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MxMo LXXXIV Roundup: Temperance | Shake, Strain & Sip
https://shakestrainandsip.wordpress.com/2014/04/25/mxmo-lxxxiv-roundup-temperance
Shake, Strain and Sip. April 25, 2014 /. MxMo LXXXIV Roundup: Temperance. Thanks once again to Mixology Monday. And our venerable MC, Fred Yarm. For keeping the cocktail spirit alive and well on the web and to all of you who participated and gave us some fantastic spiritless refreshments to mix up. And without further adieu, here are this month’s Temperance tidbits. Cheers! First off, Mike over at Sweet Tea and Bourbon. Gave us two delectable offerings: The classic Bronx Egg Cream. A World of Drinks.
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Grace and Curiosity: Test Kitchen Tuesday: Chocolate Bourbon Pecan Pie
http://graceandcuriosity.blogspot.com/2013/12/test-kitchen-tuesday-chocolate-bourbon.html
What's in a Name. As told by Shannan Shute. Tuesday, December 3, 2013. Test Kitchen Tuesday: Chocolate Bourbon Pecan Pie. I hate to be the spoiler alert, but do you have any idea how many calories are in a piece of pecan pie? Seriously, I had no idea. I mean when I think about it - it makes sense - a ton of sugar, corn syrup, butter, eggs, and nuts. Then there is the crust, and in this case the chocolate. Kody ate one piece, and I am pretty sure I just ate the equivalent of a whole pie! Eat Live. Run.
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Grace and Curiosity: August 2013
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What's in a Name. As told by Shannan Shute. Friday, August 30, 2013. From the Garden to Lunch. My tomatoes are here! I have had some serious issues with these little babies. I am so thrilled to see the fruit of my labor has finally payed off. This is the first year that I have decided to give gardening a go,. I kept watering and watering only to find out that I almost killed them with water.who knew? Cherry tomatoes, cucumber, red onion,. Smoked salmon, cream cheese and cracker. Thursday, August 29, 2013.
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Grace and Curiosity: Test Kitchen Tuesdays: Reese's Peanut Butter Cups (Only Better)
http://graceandcuriosity.blogspot.com/2013/11/test-kitchen-tuesdays-reeses-peanut.html
What's in a Name. As told by Shannan Shute. Tuesday, November 5, 2013. Test Kitchen Tuesdays: Reese's Peanut Butter Cups (Only Better). I may have found the easiest holiday recipe ever! These peanut butter bars are not only delicious, but painless and quick. Yes 5 ingredients. Peanut butter, confectioners sugar, graham cracker crumbs, chocolate and butter. The best part - no baking! Do you have a refrigerator? Do you have a microwave? Cool the peanut butter mixture in the freezer for 20 minutes. Confusio...
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Grace and Curiosity: Sunday Supper: Spicy Tomato Soup
http://graceandcuriosity.blogspot.com/2013/11/sunday-supper-spicy-tomato-soup.html
What's in a Name. As told by Shannan Shute. Sunday, November 10, 2013. Sunday Supper: Spicy Tomato Soup. Every home cook has their arsenal, mine is making something out of nothing - I am, literally, the Queen of this. Open the fridge, look in and figure it out. I finally got that nasty cold that was going around the restaurant, and on Sunday I woke up with the sniffles and a sore throat. 1 pint of cherry tomatoes, halved. 1 large shallot, chopped. 4 Tablespoons of garlic oil. 2 dashes of worcestershire s...
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Grace and Curiosity: September 2013
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What's in a Name. As told by Shannan Shute. Friday, September 27, 2013. Chocolate Banana Almond Crumb Cake. It started with a list. Everything with me is a list. I think I like to write them more than I like to cross off my victories. I was lying in bed the night before last thinking about my next kitchen adventure when I remembered that Kody, The Texan, keeps making fun of me for all the brown bananas in the freezer. Every time I add one to the pile he just shakes his head and laughs. Really? Okay I am ...
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Grace and Curiosity: What's in a Name
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What's in a Name. As told by Shannan Shute. What's in a Name. Y mother's nickname for me was Grace, and I have always been extremely curious about EVERYTHING. My father often told me to MYOB, as did all my family and friends. Grace - I wish- was because of my swan like movements, but I was a duckling (not the ugly kind, the super cute kind - see picture to the left) that. Subscribe to: Posts (Atom). Follow Grace and Curiosity. Bona fide farm food. Loves Food, Loves to Eat. View my complete profile.
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Grace and Curiosity: October 2013
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What's in a Name. As told by Shannan Shute. Sunday, October 27, 2013. Sunday Supper: Pot Roast. Sunday Suppers. a childhood memory. an adult obsession. As the leaves turn colors, and the days get crisp, its time for a pot roast. Growing up in my family, and perhaps yours, we had a roast on the regular in these cooler months - pork - beef - lamb; whatever Mom could get her hands on. As a child, you . Wednesday, October 23, 2013. I have no idea, not only is it super easy - its super delicious. 160;a small ...
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Grace and Curiosity: February 2014
http://graceandcuriosity.blogspot.com/2014_02_01_archive.html
What's in a Name. As told by Shannan Shute. Sunday, February 9, 2014. You might not think that taxes could be inspiring, but yes it's true - I was filing my taxes and my fingertips yearned for the clicking to write. I have taken some time away, and honestly I make no promises of a regular return - but I am here today. I have several excuses for my absence of course - the holidays, travels, work, life and most recently a move - which includes a smaller kitchen that is somehow more comforting. For your att...
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