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Just Eat It: One Pot Moroccan Goodness | Health Food Junkies

https://healthfoodjunkies.ca/2010/03/10/just-eat-it-one-pot-moroccan-goodness

Ramblings of a Health Food Enthusiast. Just Eat It: One Pot Moroccan Goodness. 1 Tbsp Olive Oil. 1 Red Onion (small onion or skip if you are anti-onion), chopped up. 2 large Carrots chopped up. 2 cups Vegetable Stock (homemade is best or use a low sodium, organic veggie cube in 2 cups warm water). 1 400 ml can Coconut Milk. 1-2 Tbsp Curry Powder (depending on how strong your curry powder is and what you like). 4 Tbsp ground Cumin. 1 400 ml can Chick Peas (or 2 cups cooked from dried). Sea Salt to taste.

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Maui 2013 | Health Food Junkies

https://healthfoodjunkies.ca/2013/03/11/maui-2013

Ramblings of a Health Food Enthusiast. No recipes to post today. Just a moment in time. In my final days in Maui I am on the balcony of my condo, watching the sun set. Something that is revered in Maui. Hard not to be in awe of it. In only minutes it dips from the sky behind the blue ocean, to rise again from the opposite direction 12 hours or so later. Splendid. Art shopping, sun set watching and deep breaths. Aloha my friends, Aloha. Laquo; Steel Cut Oats, Muffin Size. Lunch at Work: Mung Bean Wraps.

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cheese | Health Food Junkies

https://healthfoodjunkies.ca/tag/cheese

Ramblings of a Health Food Enthusiast. Lunch at Work: Mung Bean Wraps. Mung beans make an appearance at lunch very often for me. Especially in the winter when lunch consists of Cleansing Kitchery. Lately, I’ve been making a version of Moroccan Goodness. Using mung beans. They are just so easy to use, full of goodness and if you soak them overnight, they cook up fast. 2/3 cups dried Mung Beans. 1 cup Sun Dried Tomatoes packed in oil. 1/2 tsp Cayenne Pepper. Juice of one lemon. 1/4 tsp Sea Salt. Sautéed ve...

healthfoodjunkies.ca

Three Weeks Early | Health Food Junkies

https://healthfoodjunkies.ca/2013/06/08/three-weeks-early

Ramblings of a Health Food Enthusiast. Although not active on the blog…been active it seems everywhere else. Work. Reno. Life. Got the garden planted three weeks earlier this year on May 12. Crazy for Calgary, but it was super warm and I figured if it got cold I’d just put the insulated blanket on the wee ones. I did that once and even the tomatoes survived the last bit of low temperatures. Today is June 8 and this is what the beans look like already. smiles. And this is what my bathroom looks like:.

healthfoodjunkies.ca

Cleansing Kitchery | Health Food Junkies

https://healthfoodjunkies.ca/2012/02/26/cleansing-kitchery

Ramblings of a Health Food Enthusiast. You only need the smallest of a pinch to get the flavour and benefit. If you don’t have it, no worries, but look for it in your Indian grocery. 1/2 cup Mung Beans, soaked for awhile or up to over night. 1 tbsp Ghee (I use my favourite coconut oil-ghee blend). 1/2 cup Brown Basmati or Jasmine Rice, rinsed. 1 tsp Cumin Seeds. 1 tsp Coriander Seeds. 1 tsp Mustard Seeds. 1/2 inch grated Ginger. 6 cups of filtered Water. 1 cube low sodium Veggie Stock. Eat well, Be well,.

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Lunch at Work: Three Bean Soup | Health Food Junkies

https://healthfoodjunkies.ca/2012/02/05/lunch-at-work-three-bean-soup

Ramblings of a Health Food Enthusiast. Lunch at Work: Three Bean Soup. We go to Costco about once a month to pick up our toiletries and such. More and more organic foods are arriving there which is super exciting. I noticed a few months ago a new addition to the TruRoots. 1 tbsp Olive Oil or Coconut Oil. 2 cups TruRoots Bean Trio. Small bunch of Parsley. Sprig or two of Thyme (remember you can keep parsley, thyme, rosemary etc in the freezer). 2 cubes of low sodium Veggie Stock. Eat well, be well,. 1 Org...

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cucumber | Health Food Junkies

https://healthfoodjunkies.ca/tag/cucumber

Ramblings of a Health Food Enthusiast. Lunch at Work: Mung Bean Wraps. Mung beans make an appearance at lunch very often for me. Especially in the winter when lunch consists of Cleansing Kitchery. Lately, I’ve been making a version of Moroccan Goodness. Using mung beans. They are just so easy to use, full of goodness and if you soak them overnight, they cook up fast. 2/3 cups dried Mung Beans. 1 cup Sun Dried Tomatoes packed in oil. 1/2 tsp Cayenne Pepper. Juice of one lemon. 1/4 tsp Sea Salt. Make enoug...

healthfoodjunkies.ca

Lunch at Work: Mung Bean Wraps | Health Food Junkies

https://healthfoodjunkies.ca/2013/04/08/lunch-at-work-mung-bean-wraps

Ramblings of a Health Food Enthusiast. Lunch at Work: Mung Bean Wraps. Mung beans make an appearance at lunch very often for me. Especially in the winter when lunch consists of Cleansing Kitchery. Lately, I’ve been making a version of Moroccan Goodness. Using mung beans. They are just so easy to use, full of goodness and if you soak them overnight, they cook up fast. 2/3 cups dried Mung Beans. 1 cup Sun Dried Tomatoes packed in oil. 1/2 tsp Cayenne Pepper. Juice of one lemon. 1/4 tsp Sea Salt. We've...

healthfoodjunkies.ca

Recipes | Health Food Junkies

https://healthfoodjunkies.ca/category/recipes

Ramblings of a Health Food Enthusiast. Lunch at Work: Mung Bean Wraps. Mung beans make an appearance at lunch very often for me. Especially in the winter when lunch consists of Cleansing Kitchery. Lately, I’ve been making a version of Moroccan Goodness. Using mung beans. They are just so easy to use, full of goodness and if you soak them overnight, they cook up fast. 2/3 cups dried Mung Beans. 1 cup Sun Dried Tomatoes packed in oil. 1/2 tsp Cayenne Pepper. Juice of one lemon. 1/4 tsp Sea Salt. 1/2 cup Oa...