takingthebeardoutofbeer.blogspot.com

Taking the Beard Out of Beer

Taking the Beard Out of Beer. Tuesday, 4 October 2011. My blog has been dequarantined by Google, thank god, and I've got a lot to catch up on, not least my adventures in the US at the ever-awesome GABF, on which I'll be doing a separate post in the next few days. But this evening I felt I had to share a recipe that I have seriously enjoyed eating this evening and was super-tasty despite being really pretty darn healthy! Serves 4 (with quite a good bit of bulgur wheat and veg left over for salads). 1tbsp ...

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Taking the Beard Out of Beer | takingthebeardoutofbeer.blogspot.com Reviews

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Taking the Beard Out of Beer. Tuesday, 4 October 2011. My blog has been dequarantined by Google, thank god, and I've got a lot to catch up on, not least my adventures in the US at the ever-awesome GABF, on which I'll be doing a separate post in the next few days. But this evening I felt I had to share a recipe that I have seriously enjoyed eating this evening and was super-tasty despite being really pretty darn healthy! Serves 4 (with quite a good bit of bulgur wheat and veg left over for salads). 1tbsp ...

<META> KEYWORDS

1 home sweet home

2 finally

3 toasted spice mix

4 2tbsp cumin seeds

5 1tbsp coriander seeds

6 1/2tsp chilli flakes

7 two garlic cloves

8 salt

9 pomegranate seeds

10 pomegranate molasses

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home sweet home,finally,toasted spice mix,2tbsp cumin seeds,1tbsp coriander seeds,1/2tsp chilli flakes,two garlic cloves,salt,pomegranate seeds,pomegranate molasses,main ingredients,1tsp harissa,600gms bulgur wheat,seasoning,highly enough,posted by

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Taking the Beard Out of Beer | takingthebeardoutofbeer.blogspot.com Reviews

https://takingthebeardoutofbeer.blogspot.com

Taking the Beard Out of Beer. Tuesday, 4 October 2011. My blog has been dequarantined by Google, thank god, and I've got a lot to catch up on, not least my adventures in the US at the ever-awesome GABF, on which I'll be doing a separate post in the next few days. But this evening I felt I had to share a recipe that I have seriously enjoyed eating this evening and was super-tasty despite being really pretty darn healthy! Serves 4 (with quite a good bit of bulgur wheat and veg left over for salads). 1tbsp ...

INTERNAL PAGES

takingthebeardoutofbeer.blogspot.com

1

Taking the Beard Out of Beer: December 2010

http://takingthebeardoutofbeer.blogspot.com/2010_12_01_archive.html

Taking the Beard Out of Beer. Thursday, 23 December 2010. Mull This Over Around Christmas! To get you all into the festive spirit I thought I'd share this recipe I concocted for Market Kitchen - it got rave reviews on set so I thought it would be rude not to! I had already used the cider/spirit mix in a previous recipe and just put some orange, cloves and cardamom in the mix but when I came across Nick Strangeway's piece in Jamie. So, Merry Christmas and a Happy New Year all and, of course, cheers! First...

2

Taking the Beard Out of Beer: January 2011

http://takingthebeardoutofbeer.blogspot.com/2011_01_01_archive.html

Taking the Beard Out of Beer. Friday, 14 January 2011. Sweet Like Chocolate - M&M Porter Goes on Tour! For those of you who have been patiently waiting for this info, here are the times and venues on Thursday January 20. Where Mark, myself and some other Dark Star dudes will be romping around some specialist beer bars in London with our collaboration brew and the very. Limited oak-aged expressions too! 5-630pm - The Rake, 14 Winchester Walk, SE1 9AG. 7-8pm - The Euston Tap, 190 Euston Road, NW1 2EF.

3

Taking the Beard Out of Beer: Home Sweet Home

http://takingthebeardoutofbeer.blogspot.com/2011/10/home-sweet-home.html

Taking the Beard Out of Beer. Tuesday, 4 October 2011. My blog has been dequarantined by Google, thank god, and I've got a lot to catch up on, not least my adventures in the US at the ever-awesome GABF, on which I'll be doing a separate post in the next few days. But this evening I felt I had to share a recipe that I have seriously enjoyed eating this evening and was super-tasty despite being really pretty darn healthy! Serves 4 (with quite a good bit of bulgur wheat and veg left over for salads). 1tbsp ...

4

Taking the Beard Out of Beer: October 2011

http://takingthebeardoutofbeer.blogspot.com/2011_10_01_archive.html

Taking the Beard Out of Beer. Tuesday, 4 October 2011. My blog has been dequarantined by Google, thank god, and I've got a lot to catch up on, not least my adventures in the US at the ever-awesome GABF, on which I'll be doing a separate post in the next few days. But this evening I felt I had to share a recipe that I have seriously enjoyed eating this evening and was super-tasty despite being really pretty darn healthy! Serves 4 (with quite a good bit of bulgur wheat and veg left over for salads). 1tbsp ...

5

Taking the Beard Out of Beer: Not Beer and Certainly Not Fear

http://takingthebeardoutofbeer.blogspot.com/2011/08/not-beer-and-certainly-not-fear.html

Taking the Beard Out of Beer. Tuesday, 9 August 2011. Not Beer and Certainly Not Fear. Via @rickontour on twitpic. This is a quick post that's not about beer, although I am having one as I'm writing this, it's about saying no to fear. The streets of London, and other areas of the country, have seen the most appalling violence, thuggery and downright criminality in a way that I have never experienced in my lifetime. However, you lot all know about the horrors, so I'm not going to bang on about it. If thes...

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Taking the Beard Out of Beer

Taking the Beard Out of Beer. Tuesday, 4 October 2011. My blog has been dequarantined by Google, thank god, and I've got a lot to catch up on, not least my adventures in the US at the ever-awesome GABF, on which I'll be doing a separate post in the next few days. But this evening I felt I had to share a recipe that I have seriously enjoyed eating this evening and was super-tasty despite being really pretty darn healthy! Serves 4 (with quite a good bit of bulgur wheat and veg left over for salads). 1tbsp ...

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