fillingtime-bennubird.blogspot.com
Filling Time: My New Favorite Turkey Recipe
http://fillingtime-bennubird.blogspot.com/2011/02/my-new-favorite-turkey-recipe.html
Tuesday, February 22, 2011. My New Favorite Turkey Recipe. I know it's February, but I love big turkey dinners with all the trimmings. We always buy 2-3 extras when they go on sale for Thanksgiving so I can have my fix. This time I tried a Cuban inspired seasoning mix and WOW is all I can say. This has orange and lemon and lots of garlic. I strayed from the original recipe as per usual so I will only give mine. 1 cup of orange juice. 1 cup of lemon juice. 4 tablespoons chopped garlic. Into the Green World.
fillingtime-bennubird.blogspot.com
Filling Time: February 2011
http://fillingtime-bennubird.blogspot.com/2011_02_01_archive.html
Tuesday, February 22, 2011. My New Favorite Turkey Recipe. I know it's February, but I love big turkey dinners with all the trimmings. We always buy 2-3 extras when they go on sale for Thanksgiving so I can have my fix. This time I tried a Cuban inspired seasoning mix and WOW is all I can say. This has orange and lemon and lots of garlic. I strayed from the original recipe as per usual so I will only give mine. 1 cup of orange juice. 1 cup of lemon juice. 4 tablespoons chopped garlic. Pour 2 cups heavy c...
fillingtime-bennubird.blogspot.com
Filling Time: April 2011
http://fillingtime-bennubird.blogspot.com/2011_04_01_archive.html
Monday, April 18, 2011. As a kid I always loved to watch my mother crochet, she was lightning fast with that hook and I was always baffled how she knew what she was doing. I asked her to show me once, but me being a lefty just made it too hard for her to teach me. This was all I managed to do. Last year I thought I had my answer with a knitting machine.WRONG! I have completed an afghan! Subscribe to: Posts (Atom). Hand tied scrap quilt and Amun Re testing it out. Chocolate chip banana bread. Gluten Free ...
fillingtime-bennubird.blogspot.com
Filling Time: March 2011
http://fillingtime-bennubird.blogspot.com/2011_03_01_archive.html
Friday, March 4, 2011. Today's offering is one of my favorite dips.onion dip! It goes with so many snack options and people will always ask for the recipe. I don't measure this one so I am going to do my best to give you roughly what I use. Dice 2 cups of white onions and saute in 2 T olive oil over med high heat. Sprinkle with a few good pinches of sea salt and 3 pinches of brown sugar. continue to saute until it looks nice and caramelized stirring frequently so not to burn them. View my complete profile.
fillingtime-bennubird.blogspot.com
Filling Time: Caramelized Onion Dip
http://fillingtime-bennubird.blogspot.com/2011/03/caramelized-onion-dip.html
Friday, March 4, 2011. Today's offering is one of my favorite dips.onion dip! It goes with so many snack options and people will always ask for the recipe. I don't measure this one so I am going to do my best to give you roughly what I use. Dice 2 cups of white onions and saute in 2 T olive oil over med high heat. Sprinkle with a few good pinches of sea salt and 3 pinches of brown sugar. continue to saute until it looks nice and caramelized stirring frequently so not to burn them. View my complete profile.
fillingtime-bennubird.blogspot.com
Filling Time: My Crochet Journey
http://fillingtime-bennubird.blogspot.com/2011/04/my-crochet-journey.html
Monday, April 18, 2011. As a kid I always loved to watch my mother crochet, she was lightning fast with that hook and I was always baffled how she knew what she was doing. I asked her to show me once, but me being a lefty just made it too hard for her to teach me. This was all I managed to do. Last year I thought I had my answer with a knitting machine.WRONG! I have completed an afghan! April 19, 2011 at 1:15 PM. The afghan looks awesome.and congrats on learning how to crochet :). View my complete profile.
fillingtime-bennubird.blogspot.com
Filling Time: Soups On!
http://fillingtime-bennubird.blogspot.com/2011/08/soups-on.html
Thursday, August 18, 2011. It is almost that time of year again and I am excited to share one of my favorite recipes. For me nothing says Autumn like a big bowl of black bean soup. This recipe is a very basic template to start with and customize to your taste. 2 tablespoons grapeseed oil. 1/2 medium onion, finely chopped. 1 rib of celery, finely chopped. 1/4 cup finely chopped bell pepper. 2 garlic cloves, minced. 1 1/2 cups stock. 3 15-ounce cans black beans 2 with liquid. 1/2 teaspoon ground cumin.
fillingtime-bennubird.blogspot.com
Filling Time: Shortbread Lemon Bars
http://fillingtime-bennubird.blogspot.com/2011/01/shortbread-lemon-bars.html
Friday, January 28, 2011. As promised yesterday a use for that lemon zest! These are my favorite lemon bars because of the thick shortbread cookie like crust. They have a great zing from the zest and are quite simple to make. 2 1/4 cups all-purpose flour. 1/2 cup confectioners' sugar. 1 cup butter, softened. 2 1/4 cups white sugar. 3/4 cup lemon juice. Zest of one lemon. Powdered sugar for dusting. Preheat oven to 350 degrees. Subscribe to: Post Comments (Atom). Chocolate chip banana bread. Chefs in the ...
fillingtime-bennubird.blogspot.com
Filling Time: Butter for Imbolc
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Wednesday, February 2, 2011. Today's is Imbolc, the midway point between winter solstice and spring equinox. It goes by many names, but the sentiment is almost always the same: purity, growth and renewal. The end of the darkness of winter and the approaching renewal of life to the Earth. A great day to get started on the spring cleaning, make a donation box, spark some new love or invigorate an old one. I decided to make butter this year. 2 Dairy is a big part of the Sabbat. 3 Who doesn't love butter!
