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anncoojournal.com

Kuih Bakar Pandan (Baked Pandan Cake) 烤香兰糕 - Anncoo Journal

http://www.anncoojournal.com/2015/03/kuih-babar-pandan-baked-pandan-cake.html

Come for Quick and Easy Recipes. Rsaquo; Asian Delight. Rsaquo; Kuih Bakar Pandan (Baked Pandan Cake) 烤香兰糕. Kuih Bakar Pandan (Baked Pandan Cake) 烤香兰糕. March 19, 2015. Ingredients: recipe adapted from here. 1/3 cup Caster sugar (65gm) *I added extra 1 tbsp sugar. 1 cup Plain flour (115g). 8 pcs Pandan leaves blend with 100ml water and sift to get 1/4 cup pandan juice (about 50g). 200ml Thick coconut milk. 1 large Egg (about 70g). 1 tbsp Melted butter (10g). Filed Under: Asian Delight. Leave a Reply Cance...

peckishbites.wordpress.com

peckishbites | peckish bites

https://peckishbites.wordpress.com/author/peckishbites

A collection of culinary experiments at home. Perfecting a classic- Honey Creme Brulee. April 26, 2015. April 26, 2015. I haven’t yet met someone that doesn’t like creme brulee with it’s thin, crunchy, glass-like caramel sugar layer topping a silky smooth custard- it really is the perfect dessert that can be served warm (winter comfort food! Or cold in the summer with fresh berries. So how to improve on an already perfect dish? The special ingredient is…HONEY! Baby Jungle Cake for a Lil’ Cookie. To conti...

tropicsfoodmagazine.wordpress.com

Spicy Mahi Fish Tacos Roasted Corn Salsa / Tacos de Poisson Epicé et Salsa de Maïs | TROPICS FOOD – TROPICS FOOD MAGAZINE

https://tropicsfoodmagazine.wordpress.com/2015/05/31/spicy-mahi-fish-tacos-roasted-corn-salsa-tacos-de-poisson-epice-et-salsa-de-mais

Tastes That Spice Our Lives! Spicy Mahi Fish Tacos Roasted Corn Salsa / Tacos de Poisson Epicé et Salsa de Maïs TROPICS FOOD. May 31, 2015. December 17, 2015. 1 tablespoon lime juice, plus more to serve. 1 tablespoon extra-virgin olive oil. 1/2 teaspoon chili powder. 1/2 teaspoon sea salt. 1 pound mahi mahi, cod, or tilapia, cut into bite-sized pieces. 1 tablespoon coconut oil. 8 small corn tortillas, warmed. For roasted corn salsa:. 1 cob roasted corn, shaved. 1/2 yellow onion, finely diced. 1 ou 2 c&#4...

vittlesandvoyages.com

Recipes | Vittles and Voyages

https://vittlesandvoyages.com/recipes-2

Recipes and travels of a girl with a taste for adventure. United States of America. A collection of recipes tried and true. I’ve got everything from breakfast, to lunch, to sides, to dessert. Feel free to share your requests with me, all suggestions are welcome ones. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. Notify me of new comments via email.

vittlesandvoyages.com

Recipes | Vittles and Voyages

https://vittlesandvoyages.com/category/recipes

Recipes and travels of a girl with a taste for adventure. United States of America. Spicy Sausage and Rice Skillet. May 20, 2015. I know, I know, it’s been too long since my last post. Continue reading →. This entry was posted in Entrees. And tagged Andouille Sausage. May 20, 2015. High Protein Blueberry Muffins. April 29, 2015. So today’s post is going to be short and sweet and to the point, just like the recipe for high protein blueberry muffins I’ve got below. Why you ask? Continue reading →. Hey, hey,.

vittlesandvoyages.com

North America | Vittles and Voyages

https://vittlesandvoyages.com/category/north-america

Recipes and travels of a girl with a taste for adventure. United States of America. Category Archives: North America. A Cruise Wouldn’t Be Complete Without Seasickness. March 8, 2015. All I can say, is that those last few days of our Carnival Cruise, I was so thankful I don’t get seasick easily. It wasn’t the smoothest ride ever, that’s for sure. Not as bad as the boat ride to Tobago. By any means, but not a cakewalk either. You’ll see…. It doesn’t look like it but the boats were rocking quite a bit.

aromasandflavours.com

Lemon Cup cakes with lemon frosting : Scent of a Lemon – Aromas and Flavors from my Kitchen

https://aromasandflavours.com/2015/05/08/lemon-cup-cakes-with-lemon-frosting-scent-of-a-lemon

Aromas and Flavors from my Kitchen. Home is where the Hearth is. Recipe Index : What’s On the Menu. Lemon Cup cakes with lemon frosting : Scent of a Lemon. May 8, 2015. May 9, 2015. When life hands you lemons,why not make cup cakes and let the world know how you turn the sour and tangy flavors in your life to something sweet and amazing. I am asking because I just made that up. My contribution to the ‘lemon quotes’ :). I found this cute and funny quote on the net :. 125 g (4 oz) butter, softened. Divide ...

cheesybiscuit.wordpress.com

GLORIOUS GADO-GADO | CHEESY BISCUIT

https://cheesybiscuit.wordpress.com/2015/03/26/glorious-gado-gado

CULINARY WORKS IN PROGRESS. March 26, 2015. Middot; by Karinna. Middot; in Salad. Middot; 14 Comments. Gado-gado wasn’t really something that was on my culinary radar, until a couple of weeks ago when I was flicking through a charity shop find – Madhur Jaffrey’s. A book to accompany the ’80s TV series of the same name. It was a bargain – priced at a mere quid – so I couldn’t really resist. Back to the gado-gado. Have you eaten it? Mixed veg of your choice – we used:. 2 tbsp. peanut butter. 2 tbsp. soy.

pitchandeat.wordpress.com

10 days low sugar challenge. How come? | Pitch&Eat

https://pitchandeat.wordpress.com/2015/04/04/10-days-low-sugar-challenge-how-come

10 days low sugar challenge. How come? April 4, 2015. A couple of weeks ago I spotted a new issue of GEO with a main theme – Healthy Nutrition [ in German. 25g sugar suggested, 3x25g consumed. I enjoyed this issue, many interesting articles, but one did caught my attention the most. Sugar” article made me rethink my sugar consumption. The most eye-opening fact for me was: suggested serving of sugar per day for an adult is 25g! I had an honest talk with myself and became very conscious:. After lunch I am ...