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gluten free by nature | GLUTEN FREE, DAIRY FREE, SOY FREE AND refined SUGAR FREE RECIPES

GLUTEN FREE, DAIRY FREE, SOY FREE AND refined SUGAR FREE RECIPES (by Stephanie)

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GLUTEN FREE, DAIRY FREE, SOY FREE AND refined SUGAR FREE RECIPES (by Stephanie)
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gluten free by nature | GLUTEN FREE, DAIRY FREE, SOY FREE AND refined SUGAR FREE RECIPES | stephfourie.wordpress.com Reviews

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GLUTEN FREE, DAIRY FREE, SOY FREE AND refined SUGAR FREE RECIPES (by Stephanie)

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baked stuffed peppers | gluten free by nature

https://stephfourie.wordpress.com/2008/10/16/gluten-free-baked-stuffed-peppers

Gluten free by nature. Hazelnut cookies →. October 16, 2008 · 7:15 am. Beans would work great here. They are an under-utilized red tapioca-sized bean adapted to a large range of recipes. Likewise, you could always substitute quinoa for the rice. 2 garlic cloves, minced. 1/2 onion, minced. 2 tblsp olive oil. Ground pepper to taste. 8 oz ground lamb. 1 28 oz can whole peeled tomatoes handful of fresh basil. 1 cup uncooked rice. 2 cups water or chicken broth. 1/3 cup red wine. Preheat the oven to 350 degrees.

2

hazelnut cookies | gluten free by nature

https://stephfourie.wordpress.com/2008/10/19/gluten-free-dairy-free-sugar-free-hazelnut-cookies

Gluten free by nature. October 19, 2008 · 7:00 am. I came across this cookie recipe in this months. We eat a variety of nuts, but this is an awesome way to eat the less popular variety – hazelnuts. They are nutritional power-houses: a 1 ounce serving contains almost 3 grams of fiber! 1/2 cup agave nectar. 1 tsp gluten free vanilla. Preheat the oven to 325 degrees, baking racks as close to the center of the oven as possible. Add the vanilla. Continue to fold until vanilla is well mixed. Bake the cookies u...

3

pumpkin cake | gluten free by nature

https://stephfourie.wordpress.com/2008/10/13/gluten-free-dairy-free-pumpkin-cake

Gluten free by nature. Baked stuffed peppers →. October 13, 2008 · 6:50 am. This year my son chose a pumpkin cake for his birthday. Instead of the typical blood-sugar-through-the-roof-frosting, I chose an organic no-sugar-added apple butter. For the dry ingredients. 14 ounces gluten free flour mix. 1 tsp ground ginger. 1/4 tsp ground cloves. 1 tsp xanthan or guar gum. 1 tsp baking soda. 1 tsp baking powder. For the wet ingredients:. 1/2 cup agave nectar. 1/2 cup coconut oil. 1 tsp gluten free vanilla.

4

maple masala pecans | gluten free by nature

https://stephfourie.wordpress.com/2009/06/11/maple-masala-pecans-2

Gluten free by nature. June 11, 2009 · 12:57 pm. This past Saturday morning, we went and strolled around the farmers’ market. We came across some great finds. I bought some incredibly beautiful Batavian lettuce. 8211; which I proceeded to savor each night for 4 nights straight. Sadly, it is now gone. And I shall have to wait until Saturday morning to go back to the market and buy some more delicious-ness. I can hardly stand the wait. I would have loved to have joined a CSA. 1 tblsp garam masala. Fill in ...

5

carrot ginger soup | gluten free by nature

https://stephfourie.wordpress.com/2008/10/10/gluten-free-dairy-free-carrot-ginger-soup

Gluten free by nature. Pumpkin cake →. October 10, 2008 · 9:30 pm. 1 medium onion, minced. 1 medium shallot, minced. 1 celery stalk, minced. 1 tblsp fresh ginger, grated. 1 1/2 tsp Real Salt. 6 cups carrots, sliced. 1/2 tsp fresh or dried sage, minced. 5 cups vegetable or chicken stock. Mince onion, shallot and celery using the “grater” attachment of a food processor. Add the sage, broth and honey. Simmer for about 30 minutes or until the carrots are tender. Pumpkin cake →. Leave a Reply Cancel reply.

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Gluten free by nature. June 11, 2009 · 12:57 pm. This past Saturday morning, we went and strolled around the farmers’ market. We came across some great finds. I bought some incredibly beautiful Batavian lettuce. 8211; which I proceeded to savor each night for 4 nights straight. Sadly, it is now gone. And I shall have to wait until Saturday morning to go back to the market and buy some more delicious-ness. I can hardly stand the wait. I would have loved to have joined a CSA. 1 tblsp garam masala. This pas...

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