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Diary of a Cake Stylist

Diary of a Cake Stylist - WHAT, WHY and WHEN. Diary of a Cake Stylist. An Expression of Art. Tuesday, August 16, 2011. How to Cover a Cake with Fondant. How to Cover a Cake with Fondant. Prepare your cake with a light layer of icing. Here is a link to " Working with Fondant". After kneading the fondant, roll it into a ball and place in the middle of your fondant mat. I recommend using a fondant mat to achieve a smooth surface. In this picture I was covering a round 8 inches in diameter cake that was 4 in...

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Diary of a Cake Stylist - WHAT, WHY and WHEN. Diary of a Cake Stylist. An Expression of Art. Tuesday, August 16, 2011. How to Cover a Cake with Fondant. How to Cover a Cake with Fondant. Prepare your cake with a light layer of icing. Here is a link to Working with Fondant. After kneading the fondant, roll it into a ball and place in the middle of your fondant mat. I recommend using a fondant mat to achieve a smooth surface. In this picture I was covering a round 8 inches in diameter cake that was 4 in...

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Diary of a Cake Stylist | thecakestylist.blogspot.com Reviews

https://thecakestylist.blogspot.com

Diary of a Cake Stylist - WHAT, WHY and WHEN. Diary of a Cake Stylist. An Expression of Art. Tuesday, August 16, 2011. How to Cover a Cake with Fondant. How to Cover a Cake with Fondant. Prepare your cake with a light layer of icing. Here is a link to " Working with Fondant". After kneading the fondant, roll it into a ball and place in the middle of your fondant mat. I recommend using a fondant mat to achieve a smooth surface. In this picture I was covering a round 8 inches in diameter cake that was 4 in...

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Diary of a Cake Stylist: November 2008

http://thecakestylist.blogspot.com/2008_11_01_archive.html

Diary of a Cake Stylist - WHAT, WHY and WHEN. Diary of a Cake Stylist. An Expression of Art. Sunday, November 9, 2008. I created this fun and colorful Tinkerbell cake for a baby shower in late November. The mom-to-be was a chocoholic, so I themed the flavor of this cake as "Death by Chocolate". The cake was super moist triple chocolate cake (chocolate cake with chocolate pudding and chocolate chips), filled with Ghirardelli fudge and frosted with home made chocolate buttercream. Posted by The Cake Stylist.

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Diary of a Cake Stylist: May 2010

http://thecakestylist.blogspot.com/2010_05_01_archive.html

Diary of a Cake Stylist - WHAT, WHY and WHEN. Diary of a Cake Stylist. An Expression of Art. Tuesday, May 11, 2010. The little mermaid cake was a hit at this 7th birthday party! I used the Wilton Disney Princess Ariel Cake Pan. To bake my "peaches and cream" cake. I then covered the cake with a thin layer of icing leaving the cake outlines for help. For the eyes, instructions suggested piping blue buttercream, but I wanted to create some depth in the eyes so I tinted some Wilton Piping Gel. Buttercream I...

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Diary of a Cake Stylist: September 2008

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Diary of a Cake Stylist - WHAT, WHY and WHEN. Diary of a Cake Stylist. An Expression of Art. Wednesday, September 17, 2008. Q- I live in very sunny, very hot and very humid country. I’ve often found that my fondant “weeps” and slowly dissolves from the moisture in the air when I leave it out at room temperature. Will this happen with your marshmallow fondant recipe as well? Marshmallow Fondant (MMF) will hold up until about a weather of about 75 degrees F. I can offer a couple of solutions:. However, If ...

4

Diary of a Cake Stylist: Zebra Print Fondant

http://thecakestylist.blogspot.com/2010/06/zebra-print-fondant.html

Diary of a Cake Stylist - WHAT, WHY and WHEN. Diary of a Cake Stylist. An Expression of Art. Wednesday, June 9, 2010. I try to make my life less complicated when decorating cakes. Although I love using brush for painting, making a little mistake can take a while to repair. When trying to paint zebra patterns over white fondant it can get even measier. So here is a quick and easy wait to get perfect zebra patterns on fondant. All you need is:. Dark fondant (chocolate in this picture). Posted by The Cake S...

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Diary of a Cake Stylist: How to Cover a Cake with Fondant

http://thecakestylist.blogspot.com/2011/08/how-to-cover-cake-with-fondant.html

Diary of a Cake Stylist - WHAT, WHY and WHEN. Diary of a Cake Stylist. An Expression of Art. Tuesday, August 16, 2011. How to Cover a Cake with Fondant. How to Cover a Cake with Fondant. Prepare your cake with a light layer of icing. Here is a link to " Working with Fondant". After kneading the fondant, roll it into a ball and place in the middle of your fondant mat. I recommend using a fondant mat to achieve a smooth surface. In this picture I was covering a round 8 inches in diameter cake that was 4 in...

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Bake At Home Map. HP : 019 244 8018. EMAIL : hellysdessert@yahoo.com. FB : Helly's Dessert. Red Velvet Cake (RM75). Choc Moist Cake (RM60). Add RM5 for square cake. Figurines Cake (Buttercream Figurines). 1 tier (frm RM250). 2 tiers (frm RM400). Hantaran Cake - Buttercream (RM90). Hantaran Cake - Fondant (RM160). Hantaran Cupcakes 16pcs - Fondant (RM100). Handbag Cake - Fondant (RM400). Desserts Choice (50 pcs). Cream Puff (RM 50). Fruit Tartlet (RM 50). Mini Pavlova (RM 100). Was created by Freedback.

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Bake At Home Map. HP : 019 244 8018. EMAIL : hellysdessert@yahoo.com. FB : Helly's Dessert. Thursday, September 5, 2013. Bakeri Helly's Dessert bakal dibuka tak lama lagi. Bermula dari 1 September 2013,anda boleh datang terus ke bakeri kami untuk mengambil kek yang ditempah. No 5, Jalan Pinggiran USJ 1/11. Taman Pinggiran USJ 1,. 47610 Subang Jaya,. Landmark : Belakang Sek Men Teknik Shah Alam. Bakeri kami sebaris dengan Ani Sup Utara). Subscribe to: Post Comments (Atom). Pick-up Point / Delivery.

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Bake At Home Map. HP : 019 244 8018. EMAIL : hellysdessert@yahoo.com. FB : Helly's Dessert. Picture Cake (RM 75). 15kg Cake, 8" diameter. Figurines Cake (RM 140). 15kg Cake, 8" diameter. Doll Cake, buttercream fondant decoration (RM 120). Doll Cake, fondant decoration (RM 180). Add RM50 for base (1.5kg). Number Cake with Figurines (RM 180). Special Cakes (RM 230 onwards). Subscribe to: Posts (Atom). Imaginart Enterprise MBB 562 272 606 171. Pick-up Point / Delivery. No 5 Jalan Pinggiran USJ 1/11.

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Bake At Home Map. HP : 019 244 8018. EMAIL : hellysdessert@yahoo.com. FB : Helly's Dessert. Tuesday, September 10, 2013. To assist Chief Baker in baking cakes, breads and decorating cakes). To assist Assistant bakers and responsible for cleaning). EPF, SOCSO and other incentives. Experience not necessary, training provide. Based in Taman Pinggiran USJ. InsyaAllah, you will gain lots of new skills if you join us. Call us for interview. Subscribe to: Post Comments (Atom). Pick-up Point / Delivery.

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Bake At Home Map. HP : 019 244 8018. EMAIL : hellysdessert@yahoo.com. FB : Helly's Dessert. T and C :. Fill up online form. Make deposit of RM100. Required for below RM100 orde r. We will email the MAP, once payment/deposit received. Deposit is not refunable for last minute cancellation (24hrs). For cancellation involved printed edible image, RM20. Will be charged if the imaged has been edited and printed. Maybank Account : 562 272 606 171. Acct Name : Imaginart Enterprise. Subscribe to: Posts (Atom).

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Bake At Home Map. HP : 019 244 8018. EMAIL : hellysdessert@yahoo.com. FB : Helly's Dessert. Thursday, October 3, 2013. Vanilla cake yang disaluti creamy toffee fresh cream beserta dengan kacang pecan dan toffee sauce. Call now to order - 019 244 8018. Hershey's Heaven Chocolate Cake. Chocolate Sponge Cake yang disaluti dengan chocolate creamy fresh cream and choc rich ganache. plus 1 bar of Hershey's Milk Chocolate. 7 inch - RM45. 9 inch - RM75. March 10, 2014 at 5:20 PM. Pick-up Point / Delivery.

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Bake At Home Map. HP : 019 244 8018. EMAIL : hellysdessert@yahoo.com. FB : Helly's Dessert. Wednesday, November 27, 2013. Jumpa Kami Di Stadium Melawati Shah Alam. Jumpa kami di Booth Helly's Dessert. Event : Selangor AgroFest 2013. Venue : Perkarangan Stadium Melawati Shah Alam. Date : 28th Nov - 1 December. Time : 10AM - 10PM. Subscribe to: Post Comments (Atom). Imaginart Enterprise MBB 562 272 606 171. Pick-up Point / Delivery. No 5 Jalan Pinggiran USJ 1/11. Taman Pinggiran USJ 1. Dynas BB Shower Cake.

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Bake At Home Map. HP : 019 244 8018. EMAIL : hellysdessert@yahoo.com. FB : Helly's Dessert. Thursday, December 5, 2013. Durian Crepe is baccckkkkk. Durian Crepe Kembali Sudahhh. Order 20packs - FREE DELIVERY. HOW TO ORDER :. SMS Nama / Kuantiti / Pickup Date. Ke 019 244 8018. Full Payment Required for 5pack and above. February 11, 2014 at 10:26 PM. I really like your cakes and your art! Come by our blog anytime! Subscribe to: Post Comments (Atom). Imaginart Enterprise MBB 562 272 606 171.

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Easter cake | How to make a perfect cake

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How to make a perfect cake. Cake decoration tips and old-fashioned cake recipes. Monday, April 6, 2009. Subscribe to: Post Comments (Atom). View my complete profile. Yummy Arts - video tutorials and great cake decoration online community. Step by Step Cake Making Course. Follow me on Twitter. Raspberry White Chocolate Brownie Heart. Wedding Cakes for the Blush-ing Bride. Rich Cake with Chocolate and Dates. Car's Cake Mator and Lightening McQueen. Diary of a Cake Stylist. How to Cover a Cake with Fondant.

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Seamans Crew: Healthy Eating? What a Pain!

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Strength is not something you just have. It's something you find when you need it most! Ake, Ake, Kia Kaha. Wednesday, May 21, 2014. I'm not going to lie. Sometimes "healthy" eating is just plain a pain in the keaster and a time sucker, since you usually cook from scratch. You can no longer just grab something quick without preparation and pre-planning. For example here is my kitchen from last night:. So much easier than the oldest! Is to move the Littlest Princess either in her older sister's room or go...

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Diary of a Cake Stylist

Diary of a Cake Stylist - WHAT, WHY and WHEN. Diary of a Cake Stylist. An Expression of Art. Tuesday, August 16, 2011. How to Cover a Cake with Fondant. How to Cover a Cake with Fondant. Prepare your cake with a light layer of icing. Here is a link to " Working with Fondant". After kneading the fondant, roll it into a ball and place in the middle of your fondant mat. I recommend using a fondant mat to achieve a smooth surface. In this picture I was covering a round 8 inches in diameter cake that was 4 in...

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