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The Celiac Cakery Blog

The Celiac Cakery Blog. Monday, March 16, 2015. Requested Sandwich Bread Recipe. This is a basic bread recipe, very reliable and once you have it mastered you can introduce all sorts of flavors to the recipe by changing the high protein flour you use by using buttermilk or goat milk powder and by adding nuts and seeds. It will keep for about three days double wrapped in cling wrap in the kitchen counter or freezes beautifully. You can also use this recipe to make bread rolls. 1 egg plus 2 egg whites.

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The Celiac Cakery Blog. Monday, March 16, 2015. Requested Sandwich Bread Recipe. This is a basic bread recipe, very reliable and once you have it mastered you can introduce all sorts of flavors to the recipe by changing the high protein flour you use by using buttermilk or goat milk powder and by adding nuts and seeds. It will keep for about three days double wrapped in cling wrap in the kitchen counter or freezes beautifully. You can also use this recipe to make bread rolls. 1 egg plus 2 egg whites.

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The Celiac Cakery Blog | theceliaccakery.blogspot.com Reviews

https://theceliaccakery.blogspot.com

The Celiac Cakery Blog. Monday, March 16, 2015. Requested Sandwich Bread Recipe. This is a basic bread recipe, very reliable and once you have it mastered you can introduce all sorts of flavors to the recipe by changing the high protein flour you use by using buttermilk or goat milk powder and by adding nuts and seeds. It will keep for about three days double wrapped in cling wrap in the kitchen counter or freezes beautifully. You can also use this recipe to make bread rolls. 1 egg plus 2 egg whites.

INTERNAL PAGES

theceliaccakery.blogspot.com

1

The Celiac Cakery Blog: December 2012

http://www.theceliaccakery.blogspot.com/2012_12_01_archive.html

The Celiac Cakery Blog. Thursday, December 6, 2012. My New Gluten Free Blog. My name is Noreen and I own the Celiac Cakery, a gluten free home bakery, specializing in occasion cakes and treats. I started the cakery one year ago because I wanted to give gluten free children the opportunity of having a gluten free cake that tasted great and looked just as special as cakes their friends have. This year, however, has turned out to be about much more than just baking and decorating cakes. So here we are!

2

The Celiac Cakery Blog: November 2013

http://www.theceliaccakery.blogspot.com/2013_11_01_archive.html

The Celiac Cakery Blog. Monday, November 4, 2013. Gluten Free Cooking Class in Cary. So sorry for taking so long to get back to this blog, blame the Summer, Daniel heading to College and a very busy time baking and teaching gluten free cooking classes. Last week I had my first cooking class in Whisk Kitchen Store in Cary. What a great set up! A lovely new kitchen specially set up for teaching with counter top, cameras, the whole shebang! Apple Chocolate Chip Coffee Cake. 1 cup GF Flour Mix. Preheat the o...

3

The Celiac Cakery Blog: Requested Sandwich Bread Recipe

http://www.theceliaccakery.blogspot.com/2015/03/requested-sandwich-bread-recipe.html

The Celiac Cakery Blog. Monday, March 16, 2015. Requested Sandwich Bread Recipe. This is a basic bread recipe, very reliable and once you have it mastered you can introduce all sorts of flavors to the recipe by changing the high protein flour you use by using buttermilk or goat milk powder and by adding nuts and seeds. It will keep for about three days double wrapped in cling wrap in the kitchen counter or freezes beautifully. You can also use this recipe to make bread rolls. 1 egg plus 2 egg whites.

4

The Celiac Cakery Blog: Dairy Free Too?

http://www.theceliaccakery.blogspot.com/2014/07/dairy-free-too.html

The Celiac Cakery Blog. Sunday, July 27, 2014. Something that has been coming up a lot recently with my clients is sensitivity to dairy. Many celiacs have this problem. Some have the issue from the very beginning of their diagnosis, others develop it over time. So, in case, you are going through this yourself right now, here are some options that I found helpful in eliminating dairy from my gluten free diet, and I hope they will help you too. 3 Dairy free butter spreads often contain soy so if you are se...

5

The Celiac Cakery Blog: Raleigh Celiac Support Group Meeting

http://www.theceliaccakery.blogspot.com/2014/07/raleigh-celiac-support-group-meeting.html

The Celiac Cakery Blog. Friday, July 18, 2014. Raleigh Celiac Support Group Meeting. A number of people couldn't attend the meeting last night and asked me to take notes and write this blog to let them know what happened. They used to think Celiac Disease was a North European disease but they are finding it more and more across all ethnic backgrounds. Asians are the ethnic group with the least number of cases at present. If you are on a gluten free diet and still feel a little unwell, Dr Garrett recommen...

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theceliaccakery.com

Prices

http://www.theceliaccakery.com/menu-and-prices.html

Cake Flavors : Chocolate, White Chocolate, Red Velvet, Italian Creme (coconut), Carrot, Lemon, Strawberry, Vanilla and Cookie Cake. Frosting: Chocolate or Vanilla Buttercream, Lemon or Strawberry Frosting, Cream Cheese, Chocolate Ganache, Fondant (extra charge). Prices include cake and frosting and decorating. Fondant Frosting will be a minimum of $5.00 extra. Tiered cakes are priced on an individual basis. Are $18.00 for a dozen. Flavors and Frostings are as the cakes. 2000 for a dozen).

theceliaccakery.com

Gluten Free / Dairy Free Cakes & Treats - The Celiac Cakery - Raleigh, Nc

http://www.theceliaccakery.com/baked-goods.html

Gluten free / dairy free cakes and treats in Raleigh. Donuts, Cupcakes and other T reats.

theceliaccakery.com

Order Now

http://www.theceliaccakery.com/order-now.html

The Celiac Cakery will be unable to take orders from February 18th to March 7th as I will be out of the country. Thank you for your custom. Add a picture (if you have one) of the type of decoration you would like. We were unable to upload your file. Please ensure your file is 10MB or smaller in size. Describe decoration/writing needed *. Caramel Shortbread treats $20. Koala Krispie treats $10. 12 Cup Cakes $18. Other (please explain in decorating text box below). Check here to receive email updates.

theceliaccakery.com

The Celiac Cakery in Raleigh, Nc : About

http://www.theceliaccakery.com/about-us.html

2nd and 3rd Generation Celiac. Hi, I am Noreen Fitzmaurice and I have Celiac Disease. My grandmother had it, my mother has it, I have it and my son also has it. So, as you can imagine, I have a lot of experience dealing with living a gluten free life in a world that is not always gluten free friendly. We started The Celiac Cakery to make sure that children, particularly, who suffer from Celiac Disease could have a delicious, gluten free, decorated cake for their birthday parties. Finally, we have the gif...

theceliaccakery.com

Gift Boxes

http://www.theceliaccakery.com/gift-boxes.html

Cooking Class Sampler ( $30.00. Fresh Homemade Pasta (ravioli), 12" pizza crust, 6 Bread Rolls, 12 Chcocolate Chip Cookies, 3 Tortillas. Birthday Party Gift Box ( $70.00. 9" decorated Birthday Cake, 12 donuts, 12 chocolate chip cookies, 2 12" pizza crusts. Valentines Day Gift Box. 6" decorated Heart Shaped Cake, 2 large Red Velvet Cupcakes, Box of 6 homemade Truffles. 6" decorated Thanksgiving Cake, 2 individual pecan pies, 6 dinner rolls, 2 cinnamon donuts. Christmas Gift Box (. Chocolicious Gift Box (.

theceliaccakery.com

Gluten Free / Dairy Free Cakes & Treats, Gluten Free Cooking Lessons - The Celiac Cakery - Raleigh, Nc

http://www.theceliaccakery.com/welcome.html

Welcome to The Celiac Cakery. We are a home bakery specializing in gluten free and gluten and dairy free baked goods. We are a made to order bakery so we can customize our cakes to whatever allergies you have. We also run cooking classes to teach you how to cook your own delicious gluten free food, with classes for breads, pastas, pizza etc. Finally, we can also make you hampers, we call them gift boxes, an easy way to have some gluten free food and flour, wherever you are.

theceliaccakery.com

Testamonials

http://www.theceliaccakery.com/testamonials-1.html

Noreen, Thank you for the chocolate doughnuts! My son was so excited that he could still have doughnuts for breakfast on his birthday. Our whole family ate them and they were delicious! Our doughnut birthday breakfast tradition continues, gluten free! Laura, Clayton, NC. I just wanted to thank you for the FABULOUS wedding cake that you made for us! Everyone absolutely LOVED it, even the skeptical gluten tolerant people! It was by far the best wedding cake I've ever had.". Monica, Raleigh NC. Thank you fo...

theceliaccakery.com

Cooking Classes

http://www.theceliaccakery.com/cooking-classes.html

The Cooking Classes are designed to teach the. Basics of gluten free cooking. They are $50 per person. And are restricted to five people per class so each. Person can actually cook the recipes themselves. As we feel this is the best way to learn. You bring home. You may also arrange a private class for 2 people ($120). In which you can choose what recipes you want to bake. Up to 3 additional people can be added @ $50 per person). Cooking Class Schedule 2015/2016 (Classes are 7pm-9pm). Thursday, 10th March.

theceliaccakery.com

Gluten Free Cooking Lessons - The Celiac Cakery - Raleigh, Nc

http://www.theceliaccakery.com/gluten-free-living.html

You can do this. When a family member is diagnosed with celiac. Disease, the thought of figuring out a gluten free. Lifestyle can be overwhelming. Can we ever go out to a restaurant together. Without worrying about what we are eating? Can I cook that the whole family can eat? Make sure my child is not eating the wrong foods at. What ingredients contain hidden gluten? Most of all, I show them that they are not alone and that gluten-free living does not have to be the end of life as you know it!

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The Celiac Baker | The recipes & adventures of a gluten-intolerant baking & pastry student

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theceliaccakery.blogspot.com

The Celiac Cakery Blog

The Celiac Cakery Blog. Monday, March 16, 2015. Requested Sandwich Bread Recipe. This is a basic bread recipe, very reliable and once you have it mastered you can introduce all sorts of flavors to the recipe by changing the high protein flour you use by using buttermilk or goat milk powder and by adding nuts and seeds. It will keep for about three days double wrapped in cling wrap in the kitchen counter or freezes beautifully. You can also use this recipe to make bread rolls. 1 egg plus 2 egg whites.

theceliaccakery.com

Welcome

Welcome to The Celiac Cakery. The Celiac Cakery is closed from August 1st to August 9th for summer vacation. We are a home bakery specializing in gluten free and gluten and dairy free baked goods. We are a made to order bakery so we can customize our cakes to whatever allergies you have. We also run cooking classes to teach you how to cook your own delicious gluten free food, with classes for breads, pastas, pizza etc. Browse the site, book a class, order a cake and enjoy!

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Jenny McCarthy: "Autism is treatable". Actress and comedian Jenny McCarthy was working on her latest book one Sunday when her 4-year-old son wanted to talk. He was so chatty - and distracting - that McCarthy finally said, "Evan, can you please just stop talking for a whole five minutes today? When McCarthy removed wheat gluten. The 2008 Celiac Disease Foundation Annual Education Conference and Food Fair - Celiac TV was there!

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Go to the on-line Celiac community to share info and ideas for making the gluten-free lifestyle easier. Be part of America's newest Cooking Show! The Celiac Cooking Channel tm is a new web television channel reaching an audience in over 50 countries. Lovin from the Oven tm is the first television show of many shows directed at the millions of people with Celiac Disease. Do you have an idea for a television show? The Celiac Channel will produce it! The Third Annual Gluten-Free Culinary Summit™.

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The Celiac Cyclist

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