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sweetfrancisco.blogspot.com

Sweet Francisco

Monday, December 17, 2012. Christmas Love and a Sweet Francisco Christmas Gift. We filled some adorable little boxes with hand crafted (okay, I just wrote on them with Sharpies and baked them in the oven at 350 for 30 minutes) holiday chocolate mugs filled with homemade hot chocolate powder. We also threw in a little mason jar full of homemade salted caramel and a handful of DELICIOUS Sarah Bernhardt cakes. Seriously. Have you had those cakes? Daaaammmnnnn gurl. They are gooooood (and gluten-free! I hope...

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Sweet Francisco | sweetfrancisco.blogspot.com Reviews
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Monday, December 17, 2012. Christmas Love and a Sweet Francisco Christmas Gift. We filled some adorable little boxes with hand crafted (okay, I just wrote on them with Sharpies and baked them in the oven at 350 for 30 minutes) holiday chocolate mugs filled with homemade hot chocolate powder. We also threw in a little mason jar full of homemade salted caramel and a handful of DELICIOUS Sarah Bernhardt cakes. Seriously. Have you had those cakes? Daaaammmnnnn gurl. They are gooooood (and gluten-free! I hope...
<META>
KEYWORDS
1 and that stamp
2 so fun
3 1 teaspoon salt
4 2 teaspoons cornstarch
5 posted by
6 jessica hubler
7 1 comment
8 for shame
9 lemon meringue
10 brown butter blueberry
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and that stamp,so fun,1 teaspoon salt,2 teaspoons cornstarch,posted by,jessica hubler,1 comment,for shame,lemon meringue,brown butter blueberry,no comments,something,also,ingredients,for the cake,1/4 teaspoon salt,2 tablespoons bourbon,for the sauce,warm
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Sweet Francisco | sweetfrancisco.blogspot.com Reviews

https://sweetfrancisco.blogspot.com

Monday, December 17, 2012. Christmas Love and a Sweet Francisco Christmas Gift. We filled some adorable little boxes with hand crafted (okay, I just wrote on them with Sharpies and baked them in the oven at 350 for 30 minutes) holiday chocolate mugs filled with homemade hot chocolate powder. We also threw in a little mason jar full of homemade salted caramel and a handful of DELICIOUS Sarah Bernhardt cakes. Seriously. Have you had those cakes? Daaaammmnnnn gurl. They are gooooood (and gluten-free! I hope...

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smittenkitchen.com smittenkitchen.com

tangy spiced brisket – smitten kitchen

https://smittenkitchen.com/2010/04/tangy-spiced-brisket

Previous post: almond macaroon torte with chocolate frosting. Next post: radicchio, apple and pear salad. April 1, 2010. July 14, 2016. Jump to recipe,. It’s been fulla brisket. It started at New Years, with the Southwestern Pulled Brisket. That made me a brisket person. And also a slow-cooker person. But mostly a brisket in. The slow-cooker person because together, magic happens. Alex: Jacob, this isn’t for you. You need teeth. Alex: But not your mother’s! Ahem, perhaps I’m getting a little. Because the...

smittenkitchen.com smittenkitchen.com

easy jam tart – smitten kitchen

https://smittenkitchen.com/2010/04/easy-jam-tart

Next post: classic cobb salad. April 12, 2010. July 28, 2016. Jump to recipe,. From what I read, those of you on the opposite side of the country are reveling in the season’s first artichokes, asparagus and favas. You’re gushing over rhubarb and your new favorite way to cook it. You’re rejoicing over how good in-season strawberries taste when you’ve been deprived of them for the better part of a year. Looks like another week of applesauce for you! New compilation of his best recipes, Ready for Dessert.

technicolorkitcheninenglish.blogspot.com technicolorkitcheninenglish.blogspot.com

Technicolor Kitchen - English version: Apple and cinnamon mini pies

http://technicolorkitcheninenglish.blogspot.com/2010/03/apple-and-cinnamon-mini-pies.html

Technicolor Kitchen - English version. In the kitchen since the age of 11 and having loads of fun with it. Thursday, March 4, 2010. Apple and cinnamon mini pies. Thank you all for your votes and lovely comments. 8211; you guys are the best! Speaking of surprises, these mini pies looked and sounded simple – and indeed making them was not hard – but I did not imagine the filling would be so good. Apple and cinnamon mini pies. Filling adapted from Donna Hay magazine. Pastry from Modern Classics Book 2.

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Sweet Francisco

Monday, December 17, 2012. Christmas Love and a Sweet Francisco Christmas Gift. We filled some adorable little boxes with hand crafted (okay, I just wrote on them with Sharpies and baked them in the oven at 350 for 30 minutes) holiday chocolate mugs filled with homemade hot chocolate powder. We also threw in a little mason jar full of homemade salted caramel and a handful of DELICIOUS Sarah Bernhardt cakes. Seriously. Have you had those cakes? Daaaammmnnnn gurl. They are gooooood (and gluten-free! I hope...

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