tantillofoods.blogspot.com
Tantillo Foods: Grilled Chicken with Tantillo Garlic Dipping Oil
http://tantillofoods.blogspot.com/2011/10/grilled-chicken-with-tantillo-garlic.html
A place to find our favorite recipes, learn new tips from tony, and find great offers for our site. welcome! Tuesday, October 11, 2011. Grilled Chicken with Tantillo Garlic Dipping Oil. This is a great, easy chicken recipe to make for dinner. We're taking advantage of the warmer weather and still using the BBQ! 1 lb thin cut chicken breasts. 1/4 cup Tantillo Garlic Dipping Oi. Garlic salt (to taste). Black pepper (to taste). Next, brush Tantillo Garlic Dipping Oil. On 1 side of the chicken.
tantillofoods.blogspot.com
Tantillo Foods: June 2012
http://tantillofoods.blogspot.com/2012_06_01_archive.html
A place to find our favorite recipes, learn new tips from tony, and find great offers for our site. welcome! Thursday, June 21, 2012. Summer is officially here, and man is it hot out! Try this great recipe that is just bursting summer flavor. Simply slice pineapple, grill until lightly browned, and serve with a side of ice cream and Tantillo Balsamic Bliss. Tuesday, June 5, 2012. 1 head Romaine lettuce,. 1/2 cup garbanzo beans (rinsed and drained). 1 cup cherry tomatoes, sliced. 1/2 small red onion,.
tantillofoods.blogspot.com
Tantillo Foods: July 2011
http://tantillofoods.blogspot.com/2011_07_01_archive.html
A place to find our favorite recipes, learn new tips from tony, and find great offers for our site. welcome! Thursday, July 21, 2011. This mango salad has been a family favorite for years. My wife and I tried at a Mexican restaurant a long time ago. She loved it so much she asked the chef how to prepare it- but he would only divulge its ingredients. After tweaking it over time, she’s come up with her own recipe that is delicious! Its great for any time of day- brunch, lunch, dinner, or as a light snack.
tantillofoods.blogspot.com
Tantillo Foods: September 2010
http://tantillofoods.blogspot.com/2010_09_01_archive.html
A place to find our favorite recipes, learn new tips from tony, and find great offers for our site. welcome! Wednesday, September 29, 2010. Let me start this off by saying that the agriculture of Sicily is very similar to that of California. The fruits of Sicily are mainly lemons, limes, oranges, grapes, figs, cactus fruit, nectarines, pears, watermelon, and plums. Sound familiar? Subscribe to: Posts (Atom). Tantillo foods - shop here! Http:/ www.tantillofoods.com.
afiqwrites.blogspot.com
Healthy Recipes: August 2011
http://afiqwrites.blogspot.com/2011_08_01_archive.html
Healthy recipe ideas for meals low in fat, saturated fat, sugar and salt but high in taste. Wednesday, August 31, 2011. New Kitchen, No Clue How To Cook. So your brand new kitchen is freshly installed, you have a beautiful array of state-of-the-art appliances and shiny new work surfaces – and absolutely no clue what to do with any of it! First of all, don’t run before you can walk. No-one is expecting your maiden voyage around the kitchen worktops. To include you producing a complicated soufflé. Try ...
tantillofoods.blogspot.com
Tantillo Foods: Bean Salad
http://tantillofoods.blogspot.com/2012/04/bean-salad.html
A place to find our favorite recipes, learn new tips from tony, and find great offers for our site. welcome! Monday, April 23, 2012. Requires no cooking - perfect for a quick dish for lunch or dinner! This would be great for an appetizer or side dish at a BBQ party too! Remember to use the freshest veggies. 12 oz garbanzo beans. 12 oz kidney beans. 12 oz cannellini beans. 7 oz cooked edamame. 4 oz chopped celery. 4 oz chopped red onion. 3 oz chopped fennel. 4 garlic cloves, crushed. 15 oz tarragon, torn.
tantillofoods.blogspot.com
Tantillo Foods: EVOO Fact Sheet.. the more you know
http://tantillofoods.blogspot.com/2011/08/evoo-fact-sheet-more-you-know.html
A place to find our favorite recipes, learn new tips from tony, and find great offers for our site. welcome! Wednesday, August 3, 2011. EVOO Fact Sheet. the more you know. Extra virgin olive oil, the cold-pressed result of the first pressing of the. Olives, is only 1 percent acid. It's considered the finest and fruitiest of the. Olive oils and is therefore also the most expensive. Extra virgin olive oil. Can range from a crystalline champagne color to greenish-golden to bright. 3 ratio and most of the fa...
tantillofoods.blogspot.com
Tantillo Foods: Italian Chop Salad
http://tantillofoods.blogspot.com/2012/06/italian-chop-salad.html
A place to find our favorite recipes, learn new tips from tony, and find great offers for our site. welcome! Tuesday, June 5, 2012. 1 head Romaine lettuce,. 1/2 cup garbanzo beans (rinsed and drained). 1 cup cherry tomatoes, sliced. 1/2 small red onion,. 1/2 - 1 cup. Salt and pepper to taste. Tantillo Extra Virgin Olive Oil and Balsamic Vinegar to taste. A 2:1 ratio of oil to vinegar should suffice). Prepare all ingredients, mix in bowl and toss. Subscribe to: Post Comments (Atom).
tantillofoods.blogspot.com
Tantillo Foods: Tuscan Bread Salad
http://tantillofoods.blogspot.com/2012/05/tuscan-bread-salad.html
A place to find our favorite recipes, learn new tips from tony, and find great offers for our site. welcome! Tuesday, May 15, 2012. This recipe is, for lack of better words, just so good. Its also really easy to make. This goes great with any dinner or as an appetizer. 4 (1 inch thick) slices of Italian bread. 3/4 pound ripe tomatoes, cut into 1- to 2-inch chunks. Extra Virgin Olive Oil. 1 tablespoon Red Wine Vinegar. 2 tablespoons chopped pimento-stuffed, Spanish-style green olives. 2 cups baby arugula.
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