe offers a...

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Ninotschka: December 2012

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Tuesday, December 25, 2012. Have a merry Christmas all of you! Kisses and hugs from your loved ones! And a relaxing holiday! And a cold beer, mates :-). Monday, December 24, 2012. Wunderschöne Weihnachten euch allen! Strahlende Kinder, friedliche Verwandte, schöne Geschenke, leckeres Essen, Musik, Kerzen, Ruhe und Frieden wünsche ich euch von Herzen! Advent calendar bag No 24. Bag No 24 is of course the last bag. Sunday, December 23, 2012. Advent calendar bag No 23. And contained a huge chocolate cake.

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Ninotschka: Frohe Weihnachten

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Monday, December 24, 2012. Wunderschöne Weihnachten euch allen! Strahlende Kinder, friedliche Verwandte, schöne Geschenke, leckeres Essen, Musik, Kerzen, Ruhe und Frieden wünsche ich euch von Herzen! Subscribe to: Post Comments (Atom). I ♥ everything red and black&white photos, fashion and food, travelling and reading, paper and fabrics, accessories and Audrey Hepburn, fireworks and all simple and clever ideas. View my complete profile. All about this Blog. 12 on the 12th. Me made. fabric. You sew, girl!

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Ninotschka: November 2012

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Friday, November 30, 2012. Of December. I can tell you making Advents calendars really made my November! So here is some Advent calendar inspiration for all of you, who still haven’t gotten all the necessary 24 little parcels. Or for all of you who urgently need an alternative for the contaminated chocolate Adventcalendars. The second Advent calendar I made for my goddaughter, who is 3.5 years old. She is really into drawing and colouring. And she is obviously becoming a real girl now. At least 2012 :-).

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Ninotschka: February 2012

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Friday, February 24, 2012. 5 things to make a 36-year-old happy (or at least me ;-). I promised you a happier post – and here it is. Thanks to the wonders of modern medicine, my little one feels much better and I am my positive self again. Hurray! I hope you are happy, too, and if not maybe I can inspire you with 5 things that made my very happy at my 36. Black Forest Cake – my absolute favourite! I could have eaten the whole cake, but fortunately (for my hips) I shared it with my loved ones. These mums ...

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Ninotschka: Happy New Year!

http://ninotschka13.blogspot.com/2013/01/happy-new-year.html

Friday, January 4, 2013. I wish you all a very happy, healthy, successful, exciting and relaxing. We had a wonderful start of the year with some of our nearest and dearest friends! Fireworks all around us. What else can you want? Well, maybe pink decorations. I will tell you a bit more about my frenetic decoration craze on December 30. Soon ;-) But for now, have a wonderful evening! And an even better New Year! Dir auch ein gutes Neues Jahr! January 5, 2013 at 10:23 AM. Danke dir, meine Liebe!

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Ninotschka: Quick & Easy NYE Decorations

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Sunday, January 6, 2013. Quick and Easy NYE Decorations. I promised you a more detailed report of my freneticdecoration craze. So here it comes ;-). It suddenly began to dawn on me that the next day was NYE. and we were having a party. At our place. and I had prepared absolutely nothing in terms of decorations. No problem one might say, but I love party decorations. I made a few lucky bags out of pink paper and silver stickers. And filled them with little lucky symbols which I found around the house.

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Ninotschka: August 2011

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Saturday, August 6, 2011. Venezia per i locali – My first homemade Spaghetti Vongole. Part of living like local Venetians obviously means cooking your own food. And that is really easy if you go to Rialto fish market in the morning, buy the freshes vongole you can get (just 9 EUR for a huge bag of vongole which are enough for 6 people), grab Jamie’s recipe for spaghetti vongole. And cook up a storm. Half a bunch of fresh flat-leaf parsley. 2 cloves of garlic. But not necessarily in the given order. Add t...

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Ninotschka: Christmas Review

http://ninotschka13.blogspot.com/2013/01/christmas-review.html

Saturday, January 5, 2013. I know, I haven’t told you a thing about Christmas. It is always such an exciting build up until the BIG DAY and then. nothing. Well, not nothing, in our case it is more. relaxing. playing with new toys. reading new books.doing nothing.for once. We did have a wonderful Christmas though. One with one family on Christmas Eve and the other one on Boxing Day with the other family! The baby in the Kripperl. Our bad taste Christmas Tree Ornament competition. This year, however, it wa...

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Ninotschka: January 2012

http://ninotschka13.blogspot.com/2012_01_01_archive.html

Thursday, January 5, 2012. In 2012 I am looking forward to. 2 weddings of my nearest and dearest. First of all the big wedding of my best friend, who celebrated her Standesamt wedding last year in Bavarian tradition. The big party will be in the Bavarian countryside, but I think it terms of style it will be quite different. More traditional bridal. Which means I can wear a new dress ;-) I am her maid of honour so there will be a lot of wedding planning, crafting and sewing, I promise. Yippee! I know life...

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Ninotschka: Merry Christmas

http://ninotschka13.blogspot.com/2012/12/merry-christmas.html

Tuesday, December 25, 2012. Have a merry Christmas all of you! Kisses and hugs from your loved ones! And a relaxing holiday! And a cold beer, mates :-). Subscribe to: Post Comments (Atom). I ♥ everything red and black&white photos, fashion and food, travelling and reading, paper and fabrics, accessories and Audrey Hepburn, fireworks and all simple and clever ideas. View my complete profile. Please just leave a comment or write me an email: ninotschka13@gmail.com. All about this Blog. 12 on the 12th.

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Sparrows & Oranges

Tuesday, April 20, 2010. 1 can chickpea or garbanzo beans, drained. 1/2 cup veggie broth. 1 cup onion, finely diced. 1/4 cup chopped cilantro. 1/2 teaspoon chili garlic sauce. 1/2 cup plain bread crumbs. Dash fresh ground black pepper. 1 bunch Radish Sprouts. 4 tablespoons spicy mayo. 1/2 teaspoon chili garlic sauce. Prepare the Spicy Mayo by combining veganaise and garlic sauce. Mix well and set aside. Monday, April 19, 2010. Sesame Orange Tofu Bowl. Sesame Orange Tofu Bowl. 1/2 cup Orange Juice. 2 tabl...

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