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TalesoftheCork blog – Under the table stories of winemakers, chefs and those who aspire to be one

Under the table stories of winemakers, chefs and those who aspire to be one

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TalesoftheCork blog – Under the table stories of winemakers, chefs and those who aspire to be one | talesofthecork-blog.com Reviews

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Under the table stories of winemakers, chefs and those who aspire to be one

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Lodi Wine Country: Boutique winery innovation – TalesoftheCork blog

https://talesofthecork-blog.com/2016/12/01/lodi-wine-country-boutique-winery-innovation

Under the table stories of winemakers, chefs and those who aspire to be one. Lodi Wine Country: Boutique winery innovation. December 1, 2016. January 26, 2017. Lodi Wine and Visitor Center offers in-depth winery information. While Lodi is the self-proclaimed Zinfandel capital of the world, over 85 boutique wineries offer a broad range of varieties, including 200-300 wines in the Lodi Wine and Visitor’s Center. While I did not grow up in the San Joaquin Valley. However, the lure of Paso Robles, Sonoma and...

2

Napa Valley – TalesoftheCork blog

https://talesofthecork-blog.com/category/napa-valley

Under the table stories of winemakers, chefs and those who aspire to be one. Dinner pairings with Buena Vista Wines. January 24, 2017. January 26, 2017. California’s first premium winery continues excellence. Buena Vista Winery old and new BuenaVistaWinery.com. Whether or not you trace back California winemaking. To pre Gold Rush days or after Prohibition, grape and wine production in California rivals any region in the world. And as we tasted through three wines from a reborn Buena Vista Winery. Now fas...

3

Central Valley – TalesoftheCork blog

https://talesofthecork-blog.com/category/central-valley

Under the table stories of winemakers, chefs and those who aspire to be one. Trelio Restaurant reopens in Clovis. January 27, 2017. January 27, 2017. Ponderosa pine interior, menu highlights Old Town opening. After closing just after New Years and a full-scale remodel nearing completion, chef and Clovis restauranteur Chris Shackelford is ready to reinvent Trelio Restaurant. January 27, 2017. Opening in 2006 as an upscale, fine dining establishment on Clovis Avenue in Old Town Clovis. 8220;(In the beginni...

4

Wine reviews – TalesoftheCork blog

https://talesofthecork-blog.com/talesofthecork-wine-reviews

Under the table stories of winemakers, chefs and those who aspire to be one. While the Internet is crowded with wine buying and tasting options, I consistently find myself experimenting with wines from Oregon, California, France and Italy. So while the phrase ‘drink what you like’ is still appropriate, for most it can be an expensive proposition to find bottles that fit personal taste, style, pairing and cost. Was born out of those experiences. My vision is to try, taste and review what I either stumble ...

5

Tales from Burgundy – TalesoftheCork blog

https://talesofthecork-blog.com/burgundy/tales-from-burgundy

Under the table stories of winemakers, chefs and those who aspire to be one. In the weeks, months and years to come, the vision of TalesoftheCork is to interview winemakers, wine merchants and chefs from across the Burgundy’s five appellations. However, the initial concentration will be on the Côte de Beaune and Côte de Nuits. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). Notify me of new comments via email. Enter ...

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