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MrTeo Cooking class

Saturday, August 19, 2006. Seafood Cuisine @ cairnhill cc from 08/9 to 27/10. Prawn Roll with Sugarcane. Prawn with Yam Paste. Fried Cuttlefish with Black Pepper. Fried Scallops with Asparagus. Crab Meat and Sweet Corn Soup. Fried Prawn with Butter. Steamed Red Fish with Bean crumbs. Hot and Sour Soup. Fried Mussel in Sambal Sauce. Fried Fresh Oyster with Eggs. Fish Head in Vermicelli Soup. Posted by MrTeoHockLye @ 9:02 PM. Friday, July 21, 2006. Fish In Sour Sauce and Pork Slices with minced garlic.

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MrTeo Cooking class | teohocklye.blogspot.com Reviews

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Saturday, August 19, 2006. Seafood Cuisine @ cairnhill cc from 08/9 to 27/10. Prawn Roll with Sugarcane. Prawn with Yam Paste. Fried Cuttlefish with Black Pepper. Fried Scallops with Asparagus. Crab Meat and Sweet Corn Soup. Fried Prawn with Butter. Steamed Red Fish with Bean crumbs. Hot and Sour Soup. Fried Mussel in Sambal Sauce. Fried Fresh Oyster with Eggs. Fish Head in Vermicelli Soup. Posted by MrTeoHockLye @ 9:02 PM. Friday, July 21, 2006. Fish In Sour Sauce and Pork Slices with minced garlic.

<META> KEYWORDS

1 mrteo cooking class

2 香燒蔗蝦

3 lobster salad

4 龍蝦沙律

5 荔茸虾球

6 黑椒鲜鱿

7 芦笋鲜带子

8 crispy salad prawn

9 脆皮沙律虾

10 蟹肉烩粟米

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mrteo cooking class,香燒蔗蝦,lobster salad,龍蝦沙律,荔茸虾球,黑椒鲜鱿,芦笋鲜带子,crispy salad prawn,脆皮沙律虾,蟹肉烩粟米,奶油明虾,roasted fish,豆酥红鱼,otak otak,乌达乌达,海鲜酸辣汤,double prawn dish,鴛鴦虾卷,参巴炒耗,鮮耗煎蛋,魚頭米粉湯,0 comments,川式炒粉皮,杂锦银耳密糖露,芋耳西米露,deep crispy longan,酥炸龙眼,麻婆豆腐,saucy chicken,蒜泥白肉

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MrTeo Cooking class | teohocklye.blogspot.com Reviews

https://teohocklye.blogspot.com

Saturday, August 19, 2006. Seafood Cuisine @ cairnhill cc from 08/9 to 27/10. Prawn Roll with Sugarcane. Prawn with Yam Paste. Fried Cuttlefish with Black Pepper. Fried Scallops with Asparagus. Crab Meat and Sweet Corn Soup. Fried Prawn with Butter. Steamed Red Fish with Bean crumbs. Hot and Sour Soup. Fried Mussel in Sambal Sauce. Fried Fresh Oyster with Eggs. Fish Head in Vermicelli Soup. Posted by MrTeoHockLye @ 9:02 PM. Friday, July 21, 2006. Fish In Sour Sauce and Pork Slices with minced garlic.

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teohocklye.blogspot.com

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MrTeo Cooking class: Fish In Sour Sauce & Pork Slices with minced garlic

http://teohocklye.blogspot.com/2006/07/fish-in-sour-sauce-pork-slices-with.html

Friday, July 21, 2006. Fish In Sour Sauce and Pork Slices with minced garlic. Sichuan class conducted at cairnhill cc on 21/07/06. Fish In Sour Sauce. Pork Slices with Minced Garlic. Posted by MrTeoHockLye @ 12:17 AM. View my complete profile. Fried Green Bean Starch Sheet, Hot and Sour Soup. Mixed fruits with white fungus, Coconut Milk Yam P. SiChuan Cooking @ cairnhill cc from 07/7 to 25/8. Dessert Making Stage 3 @ cairnhill cc from 29/06 t.

2

MrTeo Cooking class: Seafood Cuisine @ cairnhill cc from 08/9 to 27/10

http://teohocklye.blogspot.com/2006/08/seafood-cuisine-cairnhill-cc-from-089.html

Saturday, August 19, 2006. Seafood Cuisine @ cairnhill cc from 08/9 to 27/10. Prawn Roll with Sugarcane. Prawn with Yam Paste. Fried Cuttlefish with Black Pepper. Fried Scallops with Asparagus. Crab Meat and Sweet Corn Soup. Fried Prawn with Butter. Steamed Red Fish with Bean crumbs. Hot and Sour Soup. Fried Mussel in Sambal Sauce. Fried Fresh Oyster with Eggs. Fish Head in Vermicelli Soup. Posted by MrTeoHockLye @ 9:02 PM. View my complete profile. Fish In Sour Sauce and Pork Slices with minced garli.

3

MrTeo Cooking class: August 2006

http://teohocklye.blogspot.com/2006_08_01_archive.html

Saturday, August 19, 2006. Seafood Cuisine @ cairnhill cc from 08/9 to 27/10. Prawn Roll with Sugarcane. Prawn with Yam Paste. Fried Cuttlefish with Black Pepper. Fried Scallops with Asparagus. Crab Meat and Sweet Corn Soup. Fried Prawn with Butter. Steamed Red Fish with Bean crumbs. Hot and Sour Soup. Fried Mussel in Sambal Sauce. Fried Fresh Oyster with Eggs. Fish Head in Vermicelli Soup. Posted by MrTeoHockLye @ 9:02 PM. View my complete profile. CHUA CHU KANG CC.

4

MrTeo Cooking class: Dessert Making Stage 3 @ cairnhill cc from 29/06 to 10/08

http://teohocklye.blogspot.com/2006/06/dessert-making-stage-3-cairnhill-cc.html

Thursday, June 29, 2006. Dessert Making Stage 3 @ cairnhill cc from 29/06 to 10/08. Gui Hua with Sago Rice. Mixed Fruits with White Fungus. Coconut Milk with Yam Cream. Deep Fried Crispy Longan. Scufflo Balls with Red Bean Paste. Double-boiled Sugarcane Juice with Snow Fungus. Deep Fried Banana Balls. Coconut Fibre with Passion Fruit Juice. Jackfruit with Yam Paste. Deep Fried Sweetcorn Balls. Posted by MrTeoHockLye @ 7:20 AM. View my complete profile.

5

MrTeo Cooking class: Mixed fruits with white fungus, Coconut Milk Yam Paste, Deep Crispy Longan

http://teohocklye.blogspot.com/2006/07/mixed-fruits-with-white-fungus-coconut.html

Friday, July 14, 2006. Mixed fruits with white fungus, Coconut Milk Yam Paste, Deep Crispy Longan. Dessert Lesson conducted in Cairnhill cc on 13/07/07 at 2.00 pm. Mixed Fruits with White Fungus. Coconut Milk Yam Paste. Posted by MrTeoHockLye @ 12:02 AM. View my complete profile. SiChuan Cooking @ cairnhill cc from 07/7 to 25/8. Dessert Making Stage 3 @ cairnhill cc from 29/06 t.

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culinary26.blogspot.com

CulinaryDelight: December 2010

http://culinary26.blogspot.com/2010_12_01_archive.html

Cooking aint difficult, learn and share. Recipes are from reliable source. Friday, December 03, 2010. 酸辣马薯丝 – Spicy and Sour potato strips. Subscribe to: Posts (Atom). It's love in the kitchen. View my complete profile. Mdm Ee's Cooking Class. Mdm Lee's Cooking Class. Mdm Ng's Cooking Class. Mr Teo's Cooking Class. Appon's Thai Food Recipes. Audrey cooks : Foods Recipe, Cooking, Malaysian. Lily's Wai Sek Hong. Little Corner of Mine. Nostalgic Recipes from Nice. Playing with My Food. The Mum Who Cooks.

culinary26.blogspot.com

CulinaryDelight: February 2007

http://culinary26.blogspot.com/2007_02_01_archive.html

Cooking aint difficult, learn and share. Recipes are from reliable source. Monday, February 05, 2007. Fatt Kueh Workshop learnt from Whampoa cc. Sweet Potatoes and Yam Fatt Kueh. Braised Mushroom with Bamboo Shoot, Fried Pork Rib, Fried King Prawn with Yam. Braised Mushroom with Bamboo Shoot, Fried Pork Rib, Fried King Prawn with Yam. Braised Mushroom with Bamboo Shoot. Fried King Prawn with Yam. Strawberry Fanfare, Agar2 Ang Ku Kueh, Mushroom siew mai,. Agar2 Ang Ku Kueh. Claypot - La Wei claypot rice.

culinary26.blogspot.com

CulinaryDelight: March 2007

http://culinary26.blogspot.com/2007_03_01_archive.html

Cooking aint difficult, learn and share. Recipes are from reliable source. Friday, March 30, 2007. Fermented Beancurd with minced meat (pic). 200gm minced meat (mix with 2 tbsp of tap water first). 4 pieces of taukwa. 4 pieces of garlic. 2 pieces of fermented beancurd (shanghai brand). 1 stalk of spring onion for garnishing. 1 tbsp of crystal sugar. 200 ml of chinese cooking wine (huatiao wine). 1 Cut the taukwa into small cube then chop garlic into fine pieces. Saturday, March 03, 2007. 1 Prepare the ba...

culinary26.blogspot.com

CulinaryDelight: What have I achieved in 2009-2011

http://culinary26.blogspot.com/2011/03/what-have-i-achieved-in-2009-2011.html

Cooking aint difficult, learn and share. Recipes are from reliable source. Thursday, March 03, 2011. What have I achieved in 2009-2011. Statement of Attainment from WDA and Career Readiness Certification (CRC) which is national qualification under the WSQ. ICDL-Using computer and Managing files, Microsoft Word 2003, Microsoft Excel 2003, Microsoft PowerPoint 2003. 17/09/09 - Pharmacy Assistant Course. 3/1/2010 - Completed Advance English Literacy Course. 14-15 Oct- Completed CU1 and Assessment - ACTA.

culinary26.blogspot.com

CulinaryDelight: December 2007

http://culinary26.blogspot.com/2007_12_01_archive.html

Cooking aint difficult, learn and share. Recipes are from reliable source. Sunday, December 23, 2007. Fried Vegetable Rice (shanghai style). 2 bowl of cooked rice. 100gm of xiao pai chye (green vegetable). 100gm of honey baked ham. 1 Cut honey baked ham into small slices then into small cubes. 2 Wash and drain dry vegetables, cut off the end-stem, follow the stem line cut it into strips then into small pieces. Put aside. Subscribe to: Posts (Atom). It's love in the kitchen. View my complete profile.

culinary26.blogspot.com

CulinaryDelight: 酸辣马薯丝 – Spicy & Sour potato strips

http://culinary26.blogspot.com/2010/12/spicy-sour-potato-strips.html

Cooking aint difficult, learn and share. Recipes are from reliable source. Friday, December 03, 2010. 酸辣马薯丝 – Spicy and Sour potato strips. Your blog is amazing! Id love to be in touch with you. Would it be possible for you to drop me an email at janecjj 92@hotmail.com? Subscribe to: Post Comments (Atom). It's love in the kitchen. View my complete profile. Mdm Ee's Cooking Class. Mdm Lee's Cooking Class. Mdm Ng's Cooking Class. Mr Teo's Cooking Class. Appon's Thai Food Recipes. Lily's Wai Sek Hong.

culinary26.blogspot.com

CulinaryDelight: January 2008

http://culinary26.blogspot.com/2008_01_01_archive.html

Cooking aint difficult, learn and share. Recipes are from reliable source. Saturday, January 26, 2008. 150g spinach or kow ki chye(removes stems and wash). 1 pkt of soft silken toufu (soak in hot water). 4 bowls stock or water (1 bowl = 250 ml). Seasoning for minced pork. 1 tsp light soya sauce. Abve 3 item mixed well with minced pork then add in 1/2 tsp sesame oil). 1 Bring water to boil, add 1 piece chicken stock cube to make stock soup. 4 Add in spinach then when it turn to more greenish, off fire.

culinary26.blogspot.com

CulinaryDelight: August 2008

http://culinary26.blogspot.com/2008_08_01_archive.html

Cooking aint difficult, learn and share. Recipes are from reliable source. Saturday, August 30, 2008. 100g chicken thigh (boneless, skinless). 1 lime, cut into wedges. 1 teaspoon black pepper. 1 stalk of lemon grass (chopped). 1 clove of garlic (crushed). 1 teaspoon of ginger (chopped). 1 tablespoon of dark soya sauce. 1 tablespoon of sesame oil. 1 teaspoon of five spice powder. Marinate ingredients by pounding the star anise, the pepper, lemon grass, garlic and ginger to become a paste in a mortar.

culinary26.blogspot.com

CulinaryDelight: July 2007

http://culinary26.blogspot.com/2007_07_01_archive.html

Cooking aint difficult, learn and share. Recipes are from reliable source. Thursday, July 26, 2007. Claypot Rice (10 person). 500gm chicken thighs (chop into bite-size). 2 pieces of lup cheong. 12 pieces of dried mushroom (soak soft). 5 pieces shallots (cut into slices and fried). 3 pieces garlic (cut in slices and fried). A few slices of ginger. 1/2 tbsp dark soya sauce. 1/2 tbsp oyster sauce. 1/2 tbsp ginger wine (1/4 tsp wine, 1/4 tsp ginger juice). 1/8 tsp sesame oil (put in last). 1 tbsp shallot oil.

culinary26.blogspot.com

CulinaryDelight: May 2007

http://culinary26.blogspot.com/2007_05_01_archive.html

Cooking aint difficult, learn and share. Recipes are from reliable source. Thursday, May 31, 2007. Steam coconut yam - sweet dessert. 260gm yam (net wt). 42gm rice flour (3 elephant brand). 42gm tapicoa flour (cock and torch brand). 175ml coconut milk (Heng Guan brand). A few drop of purple food coloring (optional). 100gm grated coconut (to be steam). 1 Mixed grated coconut with 1 tsp of salt, then bring to steam for 5 mins, then let it cool down. 1 tsp chicken stock powder. 3 Once peanuts is soft. B...

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MrTeo Cooking class

Saturday, August 19, 2006. Seafood Cuisine @ cairnhill cc from 08/9 to 27/10. Prawn Roll with Sugarcane. Prawn with Yam Paste. Fried Cuttlefish with Black Pepper. Fried Scallops with Asparagus. Crab Meat and Sweet Corn Soup. Fried Prawn with Butter. Steamed Red Fish with Bean crumbs. Hot and Sour Soup. Fried Mussel in Sambal Sauce. Fried Fresh Oyster with Eggs. Fish Head in Vermicelli Soup. Posted by MrTeoHockLye @ 9:02 PM. Friday, July 21, 2006. Fish In Sour Sauce and Pork Slices with minced garlic.

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