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Sunday, March 1, 2009. This is a loosely adapted southwestern salsa-type dish. For guests, I serve this with tortilla chips. For me? I put it in a bowl with a spoon. This is a simple, but impressive, dish for parties and gatherings. 1 can black beans. 1 can white beans (I used navy beans, its what I had). 1 can yellow corn. 1 can white corn. 4 small or 2 large tomatoes. 2 green bell peppers. 8 cloves garlic (or less to taste). 1 small bunch fresh cilantro. Finely chop the cilantro and add to bowl. 3 cups...

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Tasty Noms | tastynoms.blogspot.com Reviews

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Sunday, March 1, 2009. This is a loosely adapted southwestern salsa-type dish. For guests, I serve this with tortilla chips. For me? I put it in a bowl with a spoon. This is a simple, but impressive, dish for parties and gatherings. 1 can black beans. 1 can white beans (I used navy beans, its what I had). 1 can yellow corn. 1 can white corn. 4 small or 2 large tomatoes. 2 green bell peppers. 8 cloves garlic (or less to taste). 1 small bunch fresh cilantro. Finely chop the cilantro and add to bowl. 3 cups...

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3 tasty noms

4 cowboy caviar

5 6 green onions

6 2 jalapeno peppers

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10 labels appetizers

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Tasty Noms | tastynoms.blogspot.com Reviews

https://tastynoms.blogspot.com

Sunday, March 1, 2009. This is a loosely adapted southwestern salsa-type dish. For guests, I serve this with tortilla chips. For me? I put it in a bowl with a spoon. This is a simple, but impressive, dish for parties and gatherings. 1 can black beans. 1 can white beans (I used navy beans, its what I had). 1 can yellow corn. 1 can white corn. 4 small or 2 large tomatoes. 2 green bell peppers. 8 cloves garlic (or less to taste). 1 small bunch fresh cilantro. Finely chop the cilantro and add to bowl. 3 cups...

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tastynoms.blogspot.com

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Tasty Noms: November 2008

http://tastynoms.blogspot.com/2008_11_01_archive.html

Saturday, November 15, 2008. 1 c zucchini, cut into 1/4 in. coins. 2 c carrots, cut into 1 in. pieces. 4 cloves garlic, peeled and crushed (see below). 2 c brussel sprouts. Salt and pepper to taste. In a large bowl, mix the EVOO, salt, pepper and veggies. Roast, uncovered, at 350 degrees for about 20 minutes. Toss and roast another five minutes. Be amazed at how much people love your veggies! 1 chicken, about 5lbs. Fresh rosemary, 2 twigs. Herbs to taste (dried, I used a rub). Coarsely cut garlic cloves.

2

Tasty Noms: September 2008

http://tastynoms.blogspot.com/2008_09_01_archive.html

Thursday, September 25, 2008. Two-fer: Stuffed Peppers and Tomato Soup. I had 5 peppers and about 20 tomatoes laying around the house so I decided to get a-cookin! The beauty here is that both recipes call for onion and garlic, so I just carmelized a bunch and split it between the two recipes. I got the soup "method" from my Aunt Celia. I used a food processor to make the soup, but a blender will work fine too. 9 onions (mine were small), coarsely chopped. 9 cloves garlic (or to taste), coarsely chopped.

3

Tasty Noms: August 2008

http://tastynoms.blogspot.com/2008_08_01_archive.html

Thursday, August 28, 2008. Quick and Tender Chicken Nuggets. Last night after walking the dog I didn't feel like putting out too much effort over the stove, so I opted for one of Nick's favorites: chicken nuggets. These are a quick and easy weekday meal, and the extras make an awesome lunch. I paired this with some brown rice and saute'ed veggies (whatever you have laying around, sautee with garlic and a little oil, splash of vinegar). 1 lb boneless skinless chicken breasts (or any other cut you prefer).

4

Tasty Noms: Potato Ham Casserole

http://tastynoms.blogspot.com/2009/01/potato-ham-casserole.html

Monday, January 12, 2009. This is a little labor intensive, but worth it. A great way to use up leftover ham! 2 lbs potatoes, sliced 1/4" thick. 3 cloves garlic (or more! Diced ham (as much as you like). 1 c light cream. In a saucepan, heat water and milk and garlic until boiling. Add sliced potatoes and cook until almost tender, about 8 minutes. Using a slotted spoon, remove potatoes from water/milk combination. Add another layer, and cover with cheese and ham and Cajun seasoning.

5

Tasty Noms: October 2008

http://tastynoms.blogspot.com/2008_10_01_archive.html

Monday, October 27, 2008. I'm not much of a baker but when I see a recipe for shortbread, I can't resist. Bonus points for the addition of chocolate chips. I got this one out of this months issue of Vegetarian Times. Since I am not much of a baker, I followed this one verbatim. The only thing I would change is the cooking time. I'd do 25 minutes, or somewhere about there to keep the shortbread from being. 3 2/3 c. flour. 1 lb (4 sticks) butter, softened. 1 1/2c. mini chocolate chips. Peel and core apples.

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Tasty Noms

Sunday, March 1, 2009. This is a loosely adapted southwestern salsa-type dish. For guests, I serve this with tortilla chips. For me? I put it in a bowl with a spoon. This is a simple, but impressive, dish for parties and gatherings. 1 can black beans. 1 can white beans (I used navy beans, its what I had). 1 can yellow corn. 1 can white corn. 4 small or 2 large tomatoes. 2 green bell peppers. 8 cloves garlic (or less to taste). 1 small bunch fresh cilantro. Finely chop the cilantro and add to bowl. 3 cups...

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Put these in your mouth! Bacon Jalapeño Deviled Eggs. Delicious deviled eggs, perfect for any occasion! A sweet confection for the summer. 1 hour 10 min. Here's a great confection of r summertime! It's an easy recipe to follow and fun! Bacon Jalapeño Deviled Eggs. A sweet confection for the summer. 1 hour 10 min.

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Wednesday, September 14, 2011. 1 cup flour more for mixing. 3/4 cup dashi stock. 3 or 4 slices of bacon, diced. 1/2 head cabbage, slivered. 2 carrots, cut into slivers. 1 green onion, diced. Spicy Mayonnaise (mayo a dash of Sriracha sauce). 1 Mix everything together (except the sauces). Be sure that the vegetables and bacon are cut into as small slivers as possible! 2 Continue adding flour in increments until the mixture has the consistency of pancake batter. Monday, August 15, 2011. 1/4 cup onion, diced.

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