 3rddrawerdowninthekitchen.blogspot.com
                                            3rddrawerdowninthekitchen.blogspot.com
                                        
                                        Crumbs in my Cleavage: July 2009
                                        http://3rddrawerdowninthekitchen.blogspot.com/2009_07_01_archive.html
                                        Tuesday, July 28, 2009. Chicken / Bacon - Sugar and Spice! Combining Chicken and Bacon and spices- served up with potato gems and gravy made from the baking tray. Is a new family favourite. Monday, July 27, 2009. I finally remembered to take a photo before eating! Not for anything truly spectacular, but it was a really nice and tasty hearty Roast Lamb. Subscribe to: Posts (Atom). Crumbs in my Cleavage. A Year of Slow Cooking. Vegetarian Tortilla Soup Slow Cooker Recipe. Full Bellies, Happy Kids. Chicken ...
                                     
                                    
                                        
                                             3rddrawerdowninthekitchen.blogspot.com
                                            3rddrawerdowninthekitchen.blogspot.com
                                        
                                        Crumbs in my Cleavage: March 2012
                                        http://3rddrawerdowninthekitchen.blogspot.com/2012_03_01_archive.html
                                        Tuesday, March 13, 2012. Tripping back to the mid-60's again. I've really got to stop browsing vintage cookbooks looking for kitchenalia . I was sidetracked yesterday, while clearing bookshelves, by a Golden Circle recipe book - and thought that one of the pictures looked really intriguing. It involved merely a large tin of pineapple and 2 packs of lime jelly. I had both in the pantry, and thought this was a nifty dessert to try. Family verdict: 'Mmmm Good! Subscribe to: Posts (Atom). A Year of Slow Cook...
                                     
                                    
                                        
                                             3rddrawerdowninthekitchen.blogspot.com
                                            3rddrawerdowninthekitchen.blogspot.com
                                        
                                        Crumbs in my Cleavage: Tripping back to the mid-60's again......
                                        http://3rddrawerdowninthekitchen.blogspot.com/2012/03/ive-really-got-to-stop-browsing-vintage.html
                                        Tuesday, March 13, 2012. Tripping back to the mid-60's again. I've really got to stop browsing vintage cookbooks looking for kitchenalia . I was sidetracked yesterday, while clearing bookshelves, by a Golden Circle recipe book - and thought that one of the pictures looked really intriguing. It involved merely a large tin of pineapple and 2 packs of lime jelly. I had both in the pantry, and thought this was a nifty dessert to try. Family verdict: 'Mmmm Good! Pair with some canned ham steaks and a glass or...
                                     
                                    
                                        
                                             3rddrawerdowninthekitchen.blogspot.com
                                            3rddrawerdowninthekitchen.blogspot.com
                                        
                                        Crumbs in my Cleavage: April 2012
                                        http://3rddrawerdowninthekitchen.blogspot.com/2012_04_01_archive.html
                                        Friday, April 6, 2012. Food in Daylesford . Hot Chocolate and Lemon Tart. From the Chocolate Shop in the main street. I would like to think this blog exists to showcase my cooking talents, but after my wonderful weekend away last weekend - I needed to show off the food that I ate. Most meals I remembered to whip out my camera before tucking in. Delish Cider at Cliffy's in Daylesford. Pate at Cliffy's in Daylesford. Remnants of 3 very nice curries at. Ashumann Da Dhaba in Daylesford. Crumbs in my Cleavage. 
                                     
                                    
                                        
                                             3rddrawerdowninthekitchen.blogspot.com
                                            3rddrawerdowninthekitchen.blogspot.com
                                        
                                        Crumbs in my Cleavage: Halloween food fun
                                        http://3rddrawerdowninthekitchen.blogspot.com/2010/10/halloween-food-fun.html
                                        Sunday, October 31, 2010. For the past fortnight, I've been unwittingly drawn to all manner of websites, showing weird and unusual and downright whacky food ideas for Halloween. Top of the weird yet wonderful would have to be the 'Cheese and Bacon Turtleburgers'. Go on, google it. You know you want to. One of the ideas I saw, I thought I could be bothered making for Lunch today. Mummy onna Stick. I had them heating slightly in the oven while heating up some pasta sauce for dipping. I dished them up - alo...
                                     
                                    
                                        
                                             3rddrawerdowninthekitchen.blogspot.com
                                            3rddrawerdowninthekitchen.blogspot.com
                                        
                                        Crumbs in my Cleavage: August 2009
                                        http://3rddrawerdowninthekitchen.blogspot.com/2009_08_01_archive.html
                                        Saturday, August 1, 2009. Budget beater - Chilli. Love those comfort foods when it's a cold night, there's not much in the cupboard (the day before payday), and you are feeling in a creative mood. Grab some frozen mince from the freezer, a can of tomatoes (chopped, diced or whole doesn't really matter, it all smoodges down to one flavour), chopped onion, a can of red kidney beans (rinsed), and a pinch of chilli powder. Subscribe to: Posts (Atom). Crumbs in my Cleavage. A Year of Slow Cooking. Mum of 2 gr...
                                     
                                    
                                        
                                             pumpkinberrypie.blogspot.com
                                            pumpkinberrypie.blogspot.com
                                        
                                        Pumpkinberry Pie: December 2012
                                        http://pumpkinberrypie.blogspot.com/2012_12_01_archive.html
                                        CLICK HERE FOR BLOGGER TEMPLATES. Food Blog - Southern Georgia Style! Saturday, December 1, 2012. 1 1/2 pounds ground turkey breast, browned and drained. 1/2 pound Italian Sausage, browned and drained. 1 small onion, diced. 1 teaspoon minced garlic. 1 jar spaghetti sauce. 1 package skim-milk shredded mozzarella cheese. 1 package skim-milk shredded Italian cheese (5 Cheese works great). 1 large container Ricotta Cheese. While pasta is cooking, mix the shredded cheeses together. Posted by Terri Patillo. 
                                     
                                    
                                        
                                             pumpkinberrypie.blogspot.com
                                            pumpkinberrypie.blogspot.com
                                        
                                        Pumpkinberry Pie: November 2011
                                        http://pumpkinberrypie.blogspot.com/2011_11_01_archive.html
                                        CLICK HERE FOR BLOGGER TEMPLATES. Food Blog - Southern Georgia Style! Saturday, November 5, 2011. 5 eggs, separated. 1 c chopped pecans. 1 sm can coconut. 1/2 tsp. salt. Combine buttermilk and soda. Cream sugar, butter, shortening and salt. Add egg yolks, one at a time. Add buttermilk alternating with flour. Stir in vanilla. Fold in beaten egg whites. Stir in pecans and coconut. Bake 3 layers 25 minutes at 325 degrees. (Oblong pan approximately 40 minutes.). ICING FOR ITALIAN CREAM CAKE:. 8221; to Jen Bo...
                                     
                                    
                                        
                                             pumpkinberrypie.blogspot.com
                                            pumpkinberrypie.blogspot.com
                                        
                                        Pumpkinberry Pie: November 2010
                                        http://pumpkinberrypie.blogspot.com/2010_11_01_archive.html
                                        CLICK HERE FOR BLOGGER TEMPLATES. Food Blog - Southern Georgia Style! Wednesday, November 24, 2010. A very Happy and Blessed Thanksgiving to you all! This recipe comes from Mike's (my husband) grandmother Wyatt. I hope you'll try it - it's fantastic! 1 9 – inch pie shell. 1 envelope unflavoured gelatin. 189; c. sugar. 189; tsp. salt. 1 ¼ c.milk. 3 egg yolks, lightly beaten. 189; c. whipping cream. 188; tsp. cream of tartar. 189; c. sugar. Soften gelatin in ¼ cup cold water. Blend in rum and set aside. 
                                     
                                    
                                        
                                             pumpkinberrypie.blogspot.com
                                            pumpkinberrypie.blogspot.com
                                        
                                        Pumpkinberry Pie: October 2012
                                        http://pumpkinberrypie.blogspot.com/2012_10_01_archive.html
                                        CLICK HERE FOR BLOGGER TEMPLATES. Food Blog - Southern Georgia Style! Saturday, October 13, 2012. Crockpot Bar-B-Que Pork Loin. Is anything really better for a chilly Fall day than Bar-B-Que? But since time and space are limited for me right now, I'm making mine in the crock pot. I thought I'd share a quick and easy recipe with you. 1 Boneless Pork Loin (about 2 pounds). 1/3 Cup Chicken Broth. 1/2 teaspoon minced garlic. 1 teaspoon black pepper. 1/2 teaspoon cayenne pepper. Reduce heat to LOW. Spread shr...