thechefcase.com thechefcase.com

thechefcase.com

The Chef Case

The Chef Case is a chef driven deli featuring artisan New American Cuisine.  The salads and prepared foods are  sold by the pound in Pint, 1/2 Quart and 2 Pint sizes.  Chef Joe Fish features ingredients from local farmers and highlights the bounty of bean and grain alternatives. The Chef Case focuses on Local, Organic, produce.…

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CONTACTS AT THECHEFCASE.COM

The Chef Case

Joe Fish

600 Ea●●●●●●Street

Da●●on , Ohio, 45402

United States

(937)●●●●●-2707
th●●●●●●●●●@gmail.com

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The Chef Case

Joe Fish

600 Ea●●●●●●Street

Da●●on , Ohio, 45402

United States

(937)●●●●●-2707
th●●●●●●●●●@gmail.com

View this contact

The Chef Case

Joe Fish

600 Ea●●●●●●Street

Da●●on , Ohio, 45402

United States

(937)●●●●●-2707
th●●●●●●●●●@gmail.com

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The Chef Case is a chef driven deli featuring artisan New American Cuisine.  The salads and prepared foods are  sold by the pound in Pint, 1/2 Quart and 2 Pint sizes.  Chef Joe Fish features ingredients from local farmers and highlights the bounty of bean and grain alternatives. The Chef Case focuses on Local, Organic, produce.…
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The Chef Case | thechefcase.com Reviews

https://thechefcase.com

The Chef Case is a chef driven deli featuring artisan New American Cuisine.  The salads and prepared foods are  sold by the pound in Pint, 1/2 Quart and 2 Pint sizes.  Chef Joe Fish features ingredients from local farmers and highlights the bounty of bean and grain alternatives. The Chef Case focuses on Local, Organic, produce.…

INTERNAL PAGES

thechefcase.com thechefcase.com
1

Offerings

http://thechefcase.com/offerings

Work Hard Be Nice. Jen’s French Macarons. Monte Cristo: Ham, turkey and Swiss on French Toast with Pure Maple Syrup Drizzle. Bacon, Egg and Cheese: Canadian Bacon, Choice of Cheese. Ham Turkey, Egg and Cheese: Choice of Cheese. Pesto, Egg and Cheese: Artisan Basil Pesto and Provolone Cheese. Egg and Cheese: Choice of Cheese. Vegetable: Zucchini, Squash, Eggplant, Grilled Onion, Artisan Pesto and Provolone Cheese. Eggplant Parmesan: Grilled Eggplant, Tomato Basil Sauce, Provolone and Parmesan Cheese.

2

Special Events

http://thechefcase.com/special-events

Work Hard Be Nice. Jen’s French Macarons. From time to time, at the 2nd Street Market, Chef Fish offers free seminars on topics such as Farm to Table and Gluten Free cooking. One of Chef Fish’s favorite pastimes is teaching cooking classes. People enroll in his classes to learn how to: eat a gluten free diet, become a locavore, prepare health-supportive foods, use diet to help prevent disease and also to learn to prepare exclusive specialty items such as Gluten Free Bread. June 1, 2011 at 3:39 pm. SAT 8:...

3

About The Chef

http://thechefcase.com/about-the-chef

Work Hard Be Nice. Jen’s French Macarons. Chef Joe Fish has more than 25 years experience in the food service industry as well as two degrees. He earned his bachelors in Food Science and Nutrition from Kent State University and went on to graduate with Honors from the main campus of The Culinary Institute of America. Leave a Reply Cancel reply. Enter your comment here. Please log in using one of these methods to post your comment:. Address never made public). Notify me of new comments via email.

4

Jen’s French Macarons

http://thechefcase.com/french-macarons

Work Hard Be Nice. Jen’s French Macarons. Jen’s French Macarons. Visit The Chef Case for Dayton’s most authentic French Macarons! Chef Fish has worked with Chef Jen Herrera for many years. Jen is a very talented pastry Chef and she has perfected the French Macaron right here in Dayton. She creates all the allergy concious baked goods for The Chef Case and is also a wonderful savory Chef as well. 4 thoughts on “Jen’s French Macarons”. March 28, 2012 at 11:34 pm. March 29, 2012 at 1:39 pm. 600 E 2nd Street.

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LINKS TO THIS WEBSITE

chefjoefish.com chefjoefish.com

Dayton Most Metro’s 10 Questions | Chef Joe Fish

https://chefjoefish.com/2010/10/08/dayton-most-metros-10-questions

By Chef Joe Fish. Dayton Most Metro’s 10 Questions. I was recently interviewed by Lisa Grigsby for Dayton Most Metro’s 10 Questions with a Chef. I really enjoyed the questions, it was fun to take a moment of reflection! To read my answers visit Dayton Most Metro. Leave a Reply Cancel reply. Enter your comment here. Please log in using one of these methods to post your comment:. Email (Address never made public). You are commenting using your WordPress.com account. ( Log Out. Eat At Joe’s.

chefjoefish.com chefjoefish.com

Curriculum Vitae | Chef Joe Fish

https://chefjoefish.com/curriculum-vitae

25 years industry experience; 15 years management experience with budgets in excess of 1 Million Dollars. Wide-ranging scope of industry exposure including corporate dining services, celebrated restaurants and hotels. Experience working in International, 5 Star and New York Times rated institutions executing the highest standards of culinary mastery. Education, Training and Certification. Associates Culinary Arts With Honors, The Culinary Institute of America, Hyde Park, NY 1997. Recruited to and success...

chefjoefish.com chefjoefish.com

Press & Benefits | Chef Joe Fish

https://chefjoefish.com/press

Unique twists on traditional holiday meals. The Chef Case at 2nd Street Market. 8217;s with Chef Joe Fish. Oregon District restaurant changes hands. Pacchia VIP Party to showcase new chef, renovations. Oregon District staple set for a tune-up. Active Dayton – Best of Dayton Award. Jim Fetzer, Ceágo Vinegarden Wine Maker Dinner. New Day Cleveland – Fox 8 Cleveland. Bucher’s Beat – WDTN Channel 2 Dayton. AM Cooking Segment – WDTN Channel 2 Dayton. Dan Edwards’ Interview – WDTN Channel 2 Dayton.

chefjoefish.com chefjoefish.com

Consulting | Chef Joe Fish

https://chefjoefish.com/consulting-2

With well over 25 years experience in Food Service, Chef Joe Fish is the intelligent choice for your Restaurant Consulting needs. Having worked in New York Times 4 Star rated restaurants, Zagat rated Historical Hotels as well as corporate environments, there is no one more knowledgeable in the kitchen. Leave a Reply Cancel reply. Enter your comment here. Please log in using one of these methods to post your comment:. Email (Address never made public). Notify me of new comments via email.

chefjoefish.com chefjoefish.com

Uncategorized | Chef Joe Fish

https://chefjoefish.com/category/uncategorized

Dayton Most Metro’s 10 Questions. I was recently interviewed by Lisa Grigsby for Dayton Most Metro’s 10 Questions with a Chef. I really enjoyed the questions, it was fun to take a moment of reflection! To read my answers visit Dayton Most Metro. Eat At Joe’s. Create a free website or blog at WordPress.com. Follow “Chef Joe Fish”. Get every new post delivered to your Inbox. Build a website with WordPress.com.

chefjoefish.com chefjoefish.com

The Chef Case | Chef Joe Fish

https://chefjoefish.com/thechefcase

At the PNC 2nd Street Market. 600 E 2nd Street. Dayton, OH 45402. Thursdays and Fridays 11:00am – 3:00pm. Saturdays 8:00am – 3:00pm. Open All Year Round! 2 thoughts on “ The Chef Case. January 31, 2011 at 9:59 pm. July 29, 2011 at 3:22 pm. I love the Chef Case on Facebook! I wonder when Food Network is going to find you! Leave a Reply Cancel reply. Enter your comment here. Please log in using one of these methods to post your comment:. Email (Address never made public). Notify me of new comments via email.

chefjoefish.com chefjoefish.com

Food Gallery | Chef Joe Fish

https://chefjoefish.com/gallery

Black Truffle and Asparagus Salad with Saba Vinaigrette. Roasted Eggplant and Sweet Potato Napoleon. Shark Tail Shrimp and Israeli Cous Cous Salad. Leave a Reply Cancel reply. Enter your comment here. Please log in using one of these methods to post your comment:. Email (Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. Eat At Joe’s.

chefjoefish.com chefjoefish.com

Cooking Classes | Chef Joe Fish

https://chefjoefish.com/cooking-classes

One of Joe’s favorite pastimes is teaching cooking. Chef Fish offers classes with varying levels of participation in an intimate setting. People enroll in classes to learn how to:. Eat more healthfully and lose weight. Add new, exciting recipes to their repertoire. Become a healthy Locavore. Use diet to help prevent disease. Prepare exclusive specialty items such as Gluten Free Bread. Styles of Cooking Classes Offered:. Assembly: Participants assist with some food preparation. Leave a Reply Cancel reply.

chefjoefish.com chefjoefish.com

Cooking with Kids | Chef Joe Fish

https://chefjoefish.com/cooking-with-kids

Even the tiniest chefs can learn to mix and measure. Chef Joe Fish offers a range of classes for children of all ages. Menus include everything from Mini-Quiches to the ever-popular Cupcake, even Sushi for Kids. Is a cooking events just for kids, designed to teach the fundamentals of baking in a safe, hands-on and creative environment. Chefs-in-training learn to measure, sift, mix, whip, knead, zest, decorate, and more – improving their math, science, reading, and social skills along the way! It’s ...

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Jen’s French Macarons. The Chef Case is a chef driven deli featuring artisan New American Cuisine. Chef Fish makes an effort to craft everything as healthfully as possible and is allergy conscious offering a wide selection of Gluten Free, Casein Free and vegan offerings. In some restaurants, flavor often relies on adding a lot of butter. There is no butter or vegetable oil used in our salads, only quality Olive Oil. Thoughts on “About The Case”. John H. Hopkins. March 24, 2013 at 4:27 pm. Pat and Rich F.

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