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Mince Pie Cognac « House of Bourbon
https://houseofbourbons.wordpress.com/2014/11/26/mince-pie-cognac
Stir and strain over ice. Garnish with a twist of lemon. Last year I put the decision between Christmas pudding or mince pie bourbon to a Twitter vote and Christmas Pudding Bourbon. Came out on top. It was tasty, super sweet and full of festive flavour. This year then, it is the turn of the humble mince pie to be boozified. I’ve decided to infuse it into Cognac instead of bourbon and over the next four weeks I will use this to showcase four Christmas cocktail recipes. This entry was posted in 2000s.
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Mince Pie Sazerac « House of Bourbon
https://houseofbourbons.wordpress.com/2014/12/21/mince-pie-sazerac
Stir and strain over ice. Garnish with a twist of lemon. The final Advent Sunday cocktail is a sazerac with a twist – the dried fruit flavour of our Mince Pie Cognac. Fill an old fashioned glass with crushed ice, add 10ml of absinthe and stir. Set aside. Crush a sugar cube and four dashes of Peychaud’s bitters in a mixing glass until dissolved. Add 50ml Mince Pie Cognac. 15ml sweet sherry, and cubed ice and stir for thirty seconds. Finish with a spritz of absinthe. This entry was posted in Uncategorized.
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House of Bourbon « Stir and strain over ice. Garnish with a twist of lemon. « Page 2
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Stir and strain over ice. Garnish with a twist of lemon. Newer posts →. If you’re like us here at House of Bourbon HQ, right now you’re spending Advent Sunday sat by the fire, basking in the glow of your Christmas tree, listening to some Christmas music and wrapping presents or Christmas shopping (depending on your level of organisation). We made earlier this week:. Sploosh a dash of bitters on a sugar cube and drop into a chilled champagne flute. Add 10ml of mince pie cognac. Add 500ml of good quality C...
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Glossary « House of Bourbon
https://houseofbourbons.wordpress.com/glossary
Stir and strain over ice. Garnish with a twist of lemon. A guide to some key terminology used on this site:. An anise flavoured spirit. Ejo (tequila) –. Literally ‘aged’, aged for over a year in oak barrels. Angostura bitters –. Concentrated bitters, see The. A drink served before dinner to stimulate the appetite. Bittered sling –. The original ‘vulgar’ name for a cocktail, see Bittered Slings. Alcoholic drink flavoured with herbal essences. A sweet whiskey distilled from corn, made primarily in Kentucky.
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My Bar « House of Bourbon
https://houseofbourbons.wordpress.com/my-bar
Stir and strain over ice. Garnish with a twist of lemon. I’m slowly building up a home bar by collecting ingredients that go into my favourites, and other popular drinks. So far, my back bar consists of:. High West Bourbon, homemade bacon bourbon, homemade camomile bourbon, Woodford Reserve. 8211; Boudier Cherry Brandy, Hine VSOP, Laird’s Applejack, Laird’s Straight Apple Brandy, Reflets 8 Ans Calvados. 8211; Bombay Sapphire, Worship Street Whistling Shop Cream Gin. Rye Whiskey –. 8211; Aberlour 10 (Spey...
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This site has now moved « House of Bourbon
https://houseofbourbons.wordpress.com/2015/01/31/this-site-has-now-moved
Stir and strain over ice. Garnish with a twist of lemon. This site has now moved. Hey there, thanks for your interest in House of Bourbon. We’ve now moved to a new home at Fox and Beagle. You can find all of our posts there, along with details of our recent dipsological projects and details of our new consultancy, content and bespoke drinks, menu and event services. Hope to see you over at Fox and Beagle. This entry was posted in Uncategorized. Leave a Reply Cancel reply. Enter your comment here.
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My Gear « House of Bourbon
https://houseofbourbons.wordpress.com/my-gear
Stir and strain over ice. Garnish with a twist of lemon. My home bar is already outgrowing its home. The spirit shelf is almost full, and the bitters/liqueurs shelf is already packed. The main items of barwear I have are:. 8211; the classic three-piece all metal shaker with integral strainer. The two-piece glass and tin shaker. 8211; spring coiled strainer. Julep Strainer –. The shell-shaped former tea-strainer named for its most common application. A short stick used to mash herbs, fruit and peel. I liv...
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Cocktail Equipment, Gift Sets, Kit, Shakers and Cocktail Set | The Cocktail Store
http://www.thecocktailstore.co.uk/cocktail-knowledge/splash.html
Hurricane / Pina Colada. What do you need to make a cocktail? The 14 Essential Cocktail Ingredients. Great Worldwide Cocktail Bar Reviews. History of the cocktail. Watch Cocktail Recipe Videos. Call us on 0845 313 3352. Welcome to The Cocktail Store Suppliers of all your cocktail making needs. You will find a fantastic range of cocktail equipment. Ranging from ready-made cocktail kits to our own bespoke cocktail gift sets. Section of the website. To take a look. The Cocktail Store Featured Items. The Bos...
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