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Sunday, April 14, 2013. Orzo with Salmon and Feta. I've mentioned my husband's love for fish before. If I'm going to cook fish, odds are it's going to be salmon. Tilapia isn't very flavorful and halibut is just so expensive. Salmon is a nice compromise and as such, is usually the fish I cook with. I've tweaked it to our preferences so feel free to change things up if you want to. It only makes it better when it is exactly how you want it. 8 oz orzo pasta. 1 pint cherry or grape tomatoes. 1 tbsp soy sauce.

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Tasty Tiff | tastytiff.blogspot.com Reviews

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Sunday, April 14, 2013. Orzo with Salmon and Feta. I've mentioned my husband's love for fish before. If I'm going to cook fish, odds are it's going to be salmon. Tilapia isn't very flavorful and halibut is just so expensive. Salmon is a nice compromise and as such, is usually the fish I cook with. I've tweaked it to our preferences so feel free to change things up if you want to. It only makes it better when it is exactly how you want it. 8 oz orzo pasta. 1 pint cherry or grape tomatoes. 1 tbsp soy sauce.

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1 recipe

2 yield 6 8 servings

3 1 lb salmon

4 1 avocado

5 posted by

6 tiff

7 no comments

8 email this

9 blogthis

10 share to twitter

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recipe,yield 6 8 servings,1 lb salmon,1 avocado,posted by,tiff,no comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,labels fish,healthy,main dish,pasta,quick meals,jalapeno chicken haystacks,yield 8 10 servings,1 tsp salt

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Tasty Tiff | tastytiff.blogspot.com Reviews

https://tastytiff.blogspot.com

Sunday, April 14, 2013. Orzo with Salmon and Feta. I've mentioned my husband's love for fish before. If I'm going to cook fish, odds are it's going to be salmon. Tilapia isn't very flavorful and halibut is just so expensive. Salmon is a nice compromise and as such, is usually the fish I cook with. I've tweaked it to our preferences so feel free to change things up if you want to. It only makes it better when it is exactly how you want it. 8 oz orzo pasta. 1 pint cherry or grape tomatoes. 1 tbsp soy sauce.

INTERNAL PAGES

tastytiff.blogspot.com

1

Tasty Tiff: March 2013

http://tastytiff.blogspot.com/2013_03_01_archive.html

Saturday, March 23, 2013. Sometimes when we get bored in our house, we watch random things on TV. One such example was right before Christmas when we ended up watching the Rachel Ray show - it was her count down of the top 10 recipes from 2012. My husband loves anything wrapped in bacon or anything like bacon (ie: prosciutto). This was another recipe that was very well received. I've been on a roll lately. haha. Hopefully your family loves this as much as my husband did! 4 small chicken breasts. Heat the...

2

Tasty Tiff: October 2012

http://tastytiff.blogspot.com/2012_10_01_archive.html

Wednesday, October 31, 2012. My biggest shortcoming as far as food is concerned is side dishes/appetizers hands down. I get so focused on the main part of the mean, any little flourish on the side is almost always completely lost. As such, this is something I have been putting forth a concerted effort to fix this problem of mine. This was so good! 2 cups pearl couscous (also known as Isreali Couscous). 2 tbsp olive oil. 4 cups chicken broth. 1 cup dried cranberries. 2 green apples, diced. Wednesday, Octo...

3

Tasty Tiff: Salmon with Grapefruit Avocado Salsa

http://tastytiff.blogspot.com/2013/03/salmon-with-grapefruit-avocado-salsa.html

Sunday, March 10, 2013. Salmon with Grapefruit Avocado Salsa. This is another recipe that comes from my Christmas Present - Weeknight Fast and Fresh. I made this after 12 hours at work and an hour and a half at the gym. I definitely didn't want to spend more time than I had to in the kitchen. I was tired and wanted food. It looks pretty too, no? Aesthetically pleasing food is always a bonus. 1 lb Salmon Fillet. Large Jalapeno, diced. 3 tbsp freeze dried minced Red Onion. 2 tbsp fresh, minced Cilantro.

4

Tasty Tiff: May 2012

http://tastytiff.blogspot.com/2012_05_01_archive.html

Tuesday, May 29, 2012. Side note: I am sure these would go well with syrup as well, but I am not a syrup type of girl. I much prefer my waffles with fruit and whip cream. Side note #2: this recipe doesn't make very many waffles, so if you are feeding more than 2 or 3 it will definitely need to be doubled. 1/2 tsp baking powder. 1/4 tsp baking soda. 1/2 cup buttermilk (or 1/2 cup milk 1/2 tbsp vinegar, let sit 5 minutes). 1/3 cup vegetable oil. 1 large egg, lightly beaten. Saturday, May 26, 2012. When I s...

5

Tasty Tiff: September 2012

http://tastytiff.blogspot.com/2012_09_01_archive.html

Saturday, September 29, 2012. Dark Chocolate Cookies with Sea Salt. Sometimes I just need a hefty dose of chocolate. I need it to be rich and gooey and delicious. These cookies delivered on all fronts. Plus the kick of sea salt (this is the first sweet that I have added it to up to this point) also satisfied any need for salt I had. These are craving satisfying cookies on multiple fronts. Yum. 3 oz chocolate - the darker the better, I used 60%, chopped. 4 tablespoons unsalted butter. 1/2 cup flour .

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Sunday, April 14, 2013. Orzo with Salmon and Feta. I've mentioned my husband's love for fish before. If I'm going to cook fish, odds are it's going to be salmon. Tilapia isn't very flavorful and halibut is just so expensive. Salmon is a nice compromise and as such, is usually the fish I cook with. I've tweaked it to our preferences so feel free to change things up if you want to. It only makes it better when it is exactly how you want it. 8 oz orzo pasta. 1 pint cherry or grape tomatoes. 1 tbsp soy sauce.

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