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Lucky Taste Buds

I cook, I bake, I eat.and I'm picky. Monday, May 18, 2009. Look me up at: http:/ luckytastebuds.wordpress.com! Monday, January 19, 2009. Red Bean Milk Ice Bars by Wei Chuan. That's right. This is an Asian product that you can actually find in the United States! Mind you, Wei Chuan. The company that makes this Popsicle. Also makes them in taro flavored, peanut, green bean, and more. They also create fabulous frozen dumplings and wontons. Basically, they are life savers). Is the green tea mochi. After the ...

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Lucky Taste Buds | tastytsao.blogspot.com Reviews
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I cook, I bake, I eat.and I'm picky. Monday, May 18, 2009. Look me up at: http:/ luckytastebuds.wordpress.com! Monday, January 19, 2009. Red Bean Milk Ice Bars by Wei Chuan. That's right. This is an Asian product that you can actually find in the United States! Mind you, Wei Chuan. The company that makes this Popsicle. Also makes them in taro flavored, peanut, green bean, and more. They also create fabulous frozen dumplings and wontons. Basically, they are life savers). Is the green tea mochi. After the ...
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1 lucky taste buds
2 movin' on
3 i have moved
4 no comments
5 muhaha
6 here i go
7 coco
8 3g protein
9 grocery store
10 hmart
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Lucky Taste Buds | tastytsao.blogspot.com Reviews

https://tastytsao.blogspot.com

I cook, I bake, I eat.and I'm picky. Monday, May 18, 2009. Look me up at: http:/ luckytastebuds.wordpress.com! Monday, January 19, 2009. Red Bean Milk Ice Bars by Wei Chuan. That's right. This is an Asian product that you can actually find in the United States! Mind you, Wei Chuan. The company that makes this Popsicle. Also makes them in taro flavored, peanut, green bean, and more. They also create fabulous frozen dumplings and wontons. Basically, they are life savers). Is the green tea mochi. After the ...

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tastytsao.blogspot.com tastytsao.blogspot.com
1

Lucky Taste Buds: Cafe Ba-Ba-Reeba!

http://tastytsao.blogspot.com/2009/01/cafe-ba-ba-reeba.html

I cook, I bake, I eat.and I'm picky. Sunday, January 4, 2009. With an EXCLAMATION mark! Voted #4 Best Fine Dining by UrbanSpoon.com (and I'm sure up there according to other rankings), Cafe Ba-Ba-Reeba was THE New years eve dinner choice by The BF and I this year. Visit: http:/ www.cafebabareeba.com/chicago for more information. Overall, our experience was fabulous! Without further due, let me take you through our little 2 hour journey to conclude the last meal of 2008! Likes: The BF's favorite dish!

2

Lucky Taste Buds: June 2008

http://tastytsao.blogspot.com/2008_06_01_archive.html

I cook, I bake, I eat.and I'm picky. Sunday, June 29, 2008. A Tribute to HK Bakeries. The Paper-Wrapped Sponge Cake. L) and The Pineapple Bun. Good luck finding them at your local bakery. And now, I shall go enjoy. :). Saturday, June 28, 2008. You know you're in HK when as soon as you step outdoors, your sweat condenses over your own pores. And when you see strange-looking creatures meant to be eaten lying around on the sidewalk in Sai Kung. Tofu, bak choi, straw mushrooms and fishies in soup. A passiona...

3

Lucky Taste Buds: Movin' on!

http://tastytsao.blogspot.com/2009/05/movin-on.html

I cook, I bake, I eat.and I'm picky. Monday, May 18, 2009. Look me up at: http:/ luckytastebuds.wordpress.com! Subscribe to: Post Comments (Atom). Bits About the Foodie. Chicago, IL, United States. A passionate 23-year-old foodie who loves to eat, review, cook, and bake! Lived in Asia for 18 years before coming to Chicago for college, I ultimately wanna be where the weather is warmer, the seafood more plentiful, and the Chinese food more authentic! View my complete profile. Paper-wrapped Sponge Cakes (HK).

4

Lucky Taste Buds: Soft & Chewy Chocolate Chip Cookies

http://tastytsao.blogspot.com/2009/01/soft-chewy-chocolate-chip-cookies.html

I cook, I bake, I eat.and I'm picky. Sunday, January 11, 2009. Soft and Chewy Chocolate Chip Cookies. The quest for soft and chewy cookies is a long one.full of trial and error, but lots of fun and excitement when you hit jackpot. Here's a recipe I'm gonna share that was adapted from allrecipes.com's "Award winning chocolate chip cookies" (that aren't award winning until you add the one extra step) hehehe. 2-1/4 cups all-purpose flour 1 tablespoon. 1 teaspoon baking soda. 1 cup butter, softened. THE secr...

5

Lucky Taste Buds: July 2008

http://tastytsao.blogspot.com/2008_07_01_archive.html

I cook, I bake, I eat.and I'm picky. Saturday, July 5, 2008. Power of a Food Court. Oodles of joy, these were the greasiest Cantonese chicken rice noodles. I have ever had. Add this to the " naan. That clearly isn't naan) and the OH-SO-FRESH sashimi. And there you have HK food court at its semi-best. still, YUM. Thursday, July 3, 2008. One hour and a bus ride home later, trapped between bags of groceries, my burger-like pastries became pancakes. *sniff* (see 3rd picture). Subscribe to: Posts (Atom).

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Lucky Taste Buds

I cook, I bake, I eat.and I'm picky. Monday, May 18, 2009. Look me up at: http:/ luckytastebuds.wordpress.com! Monday, January 19, 2009. Red Bean Milk Ice Bars by Wei Chuan. That's right. This is an Asian product that you can actually find in the United States! Mind you, Wei Chuan. The company that makes this Popsicle. Also makes them in taro flavored, peanut, green bean, and more. They also create fabulous frozen dumplings and wontons. Basically, they are life savers). Is the green tea mochi. After the ...

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