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swizzleberry.blogspot.com

SwizzleBerry

I love to cook and this blog will motivate me to do it more often.

http://swizzleberry.blogspot.com/

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SwizzleBerry | swizzleberry.blogspot.com Reviews
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I love to cook and this blog will motivate me to do it more often.
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1 cooking
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4 blog
5 blogging
6 Sarah
7 SwizzleBerry
8 swizzle
9 berry
10 recipe
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pages,catching up,really,the biggest change,posted by sarah,0 comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,monday shepherd's pie,tuesday tortellini soup,thursday take away,friday orange chicken,sunday chicken massaman
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SwizzleBerry | swizzleberry.blogspot.com Reviews

https://swizzleberry.blogspot.com

I love to cook and this blog will motivate me to do it more often.

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1

SwizzleBerry: Spaghetti with Bacon and Garlic Sauce.

http://swizzleberry.blogspot.com/2010/12/spaghetti-with-bacon-and-garlic-sauce.html

Spaghetti with Bacon and Garlic Sauce. Tonight, Saturday, also didn't go according to plan. Totally my fault. I had a bag of chicken fillets in the fridge that I bought on Tuesday and then forgot about, they ended up behind something else. So chicken was out for tonight. I came up with the following, which I'm guessing is sort of like a carbonara sauce, only not. I don't like carbonara, not sure why. I love bacon (who doesn't? Eggs and cheese, but all together on pasta? I'm sure it's not all that original.

2

SwizzleBerry: Beef and Broccoli

http://swizzleberry.blogspot.com/2011/02/beef-and-broccoli.html

I used to love Chinese food. Beef and broccoli was always my favourite. A few years ago, actually it was probably more than a few, I went off it. It didn't taste as delicious as I remembered it, no matter which restaurant we visited. I don't know if it was my changing tastes after pregnancy, all I know is that I didn't like it any more. I originally found this recipe. In the Chinese Food section of about.com, but have made a couple of changes. 1 tablespoon rice wine vinegar. 1 teaspoon soy sauce. Cut the...

3

SwizzleBerry: February 2011

http://swizzleberry.blogspot.com/2011_02_01_archive.html

Menu Plan Monday February 21st. I used this recipe. But modified it for our needs (and made it metric). I used spinach and ricotta tortellini and it was DELICIOUS! It's definitely going on our regular dinner rotation. The kids asked if we could have it again for dinner tonight, that's how good it was. Wednesday: Chicken and Bacon Fettuccine. I'm using my own modified version of this recipe. Saturday: Beef and Broccoli. Fettuccine with Chicken and Bacon - Updated Recipe. Chicken and Bacon Fettuccine.

4

SwizzleBerry: It's been quiet around here!

http://swizzleberry.blogspot.com/2011/04/its-been-quiet-around-here.html

It's been quiet around here! Yes, I know. Apparently I've lost what little motivation I had. I'm hoping that will change again next week when the kids go back to school. Part of the reason I've been so quiet is that we were considering building a new house. I got a little (lot? Obsessed there for a couple of months and spent way too much time looking at real estate sites for land sales, floor plans, design elements, colour charts, etc, etc. We also spent a fair bit of time visiting display homes. Knowing...

5

SwizzleBerry: December 2010

http://swizzleberry.blogspot.com/2010_12_01_archive.html

One of my wonderful friends allowed me to use her beautiful digital scrapbooking designs when I decided to get rid of that boring stock standard blog design. I met the very talented Kristin Cronin-Barrow from KristinCBDesigns. Online when we had our first babies. I think my oldest was one year old when I first met Kristin, so that's 7 years ago now. I can't believe that was so long ago! I've used papers, elements and the alphabet from her 'Tis the Season - Joy'. Thanks again, Kristin! I adjusted my Spagh...

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How to make a cupcake stand | Skip To My Lou

http://www.skiptomylou.org/2011/01/05/how-to-make-a-cupcake-stand

Made By You Mondays. Planners, Checklists & Calendars. St Patrick’s Day. Sewing projects for kids. STAY UP TO DATE. Let me send you my very best ideas, free printables, inspiration and exclusive info every month! Now check your email to confirm your subscription. There was an error submitting your subscription. Please try again. How to make a cupcake stand. Middot; January 5, 2011. Here is an easy way to make a tiered serving tray that can easily be interchanged with different plastic plates and bowls.

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Bake at 350: Meringue Powder . . . Works for Me Wednesday

http://bakeat350.blogspot.com/2011/01/meringue-powder-works-for-me-wednesday.html

Cookie decorating and more! Tuesday, January 18, 2011. Meringue Powder . . . Works for Me Wednesday. Using meringue powder is not the only way to make royal icing. But it's what I use to make mine. When I first started decorating cookies, I used raw egg whites in my royal icing, but I started getting nervous. Not nervous for me, but for other people who might eat the cookies. About 9 years ago, I discovered meringue powder and I haven't looked back. Does the brand of meringue powder matter? I have no ide...

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Kelly's Overnight Chicken - Baked Bree

http://bakedbree.com/kellys-overnight-chicken

How to Crack a Coconut. Kelly’s Overnight Chicken. November 30, 2010. 1/3 cup Dijon mustard. 1 Tablespoon curry powder. 4 Tablespoons soy sauce. Mix together the honey, mustard, soy sauce, and curry powder. This is so easy, it is ridiculous. Put the chicken and marinade in a plastic bag or glass container and marinate overnight. The next day, put the chicken and the marinade in a pan and bake in a 350 degree oven for one hour covered with tin foil. Slice and top with some of the remaining sauce. I can&#8...

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For the home cocktail connoisseur"/. Vintage barware and entertaining accessories. For the home cocktail connoisseur. One of a kind gifts and accessories. Across from Huc a Poos in Tybee Oaks. Swizzle and Shake is a vintage barware shop that grew out of a passion for collecting unique and fun barware and cocktail hour items. Are you a fan of the original Star Trek series? If so, we have the perfect shaker for you! Tall, classic Art Deco design with a spring type lid. 11 am - 5 pm. 11 am - 5 pm.

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SwizzleBerry

Recipes I want to try. Two and a half years? It doesn't seem that long since I blogged. It's been a busy two and a half years. Some things have changed and some have stayed the same. A new baby :). Ella Josephine was born on August 10th 2012. She's 13 months old now and completely owns us. And she's just woken up from her nap, so I have to cut this short! Do I have time to blog? A href="http:/ www.bloglovin.com/blog/6374301/? Claim=ga2vmt337dd" Follow my blog with Bloglovin /a. I'm even seriously conside...

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Custom Artwork for Hangtime. Skip to primary content. Skip to secondary content. New painting / content. April 7, 2015. Above the Clouds – acrylic on canvas – 24″ by 29″. Here is a new painting which I have been working on in acrylics. It is from a vista on the top of Bridger Bowl seen on opening day this winter. An inversion created a blanket of clouds extending out to the Crazy Mountains. Also, I have put up a link to my resume and added some more drawings to the artwork section of the site. Visions&#4...

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Skip to site navigation. Skip to blog entries. Skip to archive page. Skip to left sidebar. Skip to right sidebar. How Green is Your Kitchen. Tuesday, June 30. 2015. To Avoid Mistakes within the Kitchen. You're sure to be able to organize some fantastic foods in case you follow the strategies in this article, even though you have little knowledge about cooking. You'll find a number of tips to encourage you to generate wonderful dining experiences. Allow this report to stimulate your inner cooking. When yo...

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