thecupcakejournal.blogspot.com thecupcakejournal.blogspot.com

thecupcakejournal.blogspot.com

Cupcake Journal

Peanut Butter: chocolate chip-peanut butter cake with peanut butter frosting. Peanut Butter Chocolate: chocolate chip-peanut butter cake with chocolate cream cheese frosting. Strawberry: vanilla cake with strawberry butter cream frosting. Red Velvet: red velvet cake with chocolate filling and sweet cream cheese frosting. Carrot: carrot cake with cinnamon cream cheese frosting. Lemon: delightful lemon cake with lemon-vanilla frosting speckled with zest. Covering Cupcakes with Fondant. 6) Your end product:).

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Cupcake Journal | thecupcakejournal.blogspot.com Reviews
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Peanut Butter: chocolate chip-peanut butter cake with peanut butter frosting. Peanut Butter Chocolate: chocolate chip-peanut butter cake with chocolate cream cheese frosting. Strawberry: vanilla cake with strawberry butter cream frosting. Red Velvet: red velvet cake with chocolate filling and sweet cream cheese frosting. Carrot: carrot cake with cinnamon cream cheese frosting. Lemon: delightful lemon cake with lemon-vanilla frosting speckled with zest. Covering Cupcakes with Fondant. 6) Your end product:).
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1 cupcake journal
2 cupcake flavours
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5 labels cupcake flavours
6 labels cupcake guide
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cupcake journal,cupcake flavours,by admin,on 0 comments,labels cupcake flavours,labels cupcake guide,fondant,step 1,step 2,step 3,dome shape cupcakes,colorful mini cupcakes,you will need,yellow icing,pink icing,purple icing,orange icing,green icing,pink
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Cupcake Journal | thecupcakejournal.blogspot.com Reviews

https://thecupcakejournal.blogspot.com

Peanut Butter: chocolate chip-peanut butter cake with peanut butter frosting. Peanut Butter Chocolate: chocolate chip-peanut butter cake with chocolate cream cheese frosting. Strawberry: vanilla cake with strawberry butter cream frosting. Red Velvet: red velvet cake with chocolate filling and sweet cream cheese frosting. Carrot: carrot cake with cinnamon cream cheese frosting. Lemon: delightful lemon cake with lemon-vanilla frosting speckled with zest. Covering Cupcakes with Fondant. 6) Your end product:).

INTERNAL PAGES

thecupcakejournal.blogspot.com thecupcakejournal.blogspot.com
1

Two Tone Frosting | Cupcake Journal

http://thecupcakejournal.blogspot.com/2010/05/two-tone-frosting.html

I absolutely love two tone icing on cupcakes. Here's how to get it. 1)For two toned frosting, just fill the piping bag with two different colours. Fill it in so that when you squeeze the piping bag, both come out more or less at the same time. Make sure that you have a good contrast between the colours for a pretty effect! Make space and try and put both the colors in such a way that both come out simultaneously. 2)The second method is by Wilton. Subscribe to: Post Comments (Atom). Mixing Color in Icing.

2

Mixing Color in Icing | Cupcake Journal

http://thecupcakejournal.blogspot.com/2010/05/mixing-color-in-icing.html

Mixing Color in Icing. Don't be afraid to try out new colors. Looka round you for inspiration on different colors for icings. Use a toothpick and swirl color into the white icing. Use gels they will not change the consistency of the icing. Always remember that the color of gels in the icing intensifies after 1-2hrs. Royal Icing requires more color than buttercream icing to get the same intensified color. Subscribe to: Post Comments (Atom). Covering Cupcakes with Fondant. How to Make a buttercream dome.

3

On Mixing Colors | Cupcake Journal

http://thecupcakejournal.blogspot.com/2010/05/on-mixing-colors.html

When mixing color always mix a small amount of color to experiment. Start with base color and then add very small amounts of secondary color. Be sure to mix enough color for the cakes to be decorated as it is difficult to match an exact color. ANTIQUE GOLD Add just an extremely small touch of Leaf Green to Golden Yellow. FLESH Add just an extremely small touch of Copper to white icing. Ivory can also be used. Light pink with a small amount of brown. For more colors click here. Mixing Color in Icing.

4

Cupcake Flavours | Cupcake Journal

http://thecupcakejournal.blogspot.com/2010/05/cupcake-flavours.html

Peanut Butter: chocolate chip-peanut butter cake with peanut butter frosting. Peanut Butter Chocolate: chocolate chip-peanut butter cake with chocolate cream cheese frosting. Strawberry: vanilla cake with strawberry butter cream frosting. Red Velvet: red velvet cake with chocolate filling and sweet cream cheese frosting. Carrot: carrot cake with cinnamon cream cheese frosting. Lemon: delightful lemon cake with lemon-vanilla frosting speckled with zest. Subscribe to: Post Comments (Atom).

5

Fashionable Couture Cupcakes | Cupcake Journal

http://thecupcakejournal.blogspot.com/2010/05/fashionable-couture-cupcakes.html

Check out these delectable fashion cupcakes:). Subscribe to: Post Comments (Atom). Covering Cupcakes with Fondant. How to Make a buttercream dome. Cupcake Guide: 3) Ways to Decorate. Cupcake Guide: 1) The Pans and Papercups. Mixing Color in Icing. Cupcake theme designed by SimplyWP. Brought to Blogger by ChicaBlogger.

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Peanut Butter: chocolate chip-peanut butter cake with peanut butter frosting. Peanut Butter Chocolate: chocolate chip-peanut butter cake with chocolate cream cheese frosting. Strawberry: vanilla cake with strawberry butter cream frosting. Red Velvet: red velvet cake with chocolate filling and sweet cream cheese frosting. Carrot: carrot cake with cinnamon cream cheese frosting. Lemon: delightful lemon cake with lemon-vanilla frosting speckled with zest. Covering Cupcakes with Fondant. 6) Your end product:).

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