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THE FOODIE and THE FIT. Overnight oats with chia pudding, banana and strawberries. April 12, 2017. April 11, 2017. As it is getting warmer and warmer it calls for something different than a warm bowl of porridge everyday. The cool thing about overnight oats is that you can prepare them in the evening before and just grab it and start your day. No boiling etc you just need to add all the fresh ingredients. It … Continue reading Overnight oats with chia pudding, banana and strawberries. April 9, 2017.

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THE FOODIE & THE FIT | thefoodieandthefit.wordpress.com Reviews

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THE FOODIE and THE FIT. Overnight oats with chia pudding, banana and strawberries. April 12, 2017. April 11, 2017. As it is getting warmer and warmer it calls for something different than a warm bowl of porridge everyday. The cool thing about overnight oats is that you can prepare them in the evening before and just grab it and start your day. No boiling etc you just need to add all the fresh ingredients. It … Continue reading Overnight oats with chia pudding, banana and strawberries. April 9, 2017.

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THE FOODIE & THE FIT | thefoodieandthefit.wordpress.com Reviews

https://thefoodieandthefit.wordpress.com

THE FOODIE and THE FIT. Overnight oats with chia pudding, banana and strawberries. April 12, 2017. April 11, 2017. As it is getting warmer and warmer it calls for something different than a warm bowl of porridge everyday. The cool thing about overnight oats is that you can prepare them in the evening before and just grab it and start your day. No boiling etc you just need to add all the fresh ingredients. It … Continue reading Overnight oats with chia pudding, banana and strawberries. April 9, 2017.

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Vegan hot buns with mango-chia marmalade – THE FOODIE & THE FIT

https://thefoodieandthefit.wordpress.com/2017/04/09/vegan-hot-buns-with-mango-chia-marmalade

THE FOODIE and THE FIT. Vegan hot buns with mango-chia marmalade. April 9, 2017. April 8, 2017. As easter is getting closer and closer we want to share with you a wonderful recipe for vegan hot buns with a super yummy mango-chia marmalade. I really enjoyy having these hot buns when they are still warm with vegan butter and the marmalade. It is the best combination ever and it reminds me of my childhood. So let’s get started:. What you need for four buns:. 150 ml tepid coconut milk. 1/2 package dry yeast.

2

Dukkah recipe – THE FOODIE & THE FIT

https://thefoodieandthefit.wordpress.com/2017/02/05/dukkah-recipe-2

THE FOODIE and THE FIT. February 5, 2017. I tried to recreate this mixture, tested lots of recipes and now I have my dukkah. I can eat it all day long. Sprinkle my egg in the morning, salads, veggies, fresh bread, lots of possibilities. Even on a holiday trip my dukkah is travelling with me. Give it a try, you will love it. This is how I make it:. 2 tsp fennel seeds. 4 tbsp sunflower seeds. 150 g hazelnuts ( or mix The hazelnuts with 50 g pistacchios). 7 tbsp coriander seeds. 3 tsp sea salt flakes. Join ...

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Overnight oats with chia pudding, banana and strawberries – THE FOODIE & THE FIT

https://thefoodieandthefit.wordpress.com/2017/04/12/overnight-oats-with-chia-pudding-banana-and-strawberries

THE FOODIE and THE FIT. Overnight oats with chia pudding, banana and strawberries. April 12, 2017. April 11, 2017. As it is getting warmer and warmer it calls for something different than a warm bowl of porridge everyday. The cool thing about overnight oats is that you can prepare them in the evening before and just grab it and start your day. No boiling etc you just need to add all the fresh ingredients. It is also possible to prepare a huge bowl for the whole week – how amazing is that. 1 cup of oats.

4

Vegan protein chocolate Pancakes – THE FOODIE & THE FIT

https://thefoodieandthefit.wordpress.com/2017/03/12/vegan-protein-chocolate-pancakes

THE FOODIE and THE FIT. Vegan protein chocolate Pancakes. March 12, 2017. March 11, 2017. As it is Sunday it calls for pancakes! You can never have too many pancakes! We had this pancakes as a post workout breakfast which they are great for! They are super fluffy, not heavy and super yummy. So let’s go! What you need ( for 2 portions). 8211; 50 g Flour. 8211; 2 scoops of plant based protein powder ( i used the high protein coco powder from purya. 3 Tablespoons maple sirup. 2 Teaspoons vanilla sugar.

5

Dukkah recipe – THE FOODIE & THE FIT

https://thefoodieandthefit.wordpress.com/2016/11/21/dukkah-recipe

THE FOODIE and THE FIT. November 21, 2016. February 4, 2017. I tried to recreate this mixture, tested lots of recipes and now I have my dukkah. I can eat it all day long. Sprinkle my egg in the morning, salads, veggies, fresh bread, lots of possibilities. Even on a holiday trip my dukkah is travelling with me. Give it a try, you will love it. This is how I make it:. 2 tsp fennel seeds. 4 tbsp sunflower seeds. 150 g hazelnuts ( or mix The hazelnuts with 50 g pistacchios). 7 tbsp coriander seeds. Pingback:...

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One College Girl's Journey to Stay Fit, Motivated, and Free from Food Comas. Links and Resources for Further Reading. Check Out Progress Monday’s Pics #2! August 3, 2015. Check Out Progress Monday’s Pics #2! July 28, 2015. I’m starting a new series called *drum roll* Progress Monday’s! Chest and Triceps Workout. July 23, 2015. Chest and Triceps Workout. A Workout Clothes Wishlist. July 20, 2015. A little clothes envy … More A Workout Clothes Wishlist. A Workout Clothes Wishlist. A Few New Leg Exercises.

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The Foodie And The Family | Primal parents raising primal kids in a mainstream world

The Foodie And The Family. Primal parents raising primal kids in a mainstream world. Skip to primary content. Skip to secondary content. Strawberry Rhubarb Muffins (with Coconut Flour). First up, melt together the honey and coconut oil in a large bowl. Note the nifty separation of the coconut oil and honey! Whisk in the eggs and the vanilla. In a fine mesh sieve, sift 1/2 a cup of coconut flour. Spoon it back into a 1/2 cup measuring cup and level it off with a knife. Why is this step important? In a med...

thefoodieandthefit.wordpress.com

THE FOODIE & THE FIT

THE FOODIE and THE FIT. Overnight oats with chia pudding, banana and strawberries. April 12, 2017. April 11, 2017. As it is getting warmer and warmer it calls for something different than a warm bowl of porridge everyday. The cool thing about overnight oats is that you can prepare them in the evening before and just grab it and start your day. No boiling etc you just need to add all the fresh ingredients. It … Continue reading Overnight oats with chia pudding, banana and strawberries. April 9, 2017.

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The Foodie and The Fix - How to crush the 21 Day Fix by devouring one tasty bite after another

The Foodie and The Fix. How to crush the 21 Day Fix by devouring one tasty bite after another. There’s an app for that. A great addition to any potluck or barbecue, this simple, colorful side dish was made to be shared. Not to mention that it’s also healthy and 21 Day Fix approved! So I know my kids are in school… and right now in Louisville, it’s 62 degrees… but it. Still summer, gosh darn it, it. Continue reading →. This entry was posted in Sides. August 13, 2015. She’s been gone for seven years ...

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thefoodieandthephotographer | Thefoodieandthephotographer

August 4, 2015. August 4, 2015. I was given some yellow zucchini from our delightful 75yr. old gardening neighbour….Paired it with some chocolate and banana….Turned out really good. Took the photo’s just after it came out of the oven – you can see the milk and dark chocolate oozing out 🙂 ( I love chocolate ). Ingredients – 1 1/2 c. flour, 1/2 t. baking soda, 1t. baking powder, 1/4 t. himalayan salt, 1 1/2 t. cinnamon, 1/4 c. baking cocoa powder, 1/4 c. ground flax. Notes: Let grated zucchini sit on a cl...

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The Food I Eat - Yorkshire based food blogger, ale drinker, amateur baker, keen photographer

The Food I Eat. Yorkshire based food blogger, ale drinker, amateur baker, keen photographer. Argentina – The Finals – World Cup food challenge. Soooo, the World Cup is drawing to a close and Argentina are just playing extra time with Germany. Today is … Read More. Chicken ‘milanesa’ – Argentina [World Cup Food Challenge]. Aren’t Argentina doing well! For the semi finals I opted for a Chicken Milanesa – breaded and fried chicken which … Read More. For the … Read More. When I started researching (many mont...

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