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Tasty mat | En samling av oppskrifter jeg skal prøve før jeg dør

En samling av oppskrifter jeg skal prøve før jeg dør

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Tasty mat | En samling av oppskrifter jeg skal prøve før jeg dør | tastymat.wordpress.com Reviews
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En samling av oppskrifter jeg skal prøve før jeg dør
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Tasty mat | En samling av oppskrifter jeg skal prøve før jeg dør | tastymat.wordpress.com Reviews

https://tastymat.wordpress.com

En samling av oppskrifter jeg skal prøve før jeg dør

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tastymat.wordpress.com tastymat.wordpress.com
1

Jægerburger | Tasty mat

https://tastymat.wordpress.com/2014/06/11/jaegerburger

En samling av oppskrifter jeg skal prøve før jeg dør. 600 g kjøttdeig eller karbonadedeig. 1 1/2 ts salt. 4ts hakket grønn pepper, frisk. 2 ss margarin eller olje til steking. 16 skiver bacon – gjerne skogsbacon. 8stk frisk sjampinjong i skiver. 1 stk løk i tynne skiver/ringer. 4 ss ripsgele eller rognebærgele. 4 stilk frisk timian. 8 blad issalat eller annen grønn salat. 8 stk store polarbrød. Rør inn salt og pepper i kjøttdeigen, men ikke rør for lenge. Deigen skal ikke bli seig. June 11, 2014.

2

Mexicansk Pizzapai | Tasty mat

https://tastymat.wordpress.com/2014/06/11/mexicansk-pizzapai

En samling av oppskrifter jeg skal prøve før jeg dør. 25 dl fløte eller creme fraiche. Sett ovnen på 200 grader. Fyll en paiform med pizzadeigen. Prikk bunnen med en gaffel og forstek i ovnen i 10 minutter. Stek kjøttdeigen i olivenolje og rør rundt med en gaffel. Tilsett løk og hvitløk. Krydre med tacokrydder. Tilsett mais, tomater og rør rundt. Visp sammen egg, crème fraîche eller fløte, salt og pepper i en bolle. Ta ut den forstekte pizzapaideigen fra ovnen og la den avkjøles litt. June 11, 2014.

3

Strimlet Svinebiff og Karrimajones Wrap | Tasty mat

https://tastymat.wordpress.com/2014/06/04/strimlet-svinebiff-og-karrimajones-wrap

En samling av oppskrifter jeg skal prøve før jeg dør. Strimlet Svinebiff og Karrimajones Wrap. 1 stk rød paprika. 300 gram strimlet svinebiff. Karrimajones: Bland eggeplomme, eddik og karri. Spe forsiktig med solsikkeolje mens du visper til en fyldig majones, bruk gjerne en elektrisk visp. Smak til med salt og nykvernet pepper. Skrell og skjær eplet i små terninger og bland inn i karrimajonesen. Legg tortillas i folie på svak varme i ovnen. Vask og skjær salat og paprika i strimler. June 4, 2014.

4

Tasty mat | En samling av oppskrifter jeg skal prøve før jeg dør | Page 2

https://tastymat.wordpress.com/page/2

En samling av oppskrifter jeg skal prøve før jeg dør. Pizza Parma med Fullkornsbunn. Create a free website or blog at WordPress.com.

5

Italiensk Pizzabunn | Tasty mat

https://tastymat.wordpress.com/2014/06/13/italiensk-pizzabunn

En samling av oppskrifter jeg skal prøve før jeg dør. Til 3-4 tynne italienske pizzaer:. 7 g tørrjær (ca 3 ts). 325 godt lunket vann. Bland mel og salt i en bolle. Bland vann og gjær i en annen bolle og la stå ca 5 minutt for å sette fart på gjæren, bland så alt sammen. Elt godt i 10 minutter. Dekk med et litt fuktig kjøkkenhandkle eller med Plastfilm. La heve på et lunt sted i 2. Timer til dobbel størrelse. Form til like store boller ( som på bildet over ) og kjevle ut så tynne som du klarer.

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Tasty mat | En samling av oppskrifter jeg skal prøve før jeg dør

En samling av oppskrifter jeg skal prøve før jeg dør. En samling av oppskrifter jeg skal prøve før jeg dør. Grillet Tortilla med Biff, Geitost og Portobello. Strimlet Svinebiff og Karrimajones Wrap. Create a free website or blog at WordPress.com.

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