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Flavorful, mildly-spiced Tomato rice from Swamy's kitchen aka Vidyaswamy's kitchen

Indian Food Recipes, Indian Cooking, Indian Cuisines, vegetarian cooking, visit vidyaswamyskitchen and find out all you need to know about Indian Vegetarian Cuisine, how to get the specialty cooking utensils. Contact Vidya vswamy@vidyaswamyskitchen.com

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Flavorful, mildly-spiced Tomato rice from Swamy's kitchen aka Vidyaswamy's kitchen | swamyskitchen.com Reviews

https://swamyskitchen.com

Indian Food Recipes, Indian Cooking, Indian Cuisines, vegetarian cooking, visit vidyaswamyskitchen and find out all you need to know about Indian Vegetarian Cuisine, how to get the specialty cooking utensils. Contact Vidya vswamy@vidyaswamyskitchen.com

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1

Vidya's kitchen. Test all recipes from Vidya's aka Swamy's kitchen

http://www.swamyskitchen.com/recipes_list.html

Almond Halwa and Almond Burfi. Aloo Gobi Mattar Paneer. Stir Fried Green Beans. Italian Peppers, Bhajji. Broccoli with Lentil Flour. Brussel Sprouts, shredded mixed in with Olive Oil. Burger 2 - Wheat Germ. Burger 3 - Mashed Potatoes. Spicy Cauliflower Stir Fry. Chick Pea Flour Dessert. Recipe 2 for Bhatura. Chum Chum, milk based Bengali dessert. Cluster Beans with Spices and Coconut Milk. Egg Curry in Coconut Milk. Eggplant with Ginger and Coriander. Roasted Eggplant, tomato, mozzarella. Dhal - Lentil 2.

2

Viewer's Comments

http://www.swamyskitchen.com/Comments.html

New England Soup Challenge, March 24th, 2012. My hearty vegetarian lentil soup made it to the finals of the midwest soup challenge and came out 'The Winner'. The award and prizes included a weekend getaway to Martha's vineyard, a weekend stay at the quaint inn in Peoria, a gift certificate for dinner for two and a heavy-duty chef's ladle. Read. Here are comments from readers. I received this feedback from one of the gentlemen who attended my workshop on August 14th, 2010. Thank you so much. I am very...

3

Spices from Vidya's kitchen

http://www.swamyskitchen.com/spices.html

Spices and combinations of them used in our cooking are the secret to the aromatic exotic foods of India. There are about 80 spices found around the world, of which 50 are from India. There are some unique asian vegetables indigenous to India. The tropical climate conditions around the year across most regions of the country make it easy to grow these vegetables. If you are interested in classes, or a one-off demonstration, please contact. Click to learn more. Click to learn more.

4

Vidya's Dosa or Indian crepe

http://www.swamyskitchen.com/lentils.html

Back to recipes list. Lentils in some form will feature more or less at every meal in an Indian home, vegetarian or not. It is as staple and prevalent as rice or bread. There are too many ways to prepare plain lentils called dhal. On this site, I talk about the most commonly used lentils and their preparations. Below is a list of the types of lentils used in Indian vegetarian cooking. I have used below the Hindi name in bold and the Tamil translation within parenthesis. 'Paruppu' means dhal. Me for any o...

5

Vidya's Dosa and Dosai recipe

http://www.swamyskitchen.com/cookingtechniques_utensils.html

If you need any of the items listed below, please contact me at vswamy@vidyaswamyskitchen.com. Stainless steel spice container. Cast iron wok, available in many sizes. Stainless steel wok, available in many sizes. Pot holder or wok holder. Flat dosa flipper, has multipurpose use. Flat strainer mainly used for frying, has multipurpose use. Dosa griddle for stove top use. Vidya's kitchen, vidya kitchen.

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Vidya's Kitchen also called Swamy's Kitchen: Mysore Bonda

http://swamyskitchen.blogspot.com/2015/06/mysore-bonda_14.html

Vidya's Kitchen also called Swamy's Kitchen. Sunday, June 14, 2015. I always wondered why Mysore Bonda was called by that name. The answer is obvious, because it originated in Mysore. For some reason I thought there was a much deeper explanation such as history, or related to the ingredients or to the Maharaja. There's nothing meaningful about the name but the taste is far from boring. Test it out from swamyskitchen.com. Subscribe to: Post Comments (Atom). View my complete profile.

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Vidya's Kitchen also called Swamy's Kitchen

Vidya's Kitchen also called Swamy's Kitchen. Sunday, August 2, 2015. Tomato rice, flavorful, fluffy and mildly-spiced. This is a vegan dish in which spice and other ingredients may be altered very easily to suit your taste. The proportions I have in my recipe are for a mild to medium-hot palette. If you want just a hint of flavor, cut back the chillie to 1 or completely omit them. Here's the recipe from swamyskitchen.com. Links to this post. Sunday, July 12, 2015. Links to this post. Sunday, June 21, 2015.

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Flavorful, mildly-spiced Tomato rice from Swamy's kitchen aka Vidyaswamy's kitchen

What started out as a personal site is now a resource pool for lovers of Indian vegetarian foods. You will find recipes of authentic healthy and tasty Indian foods, a whole range of southern Indian flavors in particular. Some are a mix and match of spices I grew up with new ones I have discovered. Over time, this site will expand to other cuisines, all vegetarian. Delve in. Explore these pages of Vidya Swamy's Kitchen to understand this intricate cuisine of all times. Get inspired! 4 dry red chillies.

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