heressomethingipreparedearlier.blogspot.com
Here's Something I Prepared Earlier: January 2011
http://heressomethingipreparedearlier.blogspot.com/2011_01_01_archive.html
Saturday, January 29, 2011. Re Inventing The Lamington 2011 Part 2. I thought that the Pina Colada lamington sounded too good to be true. I had been wanting to make cocktail flavoured cakes for about a year now and thought this would be a good place to start. A year ago you say, right about the time of the last re-inventing of the lamington. Yes too good to be true indeed, as that is one of the flavours that Mr P from Delicious Delicious Delicious. Heat oven 115 C warm the bowl. Beat egg whites with salt...
heressomethingipreparedearlier.blogspot.com
Here's Something I Prepared Earlier: January 2010
http://heressomethingipreparedearlier.blogspot.com/2010_01_01_archive.html
Saturday, January 30, 2010. My home is a riot of fun and activity. That's right I have pets and they never stay still. I have two dogs, Buffy (Border Collie) and Willow (Chocolate Lab). And two cats, Cassandra and Niobe. And they all get along.I know, I know this is not normal right. Aren't cats and dogs supposed to fight like um.cats and dogs :). They are very inquisitive. And get into everything. Which makes life really interesting, you never know what is going to happen next. Friday, January 29, 2010.
heressomethingipreparedearlier.blogspot.com
Here's Something I Prepared Earlier: Re-inventing the Lamington 2012
http://heressomethingipreparedearlier.blogspot.com/2012/01/re-inventing-lamington-2012.html
Monday, January 30, 2012. Re-inventing the Lamington 2012. It has been a wonderful summer so far. Glorious days 30 degrees plus, sensational for kicking back and relaxing with some friends. Not so glorious for baking though. That needs to be planned for days at least a little cooler.normally. However to meet the deadline for Mr P's re-invention of Lamington. I had to brave a scorching hot day ( 36 °. And turn on the oven. It was totally worth it though. Melt chocolate in the cream, mixing thoroughly.
heressomethingipreparedearlier.blogspot.com
Here's Something I Prepared Earlier: February 2010
http://heressomethingipreparedearlier.blogspot.com/2010_02_01_archive.html
Friday, February 26, 2010. I read the amazing blog. One of my favourites) and saw the recipe for red velvet cupcakes. I had heard of these before but wasn't sure about trying them, but after reading Mr P's glowing recommendations (and the fact that they looked good enough to eat off the screen) I thought I would give them a go. To make the flowers I made a batch of royal icing, which is basically egg whites and icing sugar. This hardens up nicely when you are done, but is very sticky in the heat. Here is...
heressomethingipreparedearlier.blogspot.com
Here's Something I Prepared Earlier: Vodka Infusions
http://heressomethingipreparedearlier.blogspot.com/2010/02/vodka-infusions.html
Thursday, February 25, 2010. Here is a new favourite of mine. They are called vodka infusions and they are seriously addictive. It is a very simple process add lollies to vodka, wait for them to dissolve and then drink either straight up or with lemonade. I have made these with redskins, skittles, jelly beans and raspberry lollies. The gelatinous lollies take a lot longer to dissolve, up to two weeks, whereas skittles and redskins can dissolve in a day. February 26, 2010 at 2:20 AM. Not So Humble Pie.
heressomethingipreparedearlier.blogspot.com
Here's Something I Prepared Earlier: Home Life
http://heressomethingipreparedearlier.blogspot.com/2010/01/home-life.html
Saturday, January 30, 2010. My home is a riot of fun and activity. That's right I have pets and they never stay still. I have two dogs, Buffy (Border Collie) and Willow (Chocolate Lab). And two cats, Cassandra and Niobe. And they all get along.I know, I know this is not normal right. Aren't cats and dogs supposed to fight like um.cats and dogs :). They are very inquisitive. And get into everything. Which makes life really interesting, you never know what is going to happen next. View my complete profile.
heressomethingipreparedearlier.blogspot.com
Here's Something I Prepared Earlier: St Patricks Day
http://heressomethingipreparedearlier.blogspot.com/2010/04/st-patricks-day.html
Friday, April 2, 2010. Ok, I have decided I am definitely not the best blogger. I love to try new recipes and see how they turn out, however after a full day at work, I am not always up to cooking while taking photos and then blog them. I sometimes get halfway and make the food while taking photos then don't have the energy to actually do the blog, not very inspitring I know. I did make some biscuits and cake for St Patricks day and since I did take photos of them I guess it's never too late to show you.
heressomethingipreparedearlier.blogspot.com
Here's Something I Prepared Earlier: Red Velvet Cakes
http://heressomethingipreparedearlier.blogspot.com/2010/02/red-velvet-cakes.html
Friday, February 26, 2010. I read the amazing blog. One of my favourites) and saw the recipe for red velvet cupcakes. I had heard of these before but wasn't sure about trying them, but after reading Mr P's glowing recommendations (and the fact that they looked good enough to eat off the screen) I thought I would give them a go. To make the flowers I made a batch of royal icing, which is basically egg whites and icing sugar. This hardens up nicely when you are done, but is very sticky in the heat. Are you...
heressomethingipreparedearlier.blogspot.com
Here's Something I Prepared Earlier: Re Inventing The Lamington 2011 Part 2
http://heressomethingipreparedearlier.blogspot.com/2011/01/re-inventing-lamington-2011-part-2.html
Saturday, January 29, 2011. Re Inventing The Lamington 2011 Part 2. I thought that the Pina Colada lamington sounded too good to be true. I had been wanting to make cocktail flavoured cakes for about a year now and thought this would be a good place to start. A year ago you say, right about the time of the last re-inventing of the lamington. Yes too good to be true indeed, as that is one of the flavours that Mr P from Delicious Delicious Delicious. Heat oven 115 C warm the bowl. Beat egg whites with salt...
