vancouvermakerfoundation.org
Blog – Vancouver Maker Foundation
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Skip to main content. Vancouver Mini Maker Faire. Call For Board Members. August 5, 2016. August 8, 2016. We are always looking for passionate individuals interested in being part of the Vancouver Maker Foundation! Join us in growing a strong and vibrant community of makers in the Greater Vancouver Area! Vancouver Maker Foundation is currently accepting applications for our 2016/2018 (2-year term) Board of Directors! To apply, fill in our Volunteer Application Form. Please fill in our form. June 9, 2016.
makerfaire.ca
Blog - Vancouver Mini Maker FaireVancouver Mini Maker Faire | Vancouver Mini Maker Faire
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Check out the Mini Maker Faire 2016 Silent Auction! June 9, 2016. We have some very talented and generous Makers! The Vancouver Mini Maker Faire in association with the Vancouver Maker Foundation is hosting our annual silent auction this year to raise funds for the Faire and for The Vancouver Maker Foundation. The umbrella organization that puts on the Faire every year. Our Makers and Exhibitors have donated some outstanding items for our attendees to bid on all weekend. Make sure you stop by the table t...
meighan.com
Taco Tuesday & Doughnuts | Meighan
http://www.meighan.com/2015/06/23/taco-tuesday-doughnuts
Gardener, photographer, local food and sustainable seafood advocate. Taco Tuesday & Doughnuts. June 23, 2015. My coworkers and I stopped in again for lunch at La Casita. A photo posted by Meighan (@megzzz). Jun 23, 2015 at 12:42pm PDT. For dessert we all shared churros of course! A photo posted by Meighan (@megzzz). Jun 23, 2015 at 12:49pm PDT. And for second dessert we went across the street and bought dougnuts at Safeway. Doughnuts are very special to us. A photo posted by Meighan (@megzzz). Danielle: ...
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#Glanzrak Wedding | Meighan
http://www.meighan.com/2015/05/17/glanzrak-wedding
Gardener, photographer, local food and sustainable seafood advocate. May 17, 2015. My dear friends Karen and Steve hosted their wedding at the Sutton Place Hotel. Navid Sariolghalam, the Sutton’s general manager was kind enough to send up some treats to my room. The treat second from the left was my favourite, some sort of nut butter square – so good. Thanks Navid! A photo posted by Meighan (@megzzz). May 17, 2015 at 4:08pm PDT. The wedding ceremony started at 4:30 pm, and was beautiful. After the horah ...
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Products | Meighan
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Gardener, photographer, local food and sustainable seafood advocate. January 28, 2015. I’m not usually a fan of energy bars, but I really love Prima real food energy bars which are made locally here in North Vancouver using fruits, nuts and seeds. They are similar to a Lärabar but better. I like that they use real food, are gluten free and best of all – they taste great. They just launched this new cherry coconut is […]. Timber knows how to throw a party. Dining Out For Life at Forage. Dinner at Wild Rice.
meighan.com
Restaurants | Meighan
http://www.meighan.com/category/restaurants
Gardener, photographer, local food and sustainable seafood advocate. March 11, 2016. In true Japanese style Friday night is the perfect time to hit up an Izakaya and unwind after a busy work week. Black Rice Izakaya opened up last year right next to BC Place Stadium, Jen, JB and I checked it out tonight. We started off with some cold sake – I really love the modern blue glass sake serving […]. Happy Hour at Timber. March 10, 2016. I love happy hour! YEW Team Cooks Up In Chartwell. March 8, 2016. Hog Shac...
meighan.com
Meatless Monday | Meighan
http://www.meighan.com/2015/06/22/meatless-monday
Gardener, photographer, local food and sustainable seafood advocate. June 22, 2015. Amber, Athena and I had some time to kill before meeting up with Stephen for dinner – we went for drinks on the patio at Score on Davie. We were hungry though, so we ordered a couple appetizers. Being “Meatless Monday” and all, we ordered vegetarian! The cauliflower “wings” with tri-coloured tempura battered cauliflower, crispy kale and miso aioli were amazing! A photo posted by Meighan (@megzzz). October 5, 2015. Dinner ...
meighan.com
New Chef and New Menu at ORU | Meighan
http://www.meighan.com/2015/05/21/new-chef-and-new-menu-at-oru
Gardener, photographer, local food and sustainable seafood advocate. New Chef and New Menu at ORU. May 21, 2015. Chef Nathan Brown recently joined. The Fairmont Pacific Rim. As their new Executive Chef. The Ontario raised chef has arrived on Canada’s West Coast after a decade spent at top hotels and restaurants from Asia to the Middle East to the Caribbean. He now oversees all three restaurants at the hotel, ORU Cuisine. Fine dining), RawBar. Sushi), and giovane café eatery. May 21, 2015 at 6:23pm PDT.
blog.thriftybydesign.ca
Thrifty By Design: August 2014
http://blog.thriftybydesign.ca/2014_08_01_archive.html
The time is now for getting crafty and prepping for Crafternoons! I need to make samples for DIY stationery, baskets out of 'junk', words out of pipe cleaners and scrap yarn. And garlands out of upcycled burlap. Gonna be a fun weekend! Yesterday I worked on an embroidered print I started ages ago at the Etsy 2014 Craft Party with Poppytalk. It's a print my BFF Rhonda made. I added a bit more embroidery to it making sure not to poke myself! It's a fine balance between too little and too much! Next is pack...
meighan.com
Lunch at Hi Genki | Meighan
http://www.meighan.com/2015/05/23/lunch-at-hi-genki
Gardener, photographer, local food and sustainable seafood advocate. Lunch at Hi Genki. May 23, 2015. I displayed an arrangement today in an ikebana show in Burnaby at the hall that’s next to the National Nikkei Heritage Centre. Karen and Steve drove out to see the show, and we went for lunch at Hi Genki, the cute little restaurant in the Nikkei Centre. We started off with the gomae, one of my favourite Japanese foods. A photo posted by Meighan (@megzzz). May 23, 2015 at 3:47pm PDT. Dean ordered the pork...
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