georgescuisine.blogspot.com
George's Cuisine: September 2013
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All about my passion for good food, wine shared with family and friends. Saturday, September 21, 2013. Mini Kolokithopitas (Zucchini pies). Traditional Kolikithhopita ingridients may include filo pastry with lashing of butter. Trying to get away from pastry I choose to omit this ingredient. Also any type of squash can be used instead of zucchini eg pumpkin. 1 brown onion finely diced. 2 garlic cloves crushed. 2 bacon rashes diced (optional). 200 grms Feta grated or crumbed. Alternatively you can shape th...
georgescuisine.blogspot.com
George's Cuisine: April 2010
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All about my passion for good food, wine shared with family and friends. Monday, April 19, 2010. 2kg diced capretto forequarter or loin. 4 roma tomatoes diced. 1 onion finely diced. 4 cloves garlic thinly sliced. 1-2 chillies seeds removed. 1 cup broad leaf parsley. 188; cup rosemary leaves. Sea salt and ground pepper. 150 gms fresh bread crumbs. 150 grated Parmigiano Reggiano the real deal. On the night we tried the Wills Domain 2006 Shiraz from Margaret River which was delightful. Welcome to my blog.
georgescuisine.blogspot.com
George's Cuisine: November 2009
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All about my passion for good food, wine shared with family and friends. Sunday, November 22, 2009. Ema datshi - Chillie and cheese. Recently when visiting Bhutan I was introduced to Ema datshi or chillie and cheese stew. The Buhtanese eat chillie as a vegetable and there are many variations to this recipe. This is the basic version minus the yak cheese for which I have substituted equal portions of low fat cottage cheese and Costello Blue. 4-6 large green or red chillies. 100 gms low fat cottage cheese.
georgescuisine.blogspot.com
George's Cuisine: Banana and Walnut Bread
http://georgescuisine.blogspot.com/2012/02/banana-and-walnut-bread.html
All about my passion for good food, wine shared with family and friends. Sunday, February 12, 2012. Banana and Walnut Bread. 2 cups wholemeal self raising flour. 1/3 cup brown sugar. 100 gms chopped walnuts. 1 cup low fat or skim milk. 1 tsp bi-carb soda. Pre heat a fan forced oven to 180 C. Mix all the dry ingredients in a large bowl. Mash the bananas in a separate bowl and combine with the beaten eggs and milk. February 19, 2012 at 12:48 PM. Subscribe to: Post Comments (Atom). Welcome to my blog. It ha...
georgescuisine.blogspot.com
George's Cuisine: June 2010
http://georgescuisine.blogspot.com/2010_06_01_archive.html
All about my passion for good food, wine shared with family and friends. Friday, June 25, 2010. Sticky Date Pudding (8 serves). 1 ½ cups pitted dried dates chopped. 1 ¼ cups water. 1 tsp bicarb soda. 188; cup butter. 1 tsp vanilla essence. 1 ½ cups self raising flour. 2/3 cup brown sugar. 190; cup brown sugar. 2 tbs Golden syrup. In a small saucepan add the dates and water and bring to the boil. Turn off the heat and add the butter and bicarb soda stirring the mixture. Set this aside until cool. Remove t...
georgescuisine.blogspot.com
George's Cuisine: Mini Kolokithopitas (Zucchini pies)
http://georgescuisine.blogspot.com/2013/09/mini-kolokithopitas-zucchini-pies.html
All about my passion for good food, wine shared with family and friends. Saturday, September 21, 2013. Mini Kolokithopitas (Zucchini pies). Traditional Kolikithhopita ingridients may include filo pastry with lashing of butter. Trying to get away from pastry I choose to omit this ingredient. Also any type of squash can be used instead of zucchini eg pumpkin. 1 brown onion finely diced. 2 garlic cloves crushed. 2 bacon rashes diced (optional). 200 grms Feta grated or crumbed. Alternatively you can shape th...
georgescuisine.blogspot.com
George's Cuisine: March 2010
http://georgescuisine.blogspot.com/2010_03_01_archive.html
All about my passion for good food, wine shared with family and friends. Wednesday, March 31, 2010. If you buy green bananas you can speed up the ripening process by storing them in a brown paper bag. If the bananas start to over ripen they can be frozen in their skins and used later in smoothies or for baking muffins or banana bread. 189; cup softened butter. 1 ½ cups plain flour. 1 tsp baking soda. 1 cup mashed ripe bananas. 189; cup plain yoghurt or blueberry yoghurt. 1 tsp vanilla essence. Pour the m...
georgescuisine.blogspot.com
George's Cuisine: April 2013
http://georgescuisine.blogspot.com/2013_04_01_archive.html
All about my passion for good food, wine shared with family and friends. Monday, April 15, 2013. Vegetarian Tuscan Kale and Bean Soup. Last weeks hunting and gathering exercise at Fresh Provisions included a large bunch of fresh Kale, celery and an assortment of organic tinned items which formed the basis of the easiest, most nutritious and nourishing soup you will ever make. This recipe will make about 8 - 12 serves and any leftovers always taste better the next day. 4 cups celery diced. Welcome to my b...
georgescuisine.blogspot.com
George's Cuisine: Braised baby goat pithiviers (Posh Pies)
http://georgescuisine.blogspot.com/2012/10/braised-baby-goat-pithiviers-posh-pies.html
All about my passion for good food, wine shared with family and friends. Friday, October 19, 2012. Braised baby goat pithiviers (Posh Pies). Ingredients – 16 portions. 1 kg marinated baby goat meat on the bone. 2 celery sticks diced. 2 garlic cloves crushed. 800 gms crushed tomato. 200 ml dry white wine (Galafrey Sauvignon Blanc). 2 cups chicken stock or water (as needed). Olive oil salt and pepper. 6 sheets Pampas puff pastry. Nigella seeds - optional. Allow to cool and remove all the meat portions from...