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The Curry Cousins « letters on food, family and photography

letters on food, family and photography

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The Curry Cousins « letters on food, family and photography | thecurrycousins.wordpress.com Reviews
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letters on food, family and photography
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1 the curry cousins
2 the three siblings
3 ushmita didi
4 ramit daibi
5 dakhina rinki
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The Curry Cousins « letters on food, family and photography | thecurrycousins.wordpress.com Reviews

https://thecurrycousins.wordpress.com

letters on food, family and photography

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1

Ushmita (Didi) « The Curry Cousins

https://thecurrycousins.wordpress.com/my-name-is-ushmita

Letters on food, family and photography. A warm greeting to all those food lovers who have traveled to this page I strongly believe in the adage my grandmother drilled into me as a kid Chew, don’t swallow . Life must be enjoyed in morsels and if we swallow without savoring, we may end up with the proverbial tummy ache! Food memories as opposed to the inedible. I have food dreams, I watch food and travel based programmes, my phone has food based applications, and cooking especially baking is therapeutic t...

2

Black-Tea Smoked Salmon in a pot (without a smoker) « The Curry Cousins

https://thecurrycousins.wordpress.com/2016/09/21/black-tea-smoked-salmon-in-a-pot-without-a-smoker

Letters on food, family and photography. Black-Tea Smoked Salmon in a pot (without a smoker). 500 gms Salmon or any fish cut into 4-5 inch fillets. 4 Tbsp Lemon Juice 3-4 pieces of Lemon Rind. 1/2 cup White rice. 4 tbsp Green tea or Black tea leaves. Few sprigs of Dill. Salt and pepper to taste. Aluminium foil and steamer. Carrot pickle and Soba Noodles to serve. This slideshow requires JavaScript. This entry was posted in Fish. Crème brûlée – its actually not that complicated! Leave a Reply Cancel reply.

3

Some new posts and a big hello!! « The Curry Cousins

https://thecurrycousins.wordpress.com/2016/09/16/some-new-posts-and-a-big-hello

Letters on food, family and photography. Some new posts and a big hello! Hi Didi and Daibi,. This last one year we haven’t posted anything on our Blog. But obviously that doesn’t mean we haven’t cooked or enjoyed experimenting new foods or recipes! I am consolidating all those posts from Facebook, here to continue the tryst we made with this blog. Chicken and Cheese Quiche – click here. Burgundy Lamb Cutlets with a Wine Reduction Sauce, Creamy Pea Mash and Grilled Sweet Potatoes – click here. Now that&#8...

4

Dakhina (Rinki) « The Curry Cousins

https://thecurrycousins.wordpress.com/my-name-is-dakhina

Letters on food, family and photography. A traveller, an ardent foodie who also runs her Indian Cooking Class in Melbourne (. Social scientist with a PhD, social researcher and an amateur photo-essayist, I was the the youngest of the three cousins, thus subject to the bulk of the bullying while growing up! But now they are literally eating their own words and right out of my hands! As a child I never liked food but when I started to assist Ushmita. Thai, Romanian, German, Italian, Russian, French and obv...

5

The Curry Cousins « letters on food, family and photography « Page 2

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Letters on food, family and photography. Newer posts →. Pan-seared Salmon, Fennel and Baby Potatoes with Orange Cheese Sauce. Dear Didi and Daibi,. Firstly I wish Happy New Year to you all and our readers. May 2014 be a fruitful and joyful year for each one of you. How are things that side? 2013 was a year of few, but very meaningful achievements for me…I have spent last year baking some really awesome cakes, launching my side-business of bespoke cakes called Cake-A-Two. Learning swimming & then. What a ...

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theflamingpotholder.com theflamingpotholder.com

Chocolate Pecan Pie | The Flaming Pot Holder

https://theflamingpotholder.com/2012/11/30/chocolate-pecan-pie

The Flaming Pot Holder. Sharing recipes and my love of cooking. November 30, 2012. Katie Bug – Our New Dog. Matt’s birthday was this past weekend. Since his birthday is around Thanksgiving, pumpkin often figures into his birthday dessert. I’ve made an effort to change it up over the years and have made him a mocha ice cream pie, panna cotta, pecan pie, and bread pudding. Matt is not a huge cake fan, except for carrot cake (maybe next year? Chocolate Pecan Pie ( Print recipe. 3 to 4 tablespoons ice water.

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Who We Are | Delhi By Foot

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Oldest Bazaars, Streets and Shrines of Delhi. Delhi Sultanate – A Journey Begins in 1206AD. The Cursed Fort of Delhi – Tughlaqabad and Adilabad. Jahanpanah Refuge of the World. An Evening with Djinns of Delhi – Ferozshah Kotla Fort. Mughal Saga Begins in India Purana Quilla & Humayun’s Tomb. Mughal Delhi – Glory and Decline of Shahjahanabad (1640-1857AD). Revolt of 1857 – India’s 1st War of Independence & Siege of Delhi. Nature and Eco-heritage Trails of Delhi. Cultural Journeys through Delhi. As a photo...

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The Curry Cousins « letters on food, family and photography

Letters on food, family and photography. Black-Tea Smoked Salmon in a pot (without a smoker). Continue reading →. Crème brûlée – its actually not that complicated! Found this post in my drafts! Wonder why I didn’t post it! Snap goes the crust 🙂. Without further ado, here is the recipe. I have adapted the recipe from my ‘Good Housekeeping Step-by-step Cookbook’ that was incidentally published in 1980! Continue reading →. Some new posts and a big hello! Hi Didi and Daibi,. Burgundy Lamb Cutlets with a Win...

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