missingtherock.blogspot.com
Missing the Rock: Messiah at the Mall
http://missingtherock.blogspot.com/2011/12/messiah-at-mall.html
Friday, December 16, 2011. Messiah at the Mall. This past weekend, shoppers at the Avalon Mall in St John’s were pleasantly surprised by a Flash Mob. Members of the Philharmonic Choir of the Newfoundland Symphony Orchestra treated shoppers with a sudden performance of the famous oratorio from Handel's "Messiah." The video below was provided by Nine Island Productions. Thanks to my cousin Emily for the link. This comment has been removed by the author. December 16, 2011 at 10:31 AM. That is very lovely!
awickedscoff.blogspot.com
A Wicked Scoff...Newfoundland Food and Recipes with New England Influences: Lasagna
http://awickedscoff.blogspot.com/2011/11/lasagna.html
A Wicked Scoff.Recipes and Food with Newfoundland and New England Influences. Wednesday, November 2, 2011. Lasagna is as Italian as it gets, and here in North America is has to be one of the most popular comfort foods among the masses. With popularity however come variety, and the Internet is overwhelmed with variations from all over on how one can create this dish consisting of pasta, sauce and cheese. Check out my recipes for my family's meat sauce. 24 ounce tub whole milk ricotta cheese. 2 eggs, beaten.
awickedscoff.blogspot.com
A Wicked Scoff...Newfoundland Food and Recipes with New England Influences: April 2011
http://awickedscoff.blogspot.com/2011_04_01_archive.html
A Wicked Scoff.Recipes and Food with Newfoundland and New England Influences. Thursday, April 21, 2011. Recipe Rewind.Good Friday Fish and Chips. Living in St. John's, Newfoundland allows one to take many things for granted, and good fish-n-chips is no exception. You can get really good fresh fish and a load of fries, with all the fixins (fried onions with canned peas, dressing and gravy) all around town, even in the mall, and especially downtown on Freshwater Road. Good Friday Fish and Chips. Add breade...
awickedscoff.blogspot.com
A Wicked Scoff...Newfoundland Food and Recipes with New England Influences: Cod Au Gratin Recipe
http://awickedscoff.blogspot.com/2011/09/cod-au-gratin.html
A Wicked Scoff.Recipes and Food with Newfoundland and New England Influences. Wednesday, September 7, 2011. Cod Au Gratin Recipe. Serves 4 as a main course). 2 lbs cod fillet (you can use haddock, sole or other white fish). 1/4 cup butter, plus 1 TBSP. 1/4 cup of all-purpose flour. 2 cups whole milk. 1/2 medium yellow onion, minced. 1 1/2 cups sharp or old cheddar cheese, grated. 1/2 strong aged cheese such as Parmesan of Pada Gradano, grated. 1 tsp dried summer savory, rubbed. New England, United States.
maaikecharron.com
New Things! | Maaike Charron
https://maaikecharron.com/2015/02/06/new-things
Playing in the mud for a living. February 6, 2015. New things in the Etsy shop! Mugs and whiskey cups for now. I’ll be adding more over the next little while. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. Join 59 other followers.
myrnaweblog.blogspot.com
Confessions of a Chocoholic: December 2011
http://myrnaweblog.blogspot.com/2011_12_01_archive.html
Confessions of a Chocoholic. Todays Confession: Lindt Creation Mousse 70%. Friday, December 30, 2011. These are a Few of My Favourite (Christmas) Things. I was spoiled again this Christmas. I admit, this is not unusual. First off, at the top of my list, I received a plane ticket to Houston to spend a few days sharing some good times with 2 of my best girlfriends from highschool. I would holler out a huge "Woohoo! And then, the following:. Sorry) and adding all winged things. Love my new owl :). The hubst...
myrnaweblog.blogspot.com
Confessions of a Chocoholic: My Valentines Surprise
http://myrnaweblog.blogspot.com/2012/02/my-valentines-surprise.html
Confessions of a Chocoholic. Todays Confession: Lindt Creation Mousse 70%. Wednesday, February 15, 2012. The beautiful orchid the hubster got me for Valentines Day. I love getting flowers! Thanks babe, so glad you took Sarah's advice, lol xox. Subscribe to: Post Comments (Atom). A busy wife, Mommy of two, and small business owner who never knows what to make for supper. View my complete profile. Michael A. Blanchard Flickr Photostream. Fourth Of July Wreath. The Grumpy Goat Gallery.
myrnaweblog.blogspot.com
Confessions of a Chocoholic: October 2011
http://myrnaweblog.blogspot.com/2011_10_01_archive.html
Confessions of a Chocoholic. Todays Confession: Lindt Creation Mousse 70%. Friday, October 28, 2011. Want to know how to pack a shoebox? First, you'll need the box. Any regular size shoe box will do (not the giant work-boot sized boxes) or you can use the shoebox sized plastic totes. You can wrap your shoebox if you want, as long as you wrap the lid separately to accomodate inspection. Customs are very sticky these days. Stick the label on the outside of your shoebox. 8226;Liquids or items that could lea...
myrnaweblog.blogspot.com
Confessions of a Chocoholic: February 2012
http://myrnaweblog.blogspot.com/2012_02_01_archive.html
Confessions of a Chocoholic. Todays Confession: Lindt Creation Mousse 70%. Wednesday, February 15, 2012. The beautiful orchid the hubster got me for Valentines Day. I love getting flowers! Thanks babe, so glad you took Sarah's advice, lol xox. Tuesday, February 14, 2012. Valentines isn't a huge event for us. I don't buy gifts for the kids and we seldom get time to go out for dinner. It was super exciting to get a knock on your door and run out to find a special card from a secret admirer. And that is whe...
noddybayseaglass.com
Back in the studio….. | Noddy Bay Sea Glass
https://noddybayseaglass.com/2015/06/02/back-in-the-studio
Noddy Bay Sea Glass. Unique Artwork and Jewellery created from naturally polished sea glass collected on the shores of Noddy Bay, NL. What is Sea Glass? How is it made? One of a Kind. Back in the studio…. June 2, 2015. I’m taking a short break from university homework to work on some pieces for a souvenir shop in Noddy Bay. This academic journey has been a long one and I will be happy when I can leave school with a degree – and then have more time to pursue my sea glass hobby! Have you been to the Hut?
