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thecookbookthatcares.blogspot.com

THE COOKBOOK THAT CARES

Sunday, 3 June 2012. Auntie Jean's Quiche - from Australian children's author Corinne Fenton. 3/4 Cup Pastry Mix (packet variety). 1 1/2 Cups Milk. Any of these other ingredients can be added - as many or few as you like:. Crisp bacon pieces or sliced ham, corn, asparagus, chicken pieces,. Mushrooms, spinach, tuna, chopped onion, chives or parsley, mashed pumpkin. Grated cheese or sliced tomatoes on top. Beat eggs and milk then add pastry mix and beat some more. Bake in a moderate oven for 3/4 hour.

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THE COOKBOOK THAT CARES | thecookbookthatcares.blogspot.com Reviews
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Sunday, 3 June 2012. Auntie Jean's Quiche - from Australian children's author Corinne Fenton. 3/4 Cup Pastry Mix (packet variety). 1 1/2 Cups Milk. Any of these other ingredients can be added - as many or few as you like:. Crisp bacon pieces or sliced ham, corn, asparagus, chicken pieces,. Mushrooms, spinach, tuna, chopped onion, chives or parsley, mashed pumpkin. Grated cheese or sliced tomatoes on top. Beat eggs and milk then add pastry mix and beat some more. Bake in a moderate oven for 3/4 hour.
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THE COOKBOOK THAT CARES | thecookbookthatcares.blogspot.com Reviews

https://thecookbookthatcares.blogspot.com

Sunday, 3 June 2012. Auntie Jean's Quiche - from Australian children's author Corinne Fenton. 3/4 Cup Pastry Mix (packet variety). 1 1/2 Cups Milk. Any of these other ingredients can be added - as many or few as you like:. Crisp bacon pieces or sliced ham, corn, asparagus, chicken pieces,. Mushrooms, spinach, tuna, chopped onion, chives or parsley, mashed pumpkin. Grated cheese or sliced tomatoes on top. Beat eggs and milk then add pastry mix and beat some more. Bake in a moderate oven for 3/4 hour.

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thecookbookthatcares.blogspot.com thecookbookthatcares.blogspot.com
1

THE COOKBOOK THAT CARES: Clyde Park Vineyard & Bistro's Boeuf Bourguignon - get ready for cold winter's nights ahead!

http://thecookbookthatcares.blogspot.com/2012/05/clyde-park-vineyard-bistros-boeuf.html

Sunday, 27 May 2012. Clyde Park Vineyard and Bistro's Boeuf Bourguignon - get ready for cold winter's nights ahead! Boeuf Bourguignon - courtesy of Clyde Park Bistro and Vineyard. This is probably one of the most famous of all French casserole dishes. We have this on our menu all through winter serving it with a creamy mash and crunchy beans. Braising beef such as oyster blade. Kaiserfleisch or speck or bacon. Eschallots, finely chopped. Garlic, finely chopped. Button mushrooms or champignons. At the end...

2

THE COOKBOOK THAT CARES: May 2012

http://thecookbookthatcares.blogspot.com/2012_05_01_archive.html

Sunday, 27 May 2012. Clyde Park Vineyard and Bistro's Boeuf Bourguignon - get ready for cold winter's nights ahead! Boeuf Bourguignon - courtesy of Clyde Park Bistro and Vineyard. This is probably one of the most famous of all French casserole dishes. We have this on our menu all through winter serving it with a creamy mash and crunchy beans. Braising beef such as oyster blade. Kaiserfleisch or speck or bacon. Eschallots, finely chopped. Garlic, finely chopped. Button mushrooms or champignons. At the end...

3

THE COOKBOOK THAT CARES: Auntie Jean's Quiche - from Australian children's author Corinne Fenton

http://thecookbookthatcares.blogspot.com/2012/06/auntie-jeans-quiche-from-australian.html

Sunday, 3 June 2012. Auntie Jean's Quiche - from Australian children's author Corinne Fenton. 3/4 Cup Pastry Mix (packet variety). 1 1/2 Cups Milk. Any of these other ingredients can be added - as many or few as you like:. Crisp bacon pieces or sliced ham, corn, asparagus, chicken pieces,. Mushrooms, spinach, tuna, chopped onion, chives or parsley, mashed pumpkin. Grated cheese or sliced tomatoes on top. Beat eggs and milk then add pastry mix and beat some more. Bake in a moderate oven for 3/4 hour.

4

THE COOKBOOK THAT CARES: Author SUE LAWSON'S - Orange Poppy Seed Cake

http://thecookbookthatcares.blogspot.com/2012/05/sue-lawsons-orange-poppy-seed-cake.html

Tuesday, 22 May 2012. Author SUE LAWSON'S - Orange Poppy Seed Cake. Orange and Poppy Seed Cake. Will keep refrigerated in airtight container for three days or freeze un-iced for 3 months.). Prep Time: 40 mins. 2/3 cup milk, warm. 188; cup poppy seeds. 250 g unsalted butter. 1 ½ cups caster sugar. 3 eggs, lightly beaten. 3 cups self raising flour. 190; cup icing sugar, sifted. Shredded rind of 1 orange – optional. Place orange in bowl of iced water for 5 mins. The Cookbook That Cares, Food From the Heart.

5

THE COOKBOOK THAT CARES: June 2012

http://thecookbookthatcares.blogspot.com/2012_06_01_archive.html

Sunday, 3 June 2012. Auntie Jean's Quiche - from Australian children's author Corinne Fenton. 3/4 Cup Pastry Mix (packet variety). 1 1/2 Cups Milk. Any of these other ingredients can be added - as many or few as you like:. Crisp bacon pieces or sliced ham, corn, asparagus, chicken pieces,. Mushrooms, spinach, tuna, chopped onion, chives or parsley, mashed pumpkin. Grated cheese or sliced tomatoes on top. Beat eggs and milk then add pastry mix and beat some more. Bake in a moderate oven for 3/4 hour.

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thecookbookthatcares.blogspot.com thecookbookthatcares.blogspot.com

THE COOKBOOK THAT CARES

Sunday, 3 June 2012. Auntie Jean's Quiche - from Australian children's author Corinne Fenton. 3/4 Cup Pastry Mix (packet variety). 1 1/2 Cups Milk. Any of these other ingredients can be added - as many or few as you like:. Crisp bacon pieces or sliced ham, corn, asparagus, chicken pieces,. Mushrooms, spinach, tuna, chopped onion, chives or parsley, mashed pumpkin. Grated cheese or sliced tomatoes on top. Beat eggs and milk then add pastry mix and beat some more. Bake in a moderate oven for 3/4 hour.

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