THECAKEHISTORIAN.WORDPRESS.COM
The Cake Historian | baking the pastbaking the past (by Emma Heslewood)
http://thecakehistorian.wordpress.com/
baking the past (by Emma Heslewood)
http://thecakehistorian.wordpress.com/
TODAY'S RATING
>1,000,000
Date Range
HIGHEST TRAFFIC ON
Saturday
LOAD TIME
0.7 seconds
16x16
32x32
PAGES IN
THIS WEBSITE
4
SSL
EXTERNAL LINKS
0
SITE IP
192.0.78.12
LOAD TIME
0.734 sec
SCORE
6.2
The Cake Historian | baking the past | thecakehistorian.wordpress.com Reviews
https://thecakehistorian.wordpress.com
baking the past (by Emma Heslewood)
thecakehistorian.wordpress.com
Cookery for the 1920s mother | The Cake Historian
https://thecakehistorian.wordpress.com/2013/02/17/cookery-for-the-1920s-mother
Cookery for the 1920s mother. My research is becoming increasingly focused on period between 1907 and 1934. As I examine the films of Will Onda of Preston I am beginning to examine the daily lives of those whom he filmed. In particular the women and children smiling back at the camera. The 1920s were Onda’s most productive decade as a filmmaker – Royal visits, sports etc add to the sense of occasion but the reality of Preston in the council records is not so positive. The Mothers Cookery Book. You are co...
Great cake books! | The Cake Historian
https://thecakehistorian.wordpress.com/great-cake-books
These are some of the books I would recommend. Julie Duff’s Cakes, Regional and Traditional, 2005. A wonderful book made up of recipes from all over the place, including historic recipes. Julie has tried out many old cake recipes and is sharing with us some of the best. Interesting discussion on the history of each cake with the recipes. A must have for anyone interested in cakes! Home Bake by Eric Lanlard, 2010. The cakes in this book are not only good they are amazing! Leave a Reply Cancel reply. Choco...
Victory cakes – part 1 | The Cake Historian
https://thecakehistorian.wordpress.com/2013/01/30/victory-cakes-part-1
Victory cakes – part 1. I am currently searching for Victory cakes or ‘after war’ recipes published in wartime cookery books. So far I have baked one from the booklet ‘181 Attractive Recipes From the kitchen’s of Halifax ladies’ that was published to raise funds for the AVF or Friends of the French Volunteers during the Second World War. This association supported the Free French Forces. Founded by Charles de Gaulle in London in 1940. There was a serious flour shortage in 1916. Leave a Reply Cancel reply.
Pancake day – The Canadian way | The Cake Historian
https://thecakehistorian.wordpress.com/2013/02/12/pancake-day-they-canadian-way
Pancake day – The Canadian way. For pancake day I thought i would post a great pancake recipe from my Five Roses Flour – A Guide to Good Cooking which has featured on this blog before. Written by Jean Brodie this book has a large section on pancakes, fillings and syrups. These are American style sweet pancakes which have sugar, vanilla and butter in the batter. They are great for pancake day or a special breakfast! 1 1/2 cups (American) of plain flour (190g). 3 teaspoons of baking powder. Leave a Reply C...
TOTAL PAGES IN THIS WEBSITE
4
The Cake Guys
Get a Cake QUOTE. Sign Up for Sample Saturdays. Request a Wedding Consultation. Custom Wedding Cake Pricing. Feedback - Praise & Concerns. WRITE A GOOGLE REVIEW.
The Cake Guys
Get a Cake QUOTE. Sign Up for Sample Saturdays. Request a Wedding Consultation. Custom Wedding Cake Pricing. Feedback - Praise & Concerns. WRITE A GOOGLE REVIEW.
Coming Soon
Future home of something quite cool. If you're the site owner. To launch this site. If you are a visitor.
thecakehasbeenfrosted.blogspot.com
The Cake Has Been Frosted
The Cake Has Been Frosted. The aroma of cake fills your house, now its time to put the icing on. Read The Blog, have fun with it, share it with your friends and, most importantly, may God bless you and everything you do. The Dale Dimarzio Show. Tuesday, February 8, 2011. The Dale Dimarzio Project Episode 1 Part One. Keeping You Up To Date On Everything That Matters. Let me start off by saying how much i appreciate all the people who are reading this! Im not just saying that! Haven't heard of us? I Suppos...
The Cakehaus | Home
Diane Webster, creator of home-baked speciality cakes and tasty treats. The Cakehaus is a friendly, family run business which was established from Diane's love of baking cakes. What started as a hobby making and decorating birthday, novelty and wedding cakes for family and friends has developed into a thriving business based on reputation. Providing cakes for occasions such as:. Weddings, Anniversaries, Birthdays, Christenings and Special Celebrations. Providing cakes for occasions such as:.
thecakehistorian.wordpress.com
The Cake Historian | baking the past
Cookery for the 1920s mother. My research is becoming increasingly focused on period between 1907 and 1934. As I examine the films of Will Onda of Preston I am beginning to examine the daily lives of those whom he filmed. In particular the women and children smiling back at the camera. The 1920s were Onda’s most productive decade as a filmmaker – Royal visits, sports etc add to the sense of occasion but the reality of Preston in the council records is not so positive. The Mothers Cookery Book. For pancak...
Maintenance mode
We are currently in the process of creating a website, please be patient during this process. If you would like to place an order, please send an email to orders@thecakehole.net.
The Cake House | Bespoke Cake Design | Tring, Hertfordshire
Call Sherry on 07786 911 222. Or Click Here to email us. For up-to-date articles, recipes, reviews and more! To The Cake House where we create innovative and delicious cakes for your special occasions. The Cake House specialises in hand crafted custom made designs, which turn cake decorating into edible art. Our award winning designs are breathtaking in their craftsmanship, without compromising on flavour. Join our mailing list:.
The Cake House | Welcome to The Cake House in Hertfordshire : Beautiful wedding cakes in Hertfordshire, Cambridgeshire and Essex
Welcome to The Cake House in Hertfordshire. Beautiful wedding cakes in Hertfordshire and surrounding counties. The Cake House' specialise in making wedding cakes that are beautiful as well as delicious, we aim for perfection! Based in the village of Barkway 'The Cake House' has supplied wedding cakes for many venues in the surrounding towns and villages such as Royston, Buntingford, Ware, Hertford, Cambridge, Saffron Walden and Bishops Stortford. Thank you and we look forward to hearing from you.
Index of /
The cake house - Σεμινάρια τούρτες ζαχαροτεχνίας
Σεμινάριο Διακοσμητικής Ζαχαροπλαστικής Γαμήλιας Τούρτας: ’ Μεγάλος Φιόγκος’. Σεμινάριο Διακοσμητικής Ζαχαροπλαστικής: Κουτί Δώρου Tiffany’s. Σεμινάριο Διακοσμητικής Ζαχαροπλαστικής: Vintage Birdhouse. Σεμινάριο Διακοσμητικής Ζαχαροπλαστικής: Βενετσιάνικη Μάσκα. Τούρτα ” Έλσα – Άννα”! Τούρτα “Άλογο”! Η Αννα λατρευει τα άλογα! Ενα πολύ όμορφο ασπρο άλογο ήταν η τουρτα που διαλεξε! Κυβέλη μου σε ευχαριστώ πολυ για την προτίμησή σου, σε όλες τις στιγμές σας, να σας συντροφεύουν τα γλυκά. Dec 3, 2015. Jul 23...
