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Friends, fellowship, and fried kebbabs. Written on July 28, 2016, by Admin. If you are interested in hosting or attending an Iraqi cooking class in the Twin Cities contact us at jessy@reconciliationproject.org. Also, check out the recipes we learned below! Lamb and Ground Beef Fried Kebabs. 1 kilo ground beef. 1/2 kilo ground lamb. 1 handful of each chopped:. Approximately 1- 1 1/2 cups flour. Two teaspoons of each:. Add lots of oil to pan. Heat it up and when the oil bubbles, put the meat in. Once the p...