capitalreward.blogspot.com
Capital Reward: April 2007
http://capitalreward.blogspot.com/2007_04_01_archive.html
Liberty, Low-Carb and Heavy Metal for all! Sunday, April 22, 2007. Well, I'm extremely proud to say that I've been a low-carber for one year today. Thank you, thank you. In this time period, I've lost 40 pounds, 4 inches of waist-line, and a 22 year old curse of chubbiness. Breaking this curse is by far my greatest accomplishment. Losing the weight was easy. Just stick to the plan and stay motivated by the moving scale. Posted by Francis St-Pierre. Links to this post. Tuesday, April 17, 2007. One questio...
lowcarbdudecom.blogspot.com
Lowcarbdude.com: My low-carb and gluten-free almond cookies video just hit 10,000 views on YouTube!
http://lowcarbdudecom.blogspot.com/2011/05/my-low-carb-and-gluten-free-almond.html
Thursday, May 5, 2011. My low-carb and gluten-free almond cookies video just hit 10,000 views on YouTube! This is my one-and-only recipe video. It recently hit 10,000 views on YouTube, so I decided to post it again. This is a recipe for almond cookies that are low-carb, sugar-free and gluten-free. Before you begin, pre-heat your oven to 300F. You'll need:. 2 cups almond flour (i.e. ground almonds). 1/2 cup Splenda (or equivalent liquid Splenda). 1 stick (1/2 cup) butter. 1 tsp pure vanilla extract. Write...
sleevethenspanx.blogspot.com
(mostly) food: Latest obsessions...
http://sleevethenspanx.blogspot.com/2011/01/latest-obsessions.html
Recipes and musings from a sleever living (mostly) in the real world. My Weight Loss Progress:. This includes about 16 lbs. lost on my preop diet. I've lost the rest since surgery. Monday, January 24, 2011. What have I been eating lately, you might ask? Lox: Portlock has a retail store in Seattle and the owner/operator is SO NICE, it's an absolute pleasure to go in. Not to mention, 1 lb packages of "trim" are, like, $8. If you're in Seattle, I'd highly recommend stopping in! Sweeten it with a few drops of.
kosherketogenic.com
Recipes
http://www.kosherketogenic.com/index.php/the-diet/recipes
Another Option for Breast Cancer. Another Option/Coup de Grâce. The Finish Line / La Ligne D'arrivée. This site is a research based educational vehicle to help those who want adjuvant therapies to traditional Cancer treatments or information about other options that are available as first line treatments that might not be offered or mentioned by their Oncologist. New to the Site? Click Here to get started. The conclusion of Johns Hopkins study: 2/3's of Cancer is caused by "Bad Luck". This is a simple re...
lowcarbforlife.blogspot.com
My So-Called Low Carb Life: February 2007
http://lowcarbforlife.blogspot.com/2007_02_01_archive.html
My So-Called Low Carb Life. February 27, 2007. For those of us whose families are not on board. What do you do when you go out to eat and your husband chose the restaurant? My hubby I have gone out twice in the last two days. Monday night I chose the restaurant. We went out with friends to Saylor's, a steak place, with some friends. This one was easy since I am not a big bread person, just sugar! February 24, 2007. Low Carb Recipe Book Recommendations. February 21, 2007. Breakfast: The most important mea...
tastymayhem.wordpress.com
Ingredients & Resources | Tasty Mayhem
https://tastymayhem.wordpress.com/ingredients-resources
Eating since 1967…. Places to Shop (local to North Carolina). Ingredients and Resources (mainly for those making low carb versions of recipes). Note that I will be adding to this page as I add more recipes to the blog! I recently came across this quote from Gary Taubes in his book Why We Get Fat that echoes what D and I have been saying about dietary choices for quite some time:. This page will include some resources for those restricting carbohydrates: ingredients, sources, books, etc. Plan, any plan, i...
sleevethenspanx.blogspot.com
(mostly) food: January 2011
http://sleevethenspanx.blogspot.com/2011_01_01_archive.html
Recipes and musings from a sleever living (mostly) in the real world. My Weight Loss Progress:. This includes about 16 lbs. lost on my preop diet. I've lost the rest since surgery. Monday, January 24, 2011. What have I been eating lately, you might ask? Lox: Portlock has a retail store in Seattle and the owner/operator is SO NICE, it's an absolute pleasure to go in. Not to mention, 1 lb packages of "trim" are, like, $8. If you're in Seattle, I'd highly recommend stopping in! Sweeten it with a few drops of.
briancormier.blogspot.com
Brian Cormier's Blogtastic World!: 01/05/11 - 08/05/11
http://briancormier.blogspot.com/2011_05_01_archive.html
Saturday, May 07, 2011. A journey through cancer: Day 1426 since diagnosis - May 7, 2011. Subscribe to Ali Marr's "A Journey Through Cancer" YouTube channel here. And follow her family as they live with her father Harley's cancer. Here's today's episode for May 7, 2011 - Day 1426 since diagnosis:. Posted by Brian Cormier. Links to this post. Friday, May 06, 2011. A journey through cancer: Day 1425 since diagnosis - May 6, 2011. Subscribe to Ali Marr's "A Journey Through Cancer" YouTube channel here.
lowcarbdiabetic.blogspot.com
RECIPES THAT HAVE SAVED THIS DIABETIC'S LIFE: Why Does Powdered/Granulated Splenda Raise My Blood Sugar?
http://lowcarbdiabetic.blogspot.com/2008/04/why-does-powderedgranulated-splenda.html
RECIPES THAT HAVE SAVED THIS DIABETIC'S LIFE. Following the way of life described in Dr. Richard K. Bernstein's book "Diabetes Solution" has normalized my blood sugars and given me health and happiness but above all FREEDOM. Tuesday, April 22, 2008. Why Does Powdered/Granulated Splenda Raise My Blood Sugar? Because it contains Maltodextrin, which is sugar! Which is why I choose to use Stevia, or the various forms of liquid Sucralose (Splenda). Which you can read online for free at that link. Newsletter&#...
