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Food Snob on a Tuesday Night: September 2008
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Tuesday, September 30, 2008. Winner Winner Chicken Dinner. And generally feel like a whole person. Yep, I may be the only one, but I love. It was tasty of its own merit, not just because it reminded you of grandma and warm kitchens as a kid. Because, lets be honest: we like comfort food because it easy, its warm, and we know what we're getting. And this recipe? I anticipate it it getting even easier, as. I plan to make it often in the coming months. From Gourmet with some changes. While chicken braises, ...
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Food Snob on a Tuesday Night: August 2009
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Monday, August 24, 2009. Madison in parts: Street Food. To a girl that grew up on a dirt road called Rustic lane, street food has always been foreign fodder contained in the pages of timelessly trashy teen novels about LA. And movies my mom probably didn't want me to watch. For all practical purposes, street food was something that dragons and the tooth fairy ate while they were kickin' it in alternate-universe Mexico. The art of the street cart" a "delicious dining revolution.". Steak While they clearly...
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Food Snob on a Tuesday Night: April 2008
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Sunday, April 27, 2008. Novella Synergy blend, Paso Robles. I could easily see how the dark earthy flavors I'm picking up could be interpreted in to a dark earthy chocolate and dark earthy coffee (time for a definition: when I say earthy, I mean things like dirt, wood, and the general feeling of being in an old forest.). The sheer loveliness of this wine isn't even the best part: The price is. Saturday, April 26, 2008. Henry the eighth has sung. I've been on a mildly. First, I LOVE beets. Like, a who...
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Food Snob on a Tuesday Night: March 2008
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Sunday, March 30, 2008. Sauvignon Blanc Tasting Highlights. Friday night, the lovely Miguel hosted a sauvignon blanc tasting. Its not my first choice of grape (nor many other attendees) which, i guess, made it a great theme for a tasting. The results, according to my fuzzy memories of the evening:. The wine for your "i don't like wine" friends: King Shag Sauvignon Blanc,. New Zealand. $5.99. The "best in show" underdog: Fetzer Sauvignon Blanc. Valley oaks, California. $6.49. New Zealand. $10.49. In a wor...
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Food Snob on a Tuesday Night: July 2009
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Monday, July 27, 2009. Madison, in parts: The Tractors. Last weekend, I went to Madison, Wisconsin with my family for the national meeting of International Harvester. Enthusiasts, aptly known as The Red Power Roundup. Let me tell you, there's more to it than that damn Craig Morgan song. Is not my thing,. I always enjoy the company of folks who love what they're doing. There wasn't much in the way of food at the show though, not unless you count Kent's Big Bars,. 1206 Turbos from the fifties and sixties.
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Food Snob on a Tuesday Night: January 2009
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Wednesday, January 21, 2009. What you're having for dinner. This recipe has 120 positive reviews at epicurious. You can't go wrong- its got all the makings for perfect- slightly smoky from the ham, rich and tromato-y, with a lil tiny kick form the arugula. All inside 20 minutes. Fast White Bean Stew. 2 large garlic cloves, chopped. 1/4 cup plus 1/2 tablespoon extra-virgin olive oil. 1 (14- to 15-ounce) can stewed tomatoes ( I used diced). 1 3/4 cups reduced-sodium chicken broth. 1/4 teaspoon black pepper.
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Food Snob on a Tuesday Night: July 2008
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Sunday, July 20, 2008. What I did on my summer vacation. We were, in fact, so enamored with our lunchtime seafood experience that we went back for more when dinner rolled around. The next morning, we were off, headed north. Things to know about my mother: she has an affinity for dishes, travel books, and thrift stores. In this particular instance, her love for travel books came in handy, as she stumbled upon a bit about the oldest operational farm. Anyhow, it was a whole week. Surprisingly little work fo...
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Food Snob on a Tuesday Night: January 2010
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Thursday, January 14, 2010. If you miss me. Look for me here. Student teaching doesn't allow for worded-frivolities. Subscribe to: Posts (Atom). I like coffee. I like history, literature, arguing and Detroit. I like snow, walking, working, stick shifts, wine, soccer, books, food, school, dirt, letters, kayaking, and Button making. I have experience baking pies. I like sheets. Bananas are disgusting. View my complete profile. Eat Close To Home. A food lover's blog). Strange, Heavenly Encounters.
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Food Snob on a Tuesday Night: January 2011
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Thursday, January 27, 2011. My little food snob of a blog has been rattling in her cage lately. For a minute there, she was placated by Christmas carols and New Year's vacations, but the din she makes around supper-time is outrageous. I'm back, and I'm going to tell you about fish tacos. The first thing to know about fish tacos is that I'm usually very partial to the beer-battered deep-fried kind. However, I wasn't feeling that heavy last Monday so I decided to just wing it. And that's when the cage broke.
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Food Snob on a Tuesday Night: September 2009
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Friday, September 11, 2009. Italian peasant pantry pasta. This post was supposed to be about wine. In fact, I have told at least three different people that my next post would be about three specific wines. I even dug the empty wine bottles out of the recycling and took pictures of them. Indstead, I'm going to make a liar out of myself and tell you about the unexpected pantry pasta I made last night, entirely out of pantry items. Despite my best efforts, summer is escaping. Peasant pasta with tuna. Flip ...