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The Dish with Trish | I'm dishing it. Can you take it?

I'm dishing it. Can you take it?

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The Dish with Trish | I'm dishing it. Can you take it? | thedishwithtrish.wordpress.com Reviews
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I'm dishing it. Can you take it?
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1 about me
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5 2/3 cup sugar
6 2 eggs
7 1/4 teaspoon salt
8 directions
9 leave a comment
10 recipe hunter
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about me,contact info,recipes,ingredients,2/3 cup sugar,2 eggs,1/4 teaspoon salt,directions,leave a comment,recipe hunter,tags gumbo,houma,potato salad,c roux,1 large onion,3 cloves garlic,steamed rice,more…,categories,select category,family life 1,links
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The Dish with Trish | I'm dishing it. Can you take it? | thedishwithtrish.wordpress.com Reviews

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I'm dishing it. Can you take it?

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Orange Biscotti Dipped in Chocolate | The Dish with Trish

https://thedishwithtrish.wordpress.com/2010/11/02/orange-biscotti-dipped-in-chocolate

The Dish with Trish. I'm dishing it. Can you take it? Orange Biscotti Dipped in Chocolate November 2, 2010. Filed under: Kitchen Adventures. 8212; thedishwithtrish @ 12:26 am. 1/2 cup vegetable oil. 2 tablespoon grated orange peel. 1 1/2 teaspoons vanilla. 2 1/2 cups all-purpose flour. 1 teaspoon baking powder. 1/4 teaspoon baking soda. 2 ounces semisweet baking chocolate, melted. Slivered Almonds, for topping. Heat oven to 350ºF. Mix sugar, oil,. Place each shaped dough on greased cookie sheet. You are ...

2

Chicken, Sausage, & Okra Gumbo with Potato Salad | The Dish with Trish

https://thedishwithtrish.wordpress.com/2010/10/31/chicken-sausage-okra-gumbo

The Dish with Trish. I'm dishing it. Can you take it? Chicken, Sausage, and Okra Gumbo with Potato Salad October 31, 2010. Filed under: Kitchen Adventures. 8212; thedishwithtrish @ 5:32 pm. 1 Whole Chicken, boiled. 3 links Andouille Sausage. 1-2 tsp. Gumbo File(if you want more add to your bowl when done). 3-4 tbls Zatarains gumbo base, dissolve in 1/4 cup warm water. Season all, salt, pepper, hot sauce, garlic powder, cayenne pepper. 2-3 c frozen or fresh cut Okra. Serve gumbo over rice and enjoy! Notif...

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About Me | The Dish with Trish

https://thedishwithtrish.wordpress.com/about

The Dish with Trish. I'm dishing it. Can you take it? October 15, 2010. A lover of food, fashion, books, cold weather, coffee, naps. I don’t claim to be an expert on any of it, just someone who knows what she loves. Welcome to my blog. I hope you find me very interesting, as I seem to think I am. I am random, very much a blond, and often forgetful. By the way I can’t even remember what I ate for dinner last night. lol. Leave a Reply Cancel reply. Enter your comment here. Address never made public).

4

October | 2010 | The Dish with Trish

https://thedishwithtrish.wordpress.com/2010/10

The Dish with Trish. I'm dishing it. Can you take it? October 31, 2010. Filed under: Family Life. 8212; thedishwithtrish @ 8:02 pm. Being from South Louisiana you would think I like to hunt and fish. Well I am not your typical “outdoorsy” kinda lady. I am an air conditioner baby, and princess as my daddy always said. I am a hunter though when it comes to cooking. One of my hobbies is to hunt for recipes and make it my own. Chicken, Sausage, and Okra Gumbo with Potato Salad. Filed under: Kitchen Adventures.

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November | 2010 | The Dish with Trish

https://thedishwithtrish.wordpress.com/2010/11

The Dish with Trish. I'm dishing it. Can you take it? Orange Biscotti Dipped in Chocolate. November 2, 2010. Filed under: Kitchen Adventures. 8212; thedishwithtrish @ 12:26 am. 1/2 cup vegetable oil. 2 tablespoon grated orange peel. 1 1/2 teaspoons vanilla. 2 1/2 cups all-purpose flour. 1 teaspoon baking powder. 1/4 teaspoon baking soda. 2 ounces semisweet baking chocolate, melted. Slivered Almonds, for topping. Heat oven to 350ºF. Mix sugar, oil, (more…). Get a free blog at WordPress.com.

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The Dish with Trish | I'm dishing it. Can you take it?

The Dish with Trish. I'm dishing it. Can you take it? Orange Biscotti Dipped in Chocolate. November 2, 2010. Filed under: Kitchen Adventures. 8212; thedishwithtrish @ 12:26 am. 1/2 cup vegetable oil. 2 tablespoon grated orange peel. 1 1/2 teaspoons vanilla. 2 1/2 cups all-purpose flour. 1 teaspoon baking powder. 1/4 teaspoon baking soda. 2 ounces semisweet baking chocolate, melted. Slivered Almonds, for topping. Heat oven to 350ºF. Mix sugar, oil, (more…). October 31, 2010. Filed under: Family Life.

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