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The Cooking Adventures of a Dork!

The Cooking Adventures of a Dork! Sunday, March 30, 2008. Well it’s that time of the month again to share my cooking adventures with the Daring Bakers and I’m excited to say I baked my first 4 layered cake! The only rules for this month’s challenge was to follow the recipe somewhat close and to fill it with something. Simple enough right? To assemble the cake, I sliced each layer (very carefully I might add) in two. I then dribbled the lemon curd and blueberry preserves randomly on the between the la...

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The Cooking Adventures of a Dork! | spatuler.blogspot.com Reviews

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The Cooking Adventures of a Dork! Sunday, March 30, 2008. Well it’s that time of the month again to share my cooking adventures with the Daring Bakers and I’m excited to say I baked my first 4 layered cake! The only rules for this month’s challenge was to follow the recipe somewhat close and to fill it with something. Simple enough right? To assemble the cake, I sliced each layer (very carefully I might add) in two. I then dribbled the lemon curd and blueberry preserves randomly on the between the la...

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The Cooking Adventures of a Dork! | spatuler.blogspot.com Reviews

https://spatuler.blogspot.com

The Cooking Adventures of a Dork! Sunday, March 30, 2008. Well it’s that time of the month again to share my cooking adventures with the Daring Bakers and I’m excited to say I baked my first 4 layered cake! The only rules for this month’s challenge was to follow the recipe somewhat close and to fill it with something. Simple enough right? To assemble the cake, I sliced each layer (very carefully I might add) in two. I then dribbled the lemon curd and blueberry preserves randomly on the between the la...

INTERNAL PAGES

spatuler.blogspot.com

1

The Cooking Adventures of a Dork!: February 2008

http://www.spatuler.blogspot.com/2008_02_01_archive.html

The Cooking Adventures of a Dork! Friday, February 29, 2008. Yuuum, french bread. When I found out I would be baking bread this month I was really excited with the thoughts of chewy aromatic bread with a crust that shatters! However, I then realized that I had no idea what I was doing(eeek! When I got back from work I formed my bread into two rounds so let it rise for the final time. Again, the dough was a little tacky but I didn't want to add too much flour to toughen it up. Forming the dough in...

2

The Cooking Adventures of a Dork!: March 2008

http://www.spatuler.blogspot.com/2008_03_01_archive.html

The Cooking Adventures of a Dork! Sunday, March 30, 2008. Well it’s that time of the month again to share my cooking adventures with the Daring Bakers and I’m excited to say I baked my first 4 layered cake! The only rules for this month’s challenge was to follow the recipe somewhat close and to fill it with something. Simple enough right? To assemble the cake, I sliced each layer (very carefully I might add) in two. I then dribbled the lemon curd and blueberry preserves randomly on the between the la...

3

The Cooking Adventures of a Dork!: Party Cake!

http://www.spatuler.blogspot.com/2008/03/party-cake.html

The Cooking Adventures of a Dork! Sunday, March 30, 2008. Well it’s that time of the month again to share my cooking adventures with the Daring Bakers and I’m excited to say I baked my first 4 layered cake! The only rules for this month’s challenge was to follow the recipe somewhat close and to fill it with something. Simple enough right? To assemble the cake, I sliced each layer (very carefully I might add) in two. I then dribbled the lemon curd and blueberry preserves randomly on the between the la...

4

The Cooking Adventures of a Dork!: January 2008

http://www.spatuler.blogspot.com/2008_01_01_archive.html

The Cooking Adventures of a Dork! Sunday, January 27, 2008. My first of many Daring Baker’s Challenge – Lemon Meringue Pie, Woohoo! I have been a fan of Daring Baker’s after my dearest friend and eating buddy introduced me to food blogs. My first thought when my friend sent me links that made my mouth water and made my mind explode was A). How did I live without food blogs for so long? And B) How do I become part of Daring Bakers? However this dough just didn’t want to cooperate. The first problem I ran ...

5

The Cooking Adventures of a Dork!: Pucker up!

http://www.spatuler.blogspot.com/2008/01/pucker-up.html

The Cooking Adventures of a Dork! Sunday, January 27, 2008. My first of many Daring Baker’s Challenge – Lemon Meringue Pie, Woohoo! I have been a fan of Daring Baker’s after my dearest friend and eating buddy introduced me to food blogs. My first thought when my friend sent me links that made my mouth water and made my mind explode was A). How did I live without food blogs for so long? And B) How do I become part of Daring Bakers? However this dough just didn’t want to cooperate. The first problem I ran ...

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theninjaturtles.blogspot.com

The Ninja Turtles: March 2008

http://theninjaturtles.blogspot.com/2008_03_01_archive.html

Sunday, March 30, 2008. Celebrating Springtime with Cake! This months Daring Baker’s challenge was hosted by Morven of Food Art and Random Thoughts. She challenged us all with a celebration(! Cake from Dorie Greenspan’s. Baking from My Home to Yours. But as we are bakers who dare, I decided to play around a little….and with delicious results! I must confess that after paragraph two of this blog, I was served a slice of a fellow Daring Baker’s cake ( http:/ spatuler.blogspot.com/. Thanks again to Morven!

theninjaturtles.blogspot.com

The Ninja Turtles: Celebrating Springtime with Cake!

http://theninjaturtles.blogspot.com/2008/03/celebrating-springtime-with-cake.html

Sunday, March 30, 2008. Celebrating Springtime with Cake! This months Daring Baker’s challenge was hosted by Morven of Food Art and Random Thoughts. She challenged us all with a celebration(! Cake from Dorie Greenspan’s. Baking from My Home to Yours. But as we are bakers who dare, I decided to play around a little….and with delicious results! I must confess that after paragraph two of this blog, I was served a slice of a fellow Daring Baker’s cake ( http:/ spatuler.blogspot.com/. Thanks again to Morven!

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The Cooking Adventures of a Dork!

The Cooking Adventures of a Dork! Sunday, March 30, 2008. Well it’s that time of the month again to share my cooking adventures with the Daring Bakers and I’m excited to say I baked my first 4 layered cake! The only rules for this month’s challenge was to follow the recipe somewhat close and to fill it with something. Simple enough right? To assemble the cake, I sliced each layer (very carefully I might add) in two. I then dribbled the lemon curd and blueberry preserves randomly on the between the la...

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