atastybeverage.blogspot.com
A Tasty Beverage: Huang Jin Gui oolong from Teaspring
http://atastybeverage.blogspot.com/2008/09/huang-jin-gui-oolong-from-teaspring.html
In the same way that zazen's significance is even more profound in that it is "just sitting" (and yet so much more? The experience of a fine beverage is, if anything, enhanced by "just sipping" and nothing more or less. Friday, September 26, 2008. Huang Jin Gui oolong from Teaspring. For the first time since I got this latest batch in from TeaSpring, I had a challenge dialing in a tea today: Huang Jin Gui. There's honestly nothing wrong with this tea. It's just not my personal style. However, I think it ...
atastybeverage.blogspot.com
A Tasty Beverage: An Ji Bai Cha from TeaSpring
http://atastybeverage.blogspot.com/2008/10/ji-bai-cha-from-teaspring.html
In the same way that zazen's significance is even more profound in that it is "just sitting" (and yet so much more? The experience of a fine beverage is, if anything, enhanced by "just sipping" and nothing more or less. Saturday, October 4, 2008. An Ji Bai Cha from TeaSpring. An Ji Bai Cha. A few random notes:. Clear liquid with the insinuation of yellow. Not nearly as heavy on the palate as a lot of the good chinese green I've had this year. Lacks the buttery taste of many of those same teas. Now there ...
atastybeverage.blogspot.com
A Tasty Beverage: matchaddiction
http://atastybeverage.blogspot.com/2009/02/matchaddiction.html
In the same way that zazen's significance is even more profound in that it is "just sitting" (and yet so much more? The experience of a fine beverage is, if anything, enhanced by "just sipping" and nothing more or less. Saturday, February 28, 2009. Blast you, Chip! You got me hooked. I cut back a lot in an effort to make my kiri-no-mori last until the replacement Yame and Yuuki Konjo arrived. As the stash dwindled to a whisper, I did a little photojournalism and will await the stream of awards.
atastybeverage.blogspot.com
A Tasty Beverage: En Shi Yu Lu steamed Chinese green from TeaSpring
http://atastybeverage.blogspot.com/2008/09/en-shi-yu-lu-steamed-chinese-green-from.html
In the same way that zazen's significance is even more profound in that it is "just sitting" (and yet so much more? The experience of a fine beverage is, if anything, enhanced by "just sipping" and nothing more or less. Saturday, September 27, 2008. En Shi Yu Lu steamed Chinese green from TeaSpring. The en shi yu lu. 2 grams of leaf. 150 ml of water. The color of the brew is bright yellow, with no discernible dust or hint of darkness. September 27, 2008 at 1:12 PM. Subscribe to: Post Comments (Atom).
atastybeverage.blogspot.com
A Tasty Beverage: Ya Bao from Teaspring
http://atastybeverage.blogspot.com/2008/09/ya-bao-from-teaspring.html
In the same way that zazen's significance is even more profound in that it is "just sitting" (and yet so much more? The experience of a fine beverage is, if anything, enhanced by "just sipping" and nothing more or less. Thursday, September 25, 2008. Ya Bao from Teaspring. This morning's Ya Bao. Turned out to be an unusually pleasant surprise. I've had a good bit of pu-erh, and this was unlike any I've tried to date. In fact, it reminded me more of a really flavorful white tea. And a photo at.
atastybeverage.blogspot.com
A Tasty Beverage: Feng Huang Dan Cong from Teaspring
http://atastybeverage.blogspot.com/2008/09/feng-huang-dan-cong-from-teaspring.html
In the same way that zazen's significance is even more profound in that it is "just sitting" (and yet so much more? The experience of a fine beverage is, if anything, enhanced by "just sipping" and nothing more or less. Wednesday, September 24, 2008. Feng Huang Dan Cong from Teaspring. This morning I tore into the Feng Huang Dan Cong. That came in my big Teaspring order. Contrasting it with yesterday's Bi Luo Chun Hong Cha is easy enough at a glance. Subscribe to: Post Comments (Atom).