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TeaFrog | Extraordinary Teas From Around the World | teafrog.wordpress.com Reviews
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Extraordinary Teas From Around the World
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Tea Glossary | TeaFrog
https://teafrog.wordpress.com/2008/07/10/tea-glossary
Extraordinary Teas From Around the World. The culture of tea is rife with terms that can be confusing to the layperson, especially when it comes to tasting terms such as “Biscuity” and “Dhool”. In this post there is a short glossary of some popular terms, while a more complete tea glossary. 8211; A British meal eaten in mid afternoon, consisting of sandwiches, scones,and pastries accompanied by tea. Agony of the leaves. 8211; The unfurling of tea leaves during steeping. 8211; Refers to the timing of the ...
Black Tea | TeaFrog
https://teafrog.wordpress.com/black-tea
Extraordinary Teas From Around the World. Black tea is the most “processed” of all teas. This involves four basic steps – withering the leaves, rolling, fermenting and finally drying. This process actually ferments the leaves, which is what gives this type of tea its recognizable scent and flavor. Black tea has the highest level of caffeine content between Black, Green, White, Oolong and Rooibos teas. More information about black tea. Shop for black tea at TeaFrog. Leave a Reply Cancel reply.
Herbal/Fruit Tea | TeaFrog
https://teafrog.wordpress.com/herbalfruit-tea
Extraordinary Teas From Around the World. More information about Herbal and Fruit tea. Shop for Herbal and Fruit tea at TeaFrog. Shop for Fruit tea at TeaFrog. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. Blog at WordPress.com.
White Tea | TeaFrog
https://teafrog.wordpress.com/white-tea
Extraordinary Teas From Around the World. White tea is tea made from new growth buds and young leaves of the tea plant. The leaves are steamed or fried to inactivate polyphenol oxidation, and then dried. White tea therefore retains the high concentrations of catechins which are present in fresh tea leaves. The buds may also be shielded from sunlight during growth to reduce formation of chlorophyll. White tea is a specialty of the Chinese province Fujian. More information about white tea.
Rooibos Tea | TeaFrog
https://teafrog.wordpress.com/rooibos-tea
Extraordinary Teas From Around the World. Rooibos (Afrikaans for ‘red bush’) is a member of the legume family of plants and is used to make a tisane (herbal tea). The product has been popular in South Africa for generations and is now consumed in many countries. More information about Rooibos tea. Shop for Rooibos tea at TeaFrog. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). Notify me of new comments via email.
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twoscoopsicecream.wordpress.com
PX marks the spot | Two Scoops
https://twoscoopsicecream.wordpress.com/2009/11/27/126
Because one scoop wouldn’t be enough. PX marks the spot. November 27, 2009. Other brands are available, but make sure the label says PX. Mackies Luxury Dairy Ice Cream. Which does exactly what it says on the, erm, carton. With the former rather than the latter. I venture to suggest that it might work extremely well with Christmas pudding. Alcohol connoisseurs to cater for at the time I made the recipe, and it still lasted us. As the ice cream melts a little, you may wish to stir the sauce into it some mo...
twoscoopsicecream.wordpress.com
Streamvale Farm clearly shares our view that ice cream is a health food. | Two Scoops
https://twoscoopsicecream.wordpress.com/2009/09/29/local-heroes/copy-of-p1010568
Because one scoop wouldn’t be enough. Raquo; Streamvale Farm clearly shares our view that ice cream is a health food. The café’s black board that tells you all you need to know. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out.
twoscoopsicecream.wordpress.com
Ras-matazz | Two Scoops
https://twoscoopsicecream.wordpress.com/2009/10/01/ras-matazz
Because one scoop wouldn’t be enough. October 1, 2009. And yet…when H and I, longing to replicate that Streamvale Raspberry experience at home, turned our hands to making Raspberry Sorbet ourselves, alas we could not quite do it. Don’t get me wrong the flavour was superb (this isn’t boasting it’s down to the old faithfuls Caroline Liddell and Robin Weir whose recipe this is from the book Ices: The Definitive Guide. Our own raspberry sorbet. 1 kilo of sugar to 1 litre of water. 5 cups sugar to 4 cups water.
twoscoopsicecream.wordpress.com
What a choice! The array of flavours and the hardworking ice cream servers busy during the summer months. | Two Scoops
https://twoscoopsicecream.wordpress.com/2009/09/29/local-heroes/copy-of-p1010561
Because one scoop wouldn’t be enough. Raquo; What a choice! The array of flavours and the hardworking ice cream servers busy during the summer months. Inside ‘The Creamery’. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. PX marks the spot.
twoscoopsicecream.wordpress.com
Breaking the Rules | Two Scoops
https://twoscoopsicecream.wordpress.com/2009/10/14/breaking-the-rules
Because one scoop wouldn’t be enough. October 14, 2009. And what a mistake that would be. Sitting here far away from my cherished ice cream partner, I could just do with a cheering frozen chocolate mousse to rally my spirits. Unfortunately, my current abode does not boast a freezer (one of those experiences where you can scarcely imagine what a loss this is unless you have gone through it yourself) and I haven’t had any form of frozen dessert for two weeks. But you can, and must. Enter your comment here.
twoscoopsicecream.wordpress.com
Who knew such ice cream could lie within these four walls? | Two Scoops
https://twoscoopsicecream.wordpress.com/2009/09/29/local-heroes/copy-of-p1010558
Because one scoop wouldn’t be enough. Raquo; Who knew such ice cream could lie within these four walls? Streamvale’s Café, ‘The Creamery’. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. Notify me of new comments via email.
twoscoopsicecream.wordpress.com
V’s Vinegar Encounter (or the Best Strawberry Ice Cream Ever) | Two Scoops
https://twoscoopsicecream.wordpress.com/2009/09/16/vs-vinegar-encounter-or-the-best-strawberry-ice-cream-ever
Because one scoop wouldn’t be enough. V’s Vinegar Encounter (or the Best Strawberry Ice Cream Ever). September 16, 2009. Strange as it may seem in the middle of September (when the only shades that graced our August skies were those of grey and greyer), the sun is actually shining today, the sky is blue and it feels like summer again. So what could be more summery than strawberries and cream? This is all you need - all the components of the best strawberry ice cream! Well, after all that build up, I supp...
twoscoopsicecream.wordpress.com
This is no ordinary kitchen… | Two Scoops
https://twoscoopsicecream.wordpress.com/2009/09/29/local-heroes/copy-of-p1010567
Because one scoop wouldn’t be enough. Raquo; This is no ordinary kitchen…. Ice Cream HQ – where it is all made. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. PX marks the spot.
twoscoopsicecream.wordpress.com
In memory of Frusí (missing, presumed discontinued) | Two Scoops
https://twoscoopsicecream.wordpress.com/2009/09/23/in-memory-of-frusi-missing-presumed-discontinued
Because one scoop wouldn’t be enough. In memory of Frusí (missing, presumed discontinued). September 23, 2009. V, speaking earlier this year. Posted in Frozen desserts. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. PX marks the spot.
twoscoopsicecream.wordpress.com
When one scoop really wasn’t enough | Two Scoops
https://twoscoopsicecream.wordpress.com/2009/09/12/hello-world
Because one scoop wouldn’t be enough. When one scoop really wasn’t enough. September 12, 2009. About a year ago, we went to visit one of England’s great Northern cities. At the time, V was contemplating moving there. Near the main square was a traditional sweetie shop, which also advertised its own home-made ices, including flavours like black cherry, chocolate, and hold on a minute, did you say sticky toffee pudding? Could we please have two single-scoop cones of sticky toffee? Er, why not? To delete a ...
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View your cart / checkout. TeaFrog is on Twitter! Signup for our FREE Newsletter. Ship anywhere in Canada for only $7.00 and anywhere in the US for $12.00! Free Shipping available for qualifiying orders. Click here for more details. The teafrog shipping department will be closed for holidays between August 15 and August 22, 2015. All orders placed between these dates will be filled and shipped August 23, 2015. FREE - Beginners Guide to Loose Leaf Tea. Loose Leaf Tea Starter Sets ». Read the TeaFrog Blog.
TeaFrog | Extraordinary Teas From Around the World
Extraordinary Teas From Around the World. July 10, 2008. The culture of tea is rife with terms that can be confusing to the layperson, especially when it comes to tasting terms such as “Biscuity” and “Dhool”. In this post there is a short glossary of some popular terms, while a more complete tea glossary. 8211; A British meal eaten in mid afternoon, consisting of sandwiches, scones,and pastries accompanied by tea. Agony of the leaves. 8211; The unfurling of tea leaves during steeping. 8211; Refers to the...
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